SANITARY INSPECTION RECORD — CITY OF CHICAGO

SUBWAY #267771.

EAT. 89/100

35 W VAN BUREN ST · SOUTH LOOP, CHICAGO

Last inspected March 28, 2013 · passed with conditions

Passed all 5 inspections, but 1 critical violation on file.

THE NUMBERS

INSPECTIONS
5
4 passed · 1 w/ conditions
VIOLATIONS
9
includes 1 critical
RECORDS COVER
2 YEARS
since Aug 2010

INSPECTION HISTORY

MAR 28
2013
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

POOR HYGIENIC PRACTICES: OBSERVED MALE FOOD HANDLER HANDLE MONEY THEN PUT ON PLASTIC GLOVES AND BEGAN MAKING A CUSTOMERS SANDWICH WITH OUT PROPERLY WASHING HIS HANDS. INSTRUCTED TO ALWAYS WASH HANDS WHEN HANDLING MONEY, MULTI TASKING, TOUCHING BODY, USING BATHROOM, ETC. CRITICAL VIOLATION 7-38-010(A)

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REATTACHED LOOSE TILED COVING IN BETWEEN THE BAKING OVEN AND BREAD STAND.

MAR 22
2012
PASSED
3 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

FOUND CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS.(MUST STORE INVERTED)

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND INTERIOR OF CABINET BELOW SODA MACHINE NOT CLEAN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND FLOORS NOT CLEAN BY SODA MACHINE.

NOV 21
2011
PASSED
0 violations
FEB 24
2011
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED ACCUMULATED FOOD DEBRIS INSIDE PREP REACH IN COOLERS DOOR RUBBER GASKETS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. CEILING TILE MISSING ABOVE 3-COMPARTMENT SINK. MUST PROVIDE CEILING TILE.

AUG 17
2010
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Found counter tops not wiped down at rear preparation areas.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Found floors not clean at rear storage areas.(syrup spillage).

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN SOUTH LOOP