SANITARY INSPECTION RECORD — CITY OF CHICAGO

TAQUERIA OMETEPEC GUERRERO INC..

YOUR CALL. 68/100

4344 W 63RD ST · CHICAGO LAWN, CHICAGO

Last inspected March 6, 2026 · passed

4 of 7 inspections passed, 2 failed, 1 passed with conditions. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
7
4 passed · 1 w/ conditions · 2 failed
VIOLATIONS
36
includes 7 critical
RECORDS COVER
4 YEARS
since Feb 2022

INSPECTION HISTORY

MAR 6
2026
PASSED
1 violation
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED FOOD RESIDUE ON BOTTOM INTERIOR OF COLD HOLD UNIT IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

MAR 31
2025
PASSED
4 violations
DETAILS
SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

INTERIOR PANEL OF ICE MACHINE WITH SLIGHT RESIDUE. INSTD TO CLEAN AND MAINTAIN SAME

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MISSING PROPER STOPPER FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE PROPER STOPPER AND MAINTAIN AT ALL TIMES

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

LOOSE WALL TILES NEAR BASE IN TOILET ROOM. INSTD TO REPAIR AND MAINTAIN TIGHT FITTING.

MINORPlumbing & Waste
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

LIGHT OUT IN TTOILET ROOM. INSTD TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN

APR 11
2024
PASS W/ CONDITIONS
9 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HANDWASHING CLEANSER PROVIDED AT GRILL AREA HANDWASHING SINK. INSTRUCTED TO PROVIDE HANDWASHING CLEANSER TO ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES. PERSON-IN-CHARGE ADDED HAND SOAP TO HANDWASHING SINK ON-SITE. PRIORITY FOUNDATION VIOLATION, 7-38-030(C) CITATION ISSUED.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HANDWASHING SIGNAGE PROVIDED AT GRILL AREA HANDWASHING SINK. INSTRUCTED TO PROVIDE ADEQUATE HANDWASHING SIGNAGE TO ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES.

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED COOKED BEEF COOLING IN CONTAINER COVERED WITH PLASTIC WRAP. INSTRUCTED TO REMOVE PLASTIC WRAP AND MAINTAIN COOLING TCS FOOD ITEMS UNCOVERED WHILE COOLING.

MINORSanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED PLASTIC BOWL USED AS A SCOOP IN BULK DRY SUGAR CONTAINER. INSTRUCTED TO REMOVE BOWL AND REPLACE WITH UTENSIL WITH A HANDLE TO PREVENT CONTAMINATION OF SUGAR AND MAINTAIN.

MINORSanitation
IN-USE UTENSILS: PROPERLY STORED

OBSERVED ICE MACHINE SCOOP STORED IN STILL WATER NEAR THE UTILITY SINK. INSTRUCTED TO RELOCATE ICE SCOOP AND STORE IN CLEAN AND SANITIZED CONTAINER WITHOUT WATER AND MAINTAIN.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED FOOD CONTAINERS USED IN HOT-HOLDING UNIT TO BE PLASTIC AND NOT DURABLE, NOT EASILY-CLEANABLE, AND NOT ABLE TO WITHSTAND REPEATED WAREWASHING OR HEAT. OBSERVED SEVERAL SINGLE-USE PLASTIC CONTAINERS RE-USED TO STORE TCS FOOD ITEMS IN THE REAR UPRIGHT COOLER. INSTRUCTED TO REMOVE AND DISCARD SINGLE-USE PLASTIC CONTAINERS AND MAINTAIN MULTI-USE CONTAINERS TO STORE TCS FOOD. INSTRUCTED TO REMOVE AND DISCARD PLASTIC FOOD CONTAINERS AND REPLACE WITH MULTI-USE CONTAINER THAT IS DURABLE, EASILY-CLEANABLE, AND ABLE TO WITHSTAND REPEATED WAREWASHING AND MAINTAIN.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ALUMINUM FOIL USED TO LINE NONFOOD-CONTACT SURFACES OF GREASE TRAP BENEATH 3-COMPARTMENT SINK. OBSERVED CARDBOARD USED TO LINE NONFOOD-CONTACT SURFACES OF DRY STORAGE AREA SHELVES. INSTRUCTED TO REMOVE ALUMINUM FOIL AND CARDBOARD AND MAINTAIN SMOOTH, EASILY-CLEANABLE NONFOOD-CONTACT SURFACES.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED UTILITY SINK FAUCET LOOSE AND IN POOR REPAIR BUT FUNCTIONAL. INSTRUCTED TO REPAIR UTILITY SINK FAUCET AND MAINTAIN PLUMBING FIXTURES IN GOOD REPAIR.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOOR CORNER OF REAR DRY STORAGE AREA TO BE SOILED WITH DUST AND DEBRIS AND CONSTRUCTED OF MATERIALS THAT ARE NOT EASILY-CLEANABLE. INSTRUCTED TO CLEAN REAR FLOOR CORNER AND REPLACE CONSTRUCTION WITH MATERIALS THAT ARE EASILY-CLEANABLE.

