Dallas
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5 Star Donuts

2884 Forest Ln, Dallas, TX 75234 · 75234 · Restaurant

Passed all 8 inspections — critical violations noted

Inspections
8
8 passed
Last Inspected
2023-03-16
Pass Rate
100%
0 failures
Score
63/100
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8 consecutive passes, most recently 2023-03-16
No failures across all 8 inspections on record
9 sanitation violations found across 6 inspections
Food Temperature issues found across 3 inspections
Other serious 12×
Sanitation critical
Documentation & Training minor
Food Temperature critical
Food Storage & Handling serious
Facility Condition minor
Plumbing & Waste serious
Pest Activity critical
2023-03-16 Pass Routine
4
minor Documentation & Training

*21 RFSM - Not On Site

EXPIRED.

minor Sanitation

*47 Conditions of Permit-in use of food equipment

POST A SIGN.

serious Food Storage & Handling

*06 Time as PHC: 4 hours provide written procedures methods of compliance

PROVIDE TIME LABEL AND PROCEDURES TO SAUSAGE ROLLS.

minor Other

*36 Cloths in-use for wiping between uses stored

2022-03-16 Pass Routine
4
serious Plumbing & Waste

*20 Grease Trap Tickets

MAINTAIN CURRENT RECORD ON SITE.

minor Sanitation

*47 Conditions of Permit-in use of food equipment

POST A SIGN "A copy of the most recent establishment inspection report is available upon request ."

minor Facility Condition

*46 Enclosed toilet room w/self closing doors

minor Other

*45 Unnecessary articles prohibited

REMOVE NEWSPAPER FROM KITCHEN AREA.

2020-03-23 Pass Routine
CRITICAL 6
minor Documentation & Training

*21 RFSM - Not On Site

minor Other

*45 Lockers to be used to store personal items

NO PERSONAL ITEM ON FOOD PREP TABLE ALLOWED

minor Other

*31 Individual, disposable towels

serious Food Storage & Handling

*06 Time as PHC: 4 hours provide written procedures methods of compliance

PROVIDE TIME LABELS AND PROCEDURE TO ALL YOUR FOOD USE TIME AS PUBLIC HEALTH CONTROL. (UP TO 4 HOURS)

critical Pest Activity

*20 Grease Trap Tickets

AND PEST RECORD

minor Sanitation

*47 Conditions of Permit-in use of food equipment

2018-12-13 Pass Routine
CRITICAL 5
minor Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Pigs in a blanket held without a refrigeration source

minor Other

*40 Reuse of single service articles

minor Sanitation

*42 Nonfood-contact surfaces material

News papers used for grease Duct tape used to repair the mixer

minor Other

*31 Individual, disposable towels

2018-06-07 Pass Routine
CRITICAL 5
minor Other

*40 Reuse of single service articles

Red pepper paste containers

minor Documentation & Training

*47 RFSM Certificate - Not Display

critical Sanitation

*18 Toxic items stored above food/utensils

Refrigerated medications stored over food

minor Documentation & Training

*21 RFSM - Not On Site

minor Sanitation

*42 Nonfood-contact surfaces material

Cardboard

2017-12-05 Pass Routine
CRITICAL 4
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Bagel dogs. croissants with meat and cheese held at room temperature in the back of the house.

minor Documentation & Training

*21 RFSM - Not On Site

minor Documentation & Training

*47 RFSM Certificate - Not Display

serious Other

*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

2017-06-28 Pass Routine
2
serious Other

*28 Do not exceed manuf. use by date

milk with a use by date of 5/29/17; two cartons

serious Other

*19 One Inch Air Gap

needed under the 3-compartment sink

2017-01-03 Pass Routine
CRITICAL 8
minor Sanitation

*32 Equipment and Utensils Multiuse Materials durable

Home style refrigerator - Whripool

minor Sanitation

*42 Dirty nonfood contact surfaces

Newspaper and cardboard lined surfaces No reusage of paper products

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

TCS foods that were not time marked Egg, cheese and sausage croissant Egg, cheese and bacon croissant Sausage croissant Pre-cooked sausage all varities

critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs stored over cooked RTE foods

minor Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

serious Other

*06 Time as PHC: 4 hours provide written procedures methods of compliance

minor Documentation & Training

*21 RFSM - Not On Site

minor Documentation & Training

*22 Handlers-Certificate Not On Site

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.