SUBWAY.
3333 W BELMONT AVE · NORTH CENTER, CHICAGO
3 of 5 inspections passed, 1 failed, 1 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
MAR 302026PASSED3 violationsDETAILS
VISIBLE AND WORKING THRMOMETER NEEDED IN THE 2-DOOR FRONT PREP COOLER. MUST PROVIDE THERMPOMETR AND MAINTAIN.
OBSERVED DIRT AND FOOD DEBRIS ON FLOOR UNDERNETAH FOOD STORAGE SHELVING INSIDE THE WALK-IN COOLER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
OBSERVED DUST BUILD UP ON CEILING VENTILATION VENT ABOVE SOFT DRINKS COOLER. MUST CLEAN AND MAINTAIN.
MAR 62026FAILED5 violations2 CRITICALDETAILS
OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (CHICKEN, HOTDOG, PIZZA ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES WHEN HANDLING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
OBSERVED EMPLOYEE NOT WEARING HAIR RESTRAINT WHILE FOOD IS BEING PREPARED AND SERVED. MUST WEAR HAIR RESTRAINTS AT ALL TIMES WHEN HANDLING FOOD.
OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK LOCATED IN REAR DISHWASHING AREA. MUST REPAIR AND MAINTAIN.
OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2617811 ON 05/20/2025. #36. INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE THE REACH-IN COOLER BEHIND THE FRONT SERVICE COUNTER INFRONT PREP AREA. #47. INSTRUCTED TO REMOVE CARDBOARD LINER ON SHELF IN REAR PREP/DISHWASHING AREA. #55. NSTRUCTED TO REMOVE UNNECESSARY ITEMS (UNUSED HOT HOLDING UNIT AND BOXES) STORED IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE). #57. ONE FOOD HANDLER WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ALL FOOD HANDLERS THAT DO NOT HAVE CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE SHALL COMPLETE AN APPROVED FOOD HANDLER TRAINING PROGRAM. #58. FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE AVAILABLE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
MAY 202025PASS W/ CONDITIONS8 violations2 CRITICALDETAILS
PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD SERVICE SANITATION CERTIFIED PERSON MUST BE PRESENT WHILE HANDLING TCS FOODS (BEEF, CHICKEN, FISH, SOUPS ETC) WITH AN ORIGINAL CITY OF CHICAGO CERTIFICATE AND MUST BE POSTED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE THE REACH-IN COOLER BEHIND THE FRONT SERVICE COUNTER INFRONT PREP AREA.
INSTRUCTED TO REMOVE CARDBOARD LINER ON SHELF IN REAR PREP/DISHWASHING AREA.
INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF STORAGE CABINET UNDERNEATH THE SODA DISPENSER MACHINE.
INSTRUCTED TO REMOVE UNNECESSARY ITEMS (UNUSED HOT HOLDING UNIT AND BOXES) STORED IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE).
ONE FOOD HANDLER WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ALL FOOD HANDLERS THAT DO NOT HAVE CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE SHALL COMPLETE AN APPROVED FOOD HANDLER TRAINING PROGRAM.
FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE AVAILABLE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
NOV 142024PASSED3 violationsDETAILS
OBSERVED SLIGHT BUILD UP OF BLACK SLIME ON CAULK AROUND EXTERIOR OF 3 COMPARTMENT SINK LOCATED IN REAR PREP AND DISH AREA. INSTRUCTED TO REMVOE CAULK, CLEAN, SANITIZE, RE-CAULK, AND MAINTAIN IN GOOD CONDITION.
OBSERVED EMPTY DELI COOLER IN FRONT PREP AREA IS NOT FUNCTIONING. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN PROPER CONDITION SO THAT UNIT MAINTAINS A PROPER AMBIENT AIR TEMPERATURE AT OR BELOW 41F.
OBSERVED STEADY DRIP COMING FROM FAUCET OF 3 COMPARTMENT SINK LOCATED IN REAR DISHWASHING AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →