Chicago
52
YOUR CALL

Taureaux Tavern

155 W Van Buren St, Chicago, IL 60605 · South Loop · Restaurant · High risk
YOUR CALL
52/100

Passed most recently but 2 prior failures on record

Inspections
9
5 passed
Last Inspected
2025-11-10
Pass Rate
56%
2 failures
Score
52/100
YOUR CALL
Passed most recent inspection (2025-11-10)
Failed 2 inspections (2025, 2023)
Food Storage & Handling issues found across 5 inspections
Employee Hygiene issues found across 3 inspections
Issues were corrected on re-inspection
Advertisement · 300×250
🧽
Sanitation minor 14×
📋
Documentation & Training minor
📦
Food Storage & Handling critical
📌
Other serious
🧼
Employee Hygiene critical
🌡
Food Temperature serious
🐀
Pest Activity critical
2025-11-10 Pass Canvass Re-Inspection
5
minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED ICE SCOOP LAYING ON TOP OF ICE IN BAR. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN PREP, UTILITY AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLERS CERTIFICATES ON SITE. INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT.

minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

2025-11-03 Fail Canvass Re-Inspection
6
minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED ICE SCOOP LAYING ON TOP OF ICE IN BAR. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.

minor Other

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

FOUND THE THREE COMPARTMENT SINK NOT MAINTAINED; SINK IS LEAKING WHEN WATER FROM COMPARTMENTS ARE DRAINED; WATER IS BEEN COLLECTED WITH CONTAINERS. INSTRUCTED MANAGEMENT TO GET DRAINAGE SYSTEM SERVICED. PRIORITY FOUNDATION 7-38-025. CITATION ISSUED

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN PREP, UTILITY AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLERS CERTIFICATES ON SITE. INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT.

minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

2025-10-30 Pass w/ Conditions Canvass
CRITICAL 8
critical Employee Hygiene

NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED

OBSERVED FOOD HANDLER TOUCH READY -TO- EAT FOOD BREAD WITH BARE HANDS IN KITCHEN AT FOOD LINE. FOOD EMPLOYEES? MAY NOT CONTACT EXPOSED, READY-TO-EAT FOOD WITH THEIR BARE HANDS. MUST USE SUITABLE UTENSILS SUCH AS DELI TISSUE, SPATULAS, TONGS, SINGLE-U...

serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED THE LOW TEMPERATURE DISH MACHINEIN BAR NOT PROPERLY SANITIZING AT 0PPM OF CHLORINE DURING THE INSPECTION. ALSO FOUND HIGH TEMPERATURE DISH MACHINE FINAL RINSE AT 135F. HIGH TEMPERATURE DISHMACHINE TAGGED AND HELD FOR INSPECTION BY THE CHICAG...

serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE PREP COLD HOLDING UNIT, SUCH AS 10LBS OF BEEF AT 46.8F-47.4F. MANAGER DISCARDED AND DENATURED A TOTAL 10LBS AT $75. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW . PRIORITY VIOLATION. CI...

minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED ICE SCOOP LAYING ON TOP OF ICE IN BAR. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN PREP, UTILITY AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLERS CERTIFICATES ON SITE. INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT.

minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

2024-06-21 Pass Canvass
4
minor Employee Hygiene

PERSONAL CLEANLINESS

EMPLOYEES IN THE FOOD PREP AREA NOT WEARING HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA AND HANDLING FOOD. INSTRUCTED TO HAVE ALL EMPLOYEES IN FOOD PREP AREA TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CAN OPENER IN FOOD PREP AREA WITH FOOD AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

THICK ICE BUILD UP IN BOTH REACH IN CHEST FREEZERS IN THE FOOD PREP AREA. INSTRUCTED TO REMOVE ICE BUILD UP AND MAINTAIN UNITS.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS IN THE CORNERS AND UNDER/AROUND HEAVY EQUIPMENT IN THE PREP, STORAGE AND BAR AREAS WITH A BUILD UP OF FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

2023-07-31 Pass Canvass Re-Inspection
1
minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED ACCUMULATED DUST DEBRIS ON THE VENTS IN THE FOOD PREP AREA AND ABOVE DISH MACHINE AND ACCUMULATED DEBRIS IN BETWEEN WALL AND ICE MACHINE. INSTRUCTED TO CLEAN.