SEP 18
2023
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

NOTED NO LABELS FOR BULK STORAGE CONTAINERS. INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.

MINOREmployee Hygiene
PERSONAL CLEANLINESS

OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

FEB 18
2022
PASSED
0 violations
show all 7 inspections →
FEB 15
2022
FAILED
3 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU OF CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

MINOROther
MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED NO WRITTEN PROTOCOL PROCEDURE FOR CHECKING VACCINATIONS IN A PUBLIC PLACE. MUST PROVIDE AND MAINTAIN. PUBLIC HEALTH ORDER 2-112-340

FEB 1
2022
FAILED
17 violations4 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU OF CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO PROBE THERMOMETER FOR TEMPERATURE TAKING OF FOODS.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-005)

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF 6- RAT DROPPINGS ON LOWER LEDGE UNDER FRONT SERVICE COUNTER AND ON FLOOR ALONG WALL BASE IN HOT WATER TANK AREA. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/1/22.(PRIORITY FOUNDATION 7-38-020(A)

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN APPX. "1/2" GAP ALONG BOTTOM OF REAR DOOR. MUST MAKE DOOR TIGHT FITTING.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN GASKET ON 2- DOOR GLASS REACH IN COOLER.MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM AT FRONT SERVICE COUNTER.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINET,GRILL TABLE, LEGS AND WHEEL BASES OF COOKING EQUIPMENT.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST REPAIR OR REPLACE LEAKY FAUCET NECK AT 3- COMPARTMENT SINK AND REMOVE FOIL WRAPPED AROUND SAME,LEAKY BACK FLOW DEVICE ON MOP SINK.

MINOROther
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED NO OUTSIDE GARBAGE DUMPSTER NOR CONTRACT .MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE MISSING, DAMAGED & LOOSE WALL BASES,WALL TRIM , WALL PANELS & WALL TILES IN PREP AREAS ,FLOOR TILES IN HOT WATER TANK AREA ,UNDER 3- COMPARTMENT SINK AND PREP AREA,FINISH WALLS TO BE SMOOTH AND EASILY CLEANABLE.MUST SEAL GAPS IN BETWEEN FLOOR AND WALL BASES NEAR MOP SINK AND WHERE NEEDED.MUST REMOVE EXCESSIVE CAULKING AT UPPER WALL NEAR ELECTRICAL TO BE SMOOTH AND EASILY CLEANABLE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN GREASE AND DEBRIS BUILD UP FROM UPPER WALLS IN PREP/DISH WASHING AREAS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN DINING AREA.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE BURNTOUT LIGHT IN PREP AREA.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.

MINOROther
MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED NO WRITTEN PROTOCOL PROCEDURE FOR CHECKING VACCINATIONS IN A PUBLIC PLACE. MUST PROVIDE AND MAINTAIN.(WARNING)

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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