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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH RUST. INSTRUCTED TO REMOVE RUST AND MAINTAIN RUST FREE SURFACES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

HOT WATER AT THE 3-COMP. SINK RUNS EVEN WHEN TURNED OFF. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

NO PERSON IN CHARGE ON SITE WITH THE CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO HAVE A PIC ON SITE WITH THE CHICAGO FOOD SANITATION CERTIFICATE. CITATION WRITTEN ON VIOLATION #2.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS (CHICKEN). INSTRUCTED TO HAVE A CFM ON SITE AT ALL TIMES WHEN PREPARING/SERVING TCS FOODS. PRIORITY FOUNDATION 7-38-012 VIOLATION CITATION ISSUED

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE STORAGE RACKS INSIDE THE REACH IN COOLER (NEXT TO THE FRYERS) WITH RUST. INSTRUCTED TO REMOVE RUST AND MAINTAIN RUST FREE SURFACES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

HOT WATER AT THE 3-COMP. SINK RUNS EVEN WHEN TURNED OFF. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED AND/OR MAINTAINED FROM REPORT #2591705 DATED 3/27/24. INSTRUCTED TO CORRECT AND MAINTAIN: #57-OBSERVED A FOOD HANDLER'S CERTIFICATE EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A CURRENT CERTIFICATE. #58-OBSERVE...

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH RUST. INSTRUCTED TO REMOVE RUST AND MAINTAIN RUST FREE SURFACES.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE INTERIOR OF THE DEEP FRYERS AND THE PIPES/CONDUITS BEHIND THEM WITH FOOD, GREASE AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED A FOOD HANDLER'S CERTIFICATE EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A CURRENT CERTIFICATE.

ALLERGEN TRAINING AS REQUIRED

OBSERVED THE CFM WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A CURRENT CERTIFICATE AT ALL TIMES.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS CHICKEN. INSTRUCTED MANAGER THAT A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES.PRIORITY FOUNDATION 7-38-012. CITATION ISSUED

PERSONAL CLEANLINESS

OBSERVED TWO MALE EMPLOYEES WITH NO HAIR RESTRAINTS. INSTRUCTED MANAGER THAT ALL EMPLOYEES MUST WEAR A HAIR RESTRAINT AT ALL TIMES. EMPLOYEES PUT ON HATS DURING INSPECTION

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED MENS TOILET ROOM ALSO LABELED AS "RESTROOM FOR FOR CUSTOMER USE ONLY" WITH NO COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS. INSTRUCTED MANAGER TO PROVIDE.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS CHICKEN. INSTRUCTED MANAGER THAT A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES.PRIORITY FOUNDATION 7-38-01 CITATION ISSUED

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED BLACK SLIMY SUBSTANCE ON INSIDE INTERIOR PANEL OF ICE MACHINE AND DRIPPING ONTO ICE FOR HUMAN CONSUMPTION. MUST REMOVE BUILD UP, CLEAN, AND SANITIZE. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED MENS TOILET ROOM ALSO LABELED AS "RESTROOM FOR FOR CUSTOMER USE ONLY" WITH NO COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED GREASE BUILD UP UNDERNEATH COOKING EQUIPMENT. INSTRUCTED MANAGER TO REMOVE GREASE, CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED TWO BURNED OUT LIGHT BULBS UNDERNEATH VENTILATION HOOD. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED SEVERAL EMPLOYEES WITH NO FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGER TO MEET REQUIREMENT.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED COOKED BREAD AND BLANCH FRIES ON BAKERS RACK NOT COVER IN THE REAR PREP/DISH WASHING AREA. INSTRUCTED MANAGER TO COVER TO PREVENT CONTAMINATION.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED THE OUTSIDE GARBAGE AREA NOT MAINTAIN. MUST CLEAN AND MAINTAIN AREA AROUND THE DUMPSTER TO PREVENT FOOD SOURCE FOR PEST.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS OR CITATIONS WILL FOLLOW.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOUND NO PROOF OFFOOD HANDLER TRAINING ON SITE. MUST PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ELEVATE ALL STOCK OFF FLOOR INSIDE WALK-IN COOLER AND WALK-IN FREEZER.