WHALE FISH & CHICKEN.

OBSERVED NO HAND SOAP PROVIDED AT THE HANDWASHING SINK INSIDE THE WASHROOM AND HANDWASHING SINK NEXT TO THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO PROVIDE AND MAINTAIN HAND SOAP AT ALL HANDWASHING SINKS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(C), CITATION ISSUED.

OBSERVED NO HAND PAPER TOWELS PROVIDED AT HANDWASHING SINK AT THE FRONT PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN HAND PAPERTOWELS AT ALL HANDWASHING SINKS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(C), VIOLATION CONSOLIDATED WITH THE ABOVE CITATION.

OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISES.OBSERVED APPROXIMATELY 10 RODENT (MICE) DROPPINGS ON THE FLOOR AT CORNER UNDERNEATH THE STORAGE RACKS IN THE EAST SIDE DRY STORAGE AREA AND APPROX 15 RODENT MICE DROPPINGS ON THE FLOOR BEHIND THE WATER HEATERS IN THE REAR NEXT TO THE WASHROOM.INSTRUCTED TO DETAIL CLEAN AND REMOVE ALL RODENT DROPPINGS.ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY.PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED.

OBSERVED EMPLOYEE WITH NO HAIR RESTRAINT IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE HAIR RESTRAINTS FOR ALL EMPLOYEES IN THE FOOD PREP AREA.

OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES.

OBSERVED MISSING SINK STOPPERS FOR THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO PROVIDE AND MAINTAIN 3 ADEQUATE WORKING SINK STOPPERS.

INSTRUCTED TO CLEAN THE FOLLOWING EQUIPMENT AND MAINTAIN: PREP TABLES (TOPS AND BOTTOMS),INTERIOR SURFACES OF DEP FRYERS AND OTHER COOKING EQUIPMENT,UNDER GRILLS AND SHELVES INSIDE OF REFRIGERATION UNITS ALSO,INTERIOR STORAGE SHELFS BEHIND THE FRONT COUNTER.

OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISHWASHING AREA, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, AND DIRT BUILDUP.INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.

INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD SYSTEM TO REMOVE ACCUMULATION OF GREASE BUILD-UP AND MAINTAIN.

PREVIOUS CORE VIOLATIONS FROM INSPECTION REPORT#2615623 DATED: 04/11/2025 #37---3-302.12: **C** Food Storage Containers Identified with Common Name of Food OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS IN THE FOOD PREPARATION AND DRY STORAGE AREAS. INSTRUCTED TO PROVIDE LABELS. #47---4-202.16: **C** Nonfood-Contact Surfaces OBSERVED CARDBOARD ON THE FLOOR IN THE WALK-IN COOLER AND CARDBOARD BEING USED AS A LINER ON SHELVING UNIT IN THE DRY STORAGE AREA. INSTRUCTED TO REMOVE. #47---4-101.11(B, C, D, E): **C** Characteristics- Materials for Construction and Repair OBSERVED FOOD ITEMS (CHEESE) BEING STORED IMPROPERLY IN PLASTIC GROCERY BAGS IN WALK-IN COOLER. INSTRUCTED TO STORE PROPERLY BY USING FOOD-GRADE STORAGE BAGS OR CONTAINERS. 54 5-501.115: **C** Maintaining Refuse Areas and Enclosures OBSERVED GREASE IN SURROUNDING AREA OF OUTSIDE DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN AREA. #55---6-501.114: **C** Maintaining Premises, Unnecessary Items and Litter OBSERVED UNUSED/BROKEN EQUIPMENT BEHIND THE DISPLAY COOLER NEAR THE FOOD PREPARATION AREA AND IN THE DRY STORAGE AREA. INSTRUCTED TO REMOVE. #55---6-201.16: **C** Wall and Ceiling Coverings and Coatings OBSERVED MISSING CEILING TILE AND WATER-STAINED CEILING TILES IN THE REAR DRY STORAGE AREA. INSTRUCTED TO REPLACE AND MAINTAIN. #57---2-102.13: **C** Food Handler Training (PA 100-0367 Food Handling Regulation Enforcement Act) OBSERVED FOOD HANDLERS ON DUTY WITH NO PROOF OF FOOD HANDLERS TRAINING CERTIFICATES. INSTRUCTED TO PROVIDE. INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 6-30-2026. PRIORITY FOUNDATION VIOLATION 7-42-090, CITATION ISSUED.

PREVIOUS INSPECTION REPORT SUMMARY FROM (04/11/2025) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW. TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010 (B), CITATION ISSUED.

OBSERVED HANDWASHING SINK SIGNAGE NOTIFYING FOOD EMPLOYEES TO WASH HANDS NOT PROVIDED AT REAR AREA HANDWASHING SINK. INSTRUCTED TO PROVIDE ADEQUATE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES.

OBSERVED DISPOSABLE PAPER TOWELS MISSING FROM HANDWASHING SINKS IN THE FOLLOWING AREAS: REAR DISHWASHING AREA AND RESTROOM AREA. INSTRUCTED TO PROVIDE DISPOSABLE PAPER TOWELS OR OTHER APPROVED MEANS OF DRYING HANDS AT ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES. THE PERSON IN CHARGE PROVIDED PAPER TOWELS TO ALL HANDWASHING SINKS AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION COMBINED WITH ABOVE VIOLATION.

OBSERVED HANDWASHING SINK IN REAR DISHWASHING AREA WITH DAMAGED P-TRAP AND OBSTRUCTED BY SUPPLIES, INACCESSIBLE FOR USE BY EMPLOYEES. THE FACILITY HAS A FUNCTIONAL HANDWASHING SINK ON THE WALL DIRECTLY BEHIND THE NON-FUNCTIONAL HANDWASHING SINK. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK P-TRAP AND MAINTAIN HANDWASHING SINK FUNCTIONAL WITH WATER SUPPLY AND AVAILABLE FOR USE BY FOOD EMPLOYEES FOR HANDWASHING AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION ISSUED.

OBSERVED INTERNAL AMBIENT AIR THERMOMETER MISSING FROM THE FOLLOWING COLD-HOLDING UNITS: FRONT REACH-IN COOLER, 2-DOOR UPRIGHT CHICKEN COOLER. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN ALL EQUIPMENT USED TO COLD-HOLD TCS' FOOD ITEMS AND MAINTAIN THEM AT ALL TIMES.

OBSERVED INDIVIDUALLY-PACKAGED COLESLAW CONTAINERS IN THE FRONT REACH-IN COOLER TO BE MISSING ADEQUATE FOOD IDENTITY LABELS. INSTRUCTED TO PROVIDE LABELS THAT INCLUDE THE COMMON NAME OF THE FOOD STORED, THE LIST OF INGREDIENTS, THE NAME AND PLACE OF BUSINESS OF THE MANUFACUTURER, AND OTHER STANDARDS OF IDENTITY AS REQUIRED BY THE LAW AND MAINTAIN.

OBSERVED SINGLE-USE STYROFOAM CUP USED AS SCOOP IN SEVERAL BULK FOOD CONTAINERS THROUGHOUT KITCHEN AND DRY STORAGE AREAS. INSTRUCTED TO REMOVE SINGLE-USE CUPS AND REPLACE WITH MULTI-USE UTENSILS WITH HANDLES TO PREVENT CONTAMINATION WHILE SCOOPING AND MAINTAIN.

OBSERVED NONFOOD-CONTACT SURFACES OF VEGETABLE SHREDDER EQUIPMENT IN THE REAR STORAGE AREA TO BE SOILED WITH DRIED FOOD DEBRIS AND OTHER SOIL. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.

OBSERVED FLOOR-MOUNTED DRAIN GRATE NEAR 3-COMPARTMENT SINK IN THE REAR AREA TO BE HEAVILY-SOILED AND CLOGGED WITH FOOD DEBRIS. NO EVIDENCE OF DRAIN CLOGGING OR BACKUP OBSERVED. INSTRUCTED TO CLEAN FLOOR-MOUNTED DRAIN GRATE AND MAINTAIN PLUMBING FIXTURES EASILY-CLEANABLE.