OCT 6
2025
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
TABU TACOS.
EAT. 100/100
401 N MORGAN ST · GOOSE ISLAND, CHICAGO
Last inspected October 6, 2025 · passed
Passed all 7 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
11
includes 2 critical
RECORDS COVER
11 YEARS
since Sep 2014
INSPECTION HISTORY
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Meat slicer not cleaned behind blade housing, food debris noted, 2nd floor bar ice maker interior surfaces not clean, gray film noted on interior panel, instructed to clean all food contact surfaces and maintain.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Unable to locate backflow prevention device for shared first floor ice maker and coffee maker, instructed to install.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Ice bin at first floor bar area missing a cover that is across from customers seating area, instructed to install.
JUN 62023PASSED2 violations1 CRITICALDETAILS
JUN 6
2023
PASSED
2 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14 OBSERVED NO HANDWASHING SIGNAGE AT 2 EXPOSED HANDWASHING SINKS LOCATED IN THE BAR. INSTRUCTED TO PROVIDE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
5-501.17 OBSERVED NO COVERED TRASH RECEPTACLES INSIDE EITHER ALL-GENDER EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.
MAY 302023PASSED2 violations1 CRITICALDETAILS
MAY 30
2023
PASSED
2 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE AT 2 EXPOSED HANDWASHING SINKS LOCATED IN BAR. INSTRUCTED TO PROVIDE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED TRASH RECEPTACLES INSIDE EITHER ALL GENDER EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.
show all 7 inspections →
AUG 102015PASSED3 violationsDETAILS
AUG 10
2015
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABEL ALL BULK FOOD STORAGE CONTAINERS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE LIGHT SHIELDS ABOVE THE COOK'S LINE.
FOOD HANDLER REQUIREMENTS MET
ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.
SEP 252014PASSED1 violationDETAILS
SEP 25
2014
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND RAW WOOD SURFACES ON SHELVING BEHIND BAR. INSTRUCTED FACILITY TO COVER OR SEAL AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →