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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR AND EXTERIOR SURFACES OF COOLERS AND FREEZERS NOT CLEAN, AND INTERIOR SHELF OF REACH-IN COOLERS NOT CLEAN, INSTRUCTED TO DETAIL CLEAN AND MAINTAIN,

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR NOT CLEAN FIRST FLOOR AND BASEMENT AREAS, UNDER AND BEHIND ALL EQUIPMENT, INSTRUCTED TO DETAIL CLEAN DAILY,

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO THREE SINK STOPPERS FOR THREE COMPARTMENT SINK, INSTRUCTED TO PROVIDE,

FOOD HANDLER REQUIREMENTS MET

NO FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE,

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MULTI USE FLAT WARE BELOW AIR CONDITIONAL NEEDS INVERTED, TO PREVENT CONTAMINATION FROM THE ELEMENTS,

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN BASEMENT FLOOR, UNDER AND BEHIND ALL EQUIPMENT,

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALL SURFACE SOME AREAS IN POOR REPAIR, MUST RESEAL AND BETTER MAINTAIN,

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CAULKING ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK, WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE. INSTRUCTED TO RE CAULK AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

BROKEN FLOOR TILES IN THE COOKING AREA AND CRACKED FLOOR TILES IN THE WAITRESS/BUS AREA. MUST REPAIR/REPLACE FLOOR TILES. BAG OF ONIONS AND CARROTS ON THE FLOOR INSIDE THE WALK IN COOLER. MUST ELEVATE ALL STOCKS 6" OFF THE FLOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

PEELING PAINT ON THE WALLS BEHIND THE WAITER PREP COOLER,THRU-OUT DISH WASHING AREA,AND COOKING AREA. MUST SCRAPE PEELING PAINT AND REPAINT. FILTER ON BOTH HOOD, FRONT AND REAR NEEDS DETAIL CLEANING WITH DUST AND GREASE BUILD UP. WALLS WITH GREASE BU...

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

NO SELF CLOSING DEVICE ON THE DOOR OF THE EMPLOYEE'S WASHROOM. MUST INSTALL SELF CLOSING DEVICE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MISSING VISIBLE THERMOMETER INSIDE ONE OF THE PREP COOLER. MUST PROVIDE

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

FOUND NO PREVIOUS SUMMARY REPORT POSTED ON WALL FROM REPORT# 1098565 DATED 08/30/12. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED AND VISIBLE TO CUSTOMERS. CITATION ISSUED SERIOUS 7-42-010(.B)

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1098565 DATED 8/30/12. #41-NOTED CLUTTER THRU-OUT THE BASEMENT. INSTRUCTED TO REMOVE UNNECESSARY ARTICLES,CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS,AWAY FROM W...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CAULKING ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK AND EXPOSED HAND SINK,WORN OUT WITH BLACK MOLDY SUBSTANCE . INSTRUCTED TO RE CAULK AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

BROKEN FLOOR TILES IN THE COOKING AREA, AND CRACKED FLOOR TILES IN THE WAITER/BUS AREA. MUST REPAIR/REPLACE FLOOR TILES. BAG OF ONIONS AND CARROTS ON THE FLOOR INSIDE THE WALK IN COOLER. MUST ELEVATE ALL STOCKS 6" OFF THE FLOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

PEELING PAINT ON THE WALLS BEHIND THE WAITER PREP COOLER,THRU-OUT DISH WASHING AREA,AND COOKING AREA. MUST SCRAPE PEELING PAINT AND REPAINT. FILTER ON BOTH HOOD, FRONT AND REAR NEEDS DETAIL CLEANING WITH DUST AND GREASE BUILD UP. WALLS WITH GREASE BU...

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

NO SELF CLOSING DEVICE ON THE DOOR OF THE EMPLOYEE'S WASHROOM. MUST INSTALL SELF CLOSING DEVICE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MISSING VISIBLE THERMOMETER INSIDE ONE OF THE PREP COOLER. MUST PROVIDE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO REPLACE BROKEN GASKET ON ONE DOOR OF PREP REACH IN COOLER AT FRONT KITCHEN AND PROVIDE SPLASH GUARDS BETWEEN EXPOSED SINK AND PREP TABLES AT REAR PREP AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO CLEAN/SANITIZE; COOKING EQUIPMENT AND DISH MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOORS UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS THRU-OUT PREP AREAS AND BASEMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO REPLACE MISSING WALL TILES UNDER DISH MACHINE AND REMOVE PEELING PAINT ABOVE COOKING EQUIPMENT AT FRONT PREP AREA. ALSO CLEAN HOODS ABOVE COOKING EQUIPMENT AT BOTH KITCHENS, AND CLEAN WALLS NEAR COOKING EQUIPMENT AT FRONT KITCHEN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTRUCTED TO REPAIR LEAKING FAUCET FOR 1PART SINK AT REAR PREP AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

NOTED CLUTTER THRU-OUT THE BASEMENT, INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

INSTRUCTED, FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

INSTRUCTED, CLEANING TOWELS MUST BE PROPERLY STORED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN WIRE RACK ABOVE FLAT GRILL, MICROWAVE TABLE AND WAFFEL TABLE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR UNDER AND AROUND EQUIPMENT THRU OUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned.CLEAN WALL BEHIND DISH MACHINE. REPLACE MISSING COVING REAR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

SEVERAL LIGHTS OUT THRU OUT PREMISES INSTRUCTED TO REPLACE.LIGHTS NEED CLEANING UNDER HOOD DUSTY AND IN REAR PREP AREA.