Shrimp House
1800 E 79th St, Chicago, IL 60649 · South Shore · Restaurant · Medium risk
Not yet rated. This restaurant has fewer than 3 inspections on record.
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2 inspections on record — all passed (not yet rated)
Last Inspected
2022-03-01
What You Should Know
✓ Passed most recent inspection (2022-03-01)
⚠ Sanitation issues found across 5 inspections
⚠ Documentation & Training issues found across 1 inspection
→ Limited data — only 2 inspections on record
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Types of Issues Found
🚰 Plumbing & Waste minor 1×
🔧 Facility Condition minor 1×
📋 Documentation & Training critical 1×
Inspection History
6 ▾
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN THE INTERIOR OF THE PREP COOLER AND THE SHELVING INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS.
minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE KNOBS AT THE FRONT HAND SINK LOOSE. MUST REPAIR AND MAINTAIN.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
INSTRUCTED MANAGER TO PROVIDE A SMALL GARBAGE CAN WITH A LID IN THE UNISEX EMPLOYEES WASHROOM AS REQUIRED.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A FEW DAMAGED (WATER STAINED) CEILING TILES IN THE REAR DISH WASHING AREA AND INSIDE THE WASHROOM. MUST REPLACE AND MAINTAIN.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS THROUGH OUT TO REMOVE DEBRIS.
minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED THE LIGHT SHIELD IN POOR REPAIR AND THE LIGHTS NOT WORKING INSIDE THE WALK IN FREEZER. MUST REPAIR AND MAINTAIN.
2020-11-10 Pass w/ Conditions License CRITICAL 2 ▾
critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-010
critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
Data sourced from Chicago Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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