Chicago
19
BEAT

The Market by Foxtrot

900-902 W Armitage Ave, Chicago, IL 60614 · Lincoln Park · Restaurant · Medium risk
BEAT
19/100

Passed most recently but 2 prior failures on record

Inspections
7
3 passed
Last Inspected
2023-10-05
Pass Rate
43%
2 failures
Score
19/100
BEAT
Passed most recent inspection (2023-10-05)
Failed 2 inspections (2023, 2023)
Documentation & Training issues found across 11 inspections
Food Temperature issues found across 3 inspections
Issues were corrected on re-inspection
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Sanitation serious 12×
📋
Documentation & Training critical 11×
🌡
Food Temperature critical
📌
Other critical
🧼
Employee Hygiene minor
2023-10-05 Pass Canvass Re-Inspection
2
minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11-----MISSING CEILING TILES ABOVE THE REAR WALK-IN FREEZER.----MISSING FLOOR TILES AT THE REAR UTILITY SERVICE SINK. MUST REPLACE ALL.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13---- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON THE PREMISES. MUST PROVIDE.

2023-10-02 Fail Complaint Re-Inspection
CRITICAL 6
critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

2-101.11 PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

2-101.11 NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON SITE FOR THE PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. AT LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRI...

critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

: 5-203.11--- INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP, AND PAPER TOWELS IN THE REAR PREP AREA WHERE AN OVEN IS LOCATED TO REHEAT FOODS ON THE POSTED MENU, SUCH AS BREAKFAST TACOS THAT ARE PREPARED AT THE COMMIS...

serious Sanitation

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-302.14--- NO QUATERNARY CHEMICAL TEST STRIPS ON SITE FOR THE QUATERNARY CHEMICAL SANITIZER USED AT THE THREE-COMPARTMENT SINK. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11----MISSING CEILING TILES ABOVE THE REAR WALK-IN FREEZER.----MISSING FLOOR TILES AT THE REAR UTILITY SERVICE SINK. MUST REPLACE ALL.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13---- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON THE PREMISES. MUST PROVIDE.

2023-09-28 Fail Canvass
CRITICAL 10
critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON SITE FOR THE PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. AT LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUND...

critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NOTED INADEQUATE HOT WATER IN THE WEST WASHROOM. MAXIMUM HOT WATER TEMPERATURE NOTED AT 69.4F. MUST PROVIDE HOT WATER BETWEEN THE TEMPERATURE OF 100F TO 120F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP, AND PAPER TOWELS IN THE REAR PREP AREA WHERE AN OVEN IS LOCATED TO REHEAT FOODS ON THE POSTED MENU, SUCH AS BREAKFAST TACOS THAT ARE PREPARED AT THE COMMISSARY. ALSO IN ...

serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

SOME AREAS INSIDE THE ICE BIN OF THE ICE MACHINE IN NEED OF CLEANING.

minor Other

THERMOMETERS PROVIDED & ACCURATE

MUST PROVIDE INTERNAL THERMOMETER FOR THE REAR PREP AND FRONT PREP DAIRY COOLERS.

minor Employee Hygiene

PERSONAL CLEANLINESS

NOTED FOOD HANDLERS WITHOUT EFFECTIVE HAIR RESTRAINT. MUST PROVIDE.

serious Sanitation

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO QUATERNARY CHEMICAL TEST STRIPS ON SITE FOR THE QUATERNARY CHEMICAL SANITIZER USED AT THE THREE-COMPARTMENT SINK. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

THE FLOOR UNDER THE REAR COMPARTMENT SINKS WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.-----MISSING CEILING TILES ABOVE THE REAR WALK-IN FREEZER.----MISSING FLOOR TILES AT THE REAR UTILITY SERVICE SINK. MUST REPLACE ALL.

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON THE PREMISES. MUST PROVIDE.

2020-09-02 Pass w/ Conditions Short Form Complaint
CRITICAL 2
critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION VI...

2020-04-14 Pass w/ Conditions Canvass
CRITICAL 5
critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-...

critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND PROCEDURE/PLAN ON SITE HOWEVER KIT NOT COMPLETE MISSING SOLUTION TO CONTROL NOROVIRUS FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. -

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

DEBRIS ON FLOOR AT FRONT SERVICE AREA UNDER THE COUNTER,ALSO IN BASEMENT AREA(THROUGHOUT). CLEAN AND MAINTAIN

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

A LOT OF ITEMS STORED ON FLOOR IN BASEMENT AREA:COFFEE FILTERS,BOXES OF CUPS ETC.ALSO UNNECESSARY ITEMS. RE-ORGANIZE STORAGE AND ELEVATE STOCK AND USED ITEMS 6" OFF THE FLOOR THROUGHOUT THE BASEMENT.

2017-10-19 Pass Canvass
4
minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NO SPLASH GUARD PROVIDED AT EXPOSED HAND SINK BETWEEN SAID SINK AND COFFEE STATION,MUST INSTALL SURFACE MUST BE SMOOTH CLEANABLE AND NON ABSORBENT SURFACE. CHEST COOLER AT ROOM (2F) IN BASEMENT ARE STORED UNDER THE WASTE WATER PIPES INSTRUCTED TO E...

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

REMOVE FOOD DEBRIS INSIDE THE CHEST COOLERS IN BASEMENT AREA,ALSO REMOVE ENCRUSTED SPILLAGE AT REACH-IN COOLER AT STAFF BREAK ROOM BY THE STAIRCASE,REMOVE EXCESS ICE AND SPILLAGE AT BLACK REACH-IN COOLER BEHIND FRONT COUNTER.CLEAN,SANITIZE AND MAINTA...

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DEBRIS ON FLOOR UNDER AND BEHIND COOLERS,FREEZERS AND SHELVES;ITEMS STORED ON FLOOR MUST BE ELEVATED 6" OFF THE FLOOR. CLEAN AND MAINTAIN

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

HOLES ON CEILING WALL BY THE WASTE WATER PIPE AND BY THE WATER PIPE IN STORAGE ROOM 2F.SEAL AND MAINTAIN.

2016-12-14 Pass License

No violations found.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.