2023-07-24 Fail Canvass
CRITICAL 2
critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY. OBSERVED ABOUT 40 LIVE SMALL FLIES LOCATED ON THE CEILING OF THE DISH WASHING AREA AND FLYING AROUND THE UTILITY SINK IN THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE LIVE SMALL FLIES ACTIVITY, CLEAN...

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED ACCUMULATED DUST DEBRIS ON THE VENTS IN THE FOOD PREP AREA AND ABOVE DISH MACHINE AND ACCUMULATED DEBRIS IN BETWEEN WALL AND ICE MACHINE. INSTRUCTED TO CLEAN.

2022-05-26 Pass Canvass
4
minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CUTTING BOARDS WITH DEEP SCRATCHES. INSTRUCTED MANAGER TO RESURFACE OR REPLACE CUTTING BOARD

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED HEAVY FROST BUILD UP ON INTERIOR OF FREEZER CHEST. INSTRUCTED MANAGER TO DEFROST FREEZER CHEST

minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED DUST BUILD UP ON ATOP OVEN IN KITCHEN. INSTRUCTED MANAGER TO CLEAN SAID SURFACE OBSERVED LIME BUILD UP ON INTERIOR OF DISH MACHINE. INSTRUCTED MANAGER TO CLEAN AND DELIME INTERIOR OF DISH MACHINE.

minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO CERTIFIED FOOD MANAGER WITH FOOD ALLERGEN CERTIFICATE. INSTRUCTED MANAGER TO ENSURE ALL CERTIFIED FOOD MANAGER HAVE FOOD ALLERGEN CERTIFICATES.

2019-07-08 Pass w/ Conditions Canvass
CRITICAL 6
critical Employee Hygiene

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY KIT (GLOVES, FACE MASKS, DISPOSABLE MOPS, SANITIZER) ON SITE. KIT MUST MATCH POLICY IN PLACE FOR FACILITY. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CIT...

critical Food Storage & Handling

REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

OBSERVED FACILITY NOT MEETING REQUIREMENTS OF SHELLSTOCK IDENTIFICATION TAGS STORED PROPERLY IN ORDER. FACILITY MUST MEET REQUIREMENT OF PROPER TAG STORAGE IN ORDER AND MAINTAIN OF 90 DAYS OF TAG DATE.

serious Food Temperature

PROPER DATE MARKING AND DISPOSITION

3-501.17 OBSERVED FACILITY MISSING DATE MARKING FOR READY TO EAT TEMPERATURE CONTROL FOR FOOD SAFETY ITEM,CHICKEN,RICE,PORK COOKED EGGS, HOUSE-SAUCES ETC. STORED INSIDE REACH IN COOLER LOCATED REAR & FRONT PREP REFRIGERATOR AND WALK IN COOLER IN FOOD...

serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

3-603.11 OBSERVED FACILITY MISSING CONSUMER ADVISORY DISCLOSURE STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION IS...

minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED FACILITY BULK ITEMS NOT IN ORIGINAL CONTAINER NOT LABEL WITH COMMON NAME; FACILITY SUGAR, FLOUR AND WHEAT ITEMS NOT LABELED INSIDE LARGE CLEAR CONTAINER IN UPSTAIRS DRY STORAGE. MUST LABEL AND MAINTAIN.

minor Other

ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN

2018-10-23 Pass License

No violations found.

100
Corner Bakery Cafe
100
Pockets
76
Yang
68
Aramark-soldier Field
48
Insomnia Cookies

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.