Chicago
64
YOUR CALL

Zoe'S Patio

5518 S Archer Ave, Chicago, IL 60638 · Garfield Ridge · Restaurant · High risk
YOUR CALL
64/100

Clean record — passed all 12 inspections

Inspections
12
8 passed
Last Inspected
2025-11-14
Pass Rate
67%
0 failures
Score
64/100
YOUR CALL
12 consecutive passes, most recently 2025-11-14
No failures across all 12 inspections on record
Employee Hygiene issues found across 8 inspections
Documentation & Training issues found across 2 inspections
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🧽
Sanitation minor 13×
🧼
Employee Hygiene critical
📌
Other serious
🌡
Food Temperature serious
Chemical Safety minor
📋
Documentation & Training critical
2025-11-14 Pass w/ Conditions Canvass
CRITICAL 4
critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HANDWASH SINK IN PREP AREA INOPERABLE. INSTD TO HAVE FULLY FUNCTIONAL WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE. CITATION ISSUED 7-38-030(C) PRIORITY FOUNDATION 7-38-030(C) PLUMBER ARRIVED ON SITE DURING INSPECTION AND REPAIRED

serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

LOW TEMPERATURE WAREWASHING UNIT NOT PROPERLY SANITIZING, 0 PPM OF CHLORINE. UNIT TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD NOT TO USE UNTIL REPAIRED AND REINSPECTED BY CDPH. UNIT NOT IN USE AT TIME OF INSPECTION. PRIORITY VIOLATION 7-38-025...

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

TORN RUBBER GASKET ON PREP COOLER. INSTD TO REPLACE AND MAINTAIN

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CERAMIC/CLAY DRINKING CUPS ON SITE. INSTD TO ENSURE CUPS ARE LEAD FREE OR LEAD SAFE LEVELS AND MAINTAIN DOCUMENTATION OF SUCH ON SITE; OR REMOVE CUPS FROM PREMISES

2024-06-10 Pass Complaint

No violations found.

2023-08-10 Pass Complaint Re-Inspection
CRITICAL 5
critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN BAR. INSTRUCTED MANAGER TO PROVIDE.

minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINER NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED HANDLE MISSING ON HAND WASHING SINK IN MEN WASHROOM. INSTRUCTED MANAGER TO REPLACE.

minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.

minor Other

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO VALID ALLERGEN TRAINNG FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINNG.

2023-06-23 Pass w/ Conditions Complaint
CRITICAL 7
critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN BAR. INSTRUCTED MANAGER TO PROVIDE.

serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED LOW TEMPERATURE DISH MACHINE NOT SANITZING FOOD EQUIPMENT AND UTENSILS WITH CHEMICAL PPM 0. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN 100 PPM. DISH MACHINE IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPAR...

minor Food Temperature

APPROVED THAWING METHODS USED

OBSERVED PORK THAWING IN STANDING WATER IN PREP SINK. INSTRUCTED MANAGER TO PROPERLY THAW UNDER COLD RUNNING WATER, REFRIGERATION, OR PART OF COOKING PROCESS.

minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINER NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED HANDLE MISSING ON HAND WASHING SINK IN MEN WASHROOM. INSTRUCTED MANAGER TO REPLACE.

minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.

minor Other

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO VALID ALLERGEN TRAINNG FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINNG.

2019-11-19 Pass w/ Conditions Canvass Re-Inspection
CRITICAL 4
critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED TO PROVIDE WRITTEN AND EMPLOYEE ACKNOWLEDGED HEALTH POLICY. PRIORITY FOUNDATION 7-38-010.

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

MISSING HANDWASH SIGNAGE AT ALL HANDWASH SINKS. INSTD TO PROVIDE AND MAINTAIN.

serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

MISSING CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER FOR UNDERCOOKED ANIMAL FOODS (HAMBURGERS). INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.

minor Other

ALLERGEN TRAINING AS REQUIRED

MISSING ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN AND MAINTAIN VERIFICATION.

2019-11-05 Pass w/ Conditions Canvass
CRITICAL 5
critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE WRITTEN AND EMPLOYEE ACKNOWLEDGED HEALTH POLICY. PRIORITY FOUNDATION 7-38-010.

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

MISSING HANDWASH SIGNAGE AT ALL HANDWASH SINKS. INSTD TO PROVIDE AND MAINTAIN.

serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

LOW TEMPERATURE CHLORINE SANITIZER WAREWASH MACHINE IN POOR REPAIR, 0 PPM OF CHLORINE WHEN TESTED. ALSO TEMPERATURE GAUGE NOT REGISTERING. MACHINE TAGGED AND HELD FOR INSPECTION AT THIS TIME. PREMISES WILL CONTINUE TO USE 3-COMPARTMENT SINK TO PROPER...

serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

MISSING CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER FOR UNDERCOOKED ANIMAL FOODS (HAMBURGERS). INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.

minor Other

ALLERGEN TRAINING AS REQUIRED

MISSING ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN AND MAINTAIN VERIFICATION.

2018-06-13 Pass Canvass
3
minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE BEER COOLER FLOOR NOT CLEAN, INSTRUCTED TO CLEAN. ALSO REPAIR MISSING AND CRACKED FLOOR TILE BEHIND THE BAR.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED THE WALL AT THE PREP HANDSINK AND ICE BATH AREA PEELING PAINT, INSTRUCTED TO REMOVE AND RESEAL. ALSO CLEAN REAR BAR STORAGE AREA LIGHT SHIELDS/CEILING.

minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED CLUTTER IN SIDE STORAGE AREA, ALONG WITH TWO SMALL TANKS PROPANE, INSTRUCTED TO ORGANIZE, REMOVE THE PROPANE TANKS FROM THE BUILDING AND REMOVE ITEMS NOT BEING USED.

2017-03-10 Pass Canvass
1
minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

STORAGE SHELVES IN BAR AREA IN POOR REPAIR, CHIPPED, PEELING SURFACE. INSTD TO REPLACE AND MAINTAIN SHELVES.

2016-06-29 Pass Canvass
2
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

BAR GUN HOLDERS IN NEED AOF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS IN THE FRONT WAIT STATION AND BAR AREA IN NEED OF CLEANING. MUST CORRECT AND MAINTAIN.

2015-09-18 Pass Canvass
2
minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED FRONT 2 DOOR COOLER NOT MAINTAINED/ TORN RUBBER GASKETS 1ST DOOR, INSTRUCTED TO REPLACE.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED THE BEER COOLER/STORAGE ROOM CEILING NOT CLEAN, AND THE LIGHT SHIELDS IN SAME AREA NOT CLEAN, INSTRUCTED TO CLEAN.

2014-06-23 Pass Canvass
4
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FOUND THE INTERIOR OF THE DEEP FRYERS IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOUND FLOORS UNDER/AROUND THE COOKING EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

minor Employee Hygiene

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

FOUND THE HOT WATER KNOB LEAKING ON THE EXPOSED HAND WASHING SINK IN THE PREP AREA. FOUND NO RUNNING WATER AT THE LEFT WASHBOWL IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO FIX PLUMBING ISSUES AND MAINTAIN.

minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

FOUND WASH CLOTHS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM OF SANITIZER).

2012-05-15 Pass License

No violations found.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.