EAT

Sakura Crab House

2723 N Clark St, Chicago, IL 60614 · Lincoln Park · Restaurant · High risk

EAT

78/100

Passed most recently but 1 prior failure on record

Inspections

2 passed

Last Inspected

2017-09-14

Pass Rate

67%

1 failure

Score

78/100

EAT

What You Should Know

✓ Passed most recent inspection (2017-09-14)

⚠ Failed 1 inspection (2017)

→ Issues were corrected on re-inspection

Types of Issues Found

🧽

Sanitation minor 5×

🔧

Facility Condition serious 2×

🐀

Pest Activity minor 1×

🚰

Plumbing & Waste minor 1×

Inspection History

2017-09-14 Pass Canvass Re-Inspection

▾

No violations found.

2017-09-07 Fail Canvass

2 ▾

serious Facility Condition

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS NOT CORRECTED THEY ARE VIOLATION #32 LOOSE LID ON TOPSIDE OF 1ST 3DOOR PREP COOLER. GASKET DAMAGED AT MIDDLE DOOR OF THREE DOOR COOLER. SPLASH GUARDS NOT INSTALLED AT HANDSINK NEXT TO BAR. ...

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED BURNT BACKING AT RANGE AT HOT LINE AREA.ISTRUCTED MANAGEMENT TO CLEAN TO REMOVE BURNT CHAR AND TO MAINTAIN AFTER CLEANING. INTERIOR OF DEEP FAT FRYER GREASY.INSTRUCTED MANAGEMENT TO CLEAN DEEP FAT FRYER CABINETS AND MAINTAIN.

2016-12-15 Pass License

7 ▾

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR OR REPLACE LOOSE LID ON TOPSIDE OF 1ST. 3- DOOR PREP COOLER,WORN DOOR GASKET ON MIDDLE DOOR OF 3- DOOR LARGE REACH IN COOLER.MUST PROVIDE A SPLASH GUARD AT HAND SINK IN BAR AREA NEXT TO 3- COMP SINK AND IN BASEMENT PREP AREA NEAR PREP TAB...

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN DEBRI FROM ALL PREP COOLERS,WALK IN COOLER FAN GUARD COVERS,LEGS AND WHEEL BASES OF ALL COOKING EQUIPMENT.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN GREASE BUILD UP FROM FLOOR UNDER COOKING EQUIPMENT.

minor Pest Activity

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPLACE MISSING WALL BASE IN BAR AREA .MUST CLEAN DEAD INSECTS FROM LIGHT SHIELDS IN CHEMICAL STORAGE AREA.MUST ADJUST THRESHOLD AT FAR RIGHT SLIDING GLASS WINDOW DOOR IN DINING AREA.

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST REPLACE BURNTOUT LIGHTS AT HOOD OF COOKING EQUIPMENT.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR OR REPLACE MISSING LID ON TOP OF BOTH BACK FLOW DEVICES AT MOPSINKS,LEAKY BACK FLOW DEVICE ON 1ST FL. MOPSINK,LOW COLD AND HOT WATER PRESSURE AT BAR HAND SINK.

minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ELEVATE ARTICLES OFF OF FLOOR IN CLOSET IN BASEMENT NEAR STAIRS.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.