FEB 14
2023
PASSED
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
7-11.
YOUR CALL. 52/100
4024 ROSS AVE · UPTOWN, DALLAS
Last inspected February 14, 2023 · passed
8 of 8 inspections passed. 12 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
8 passed
VIOLATIONS
57
includes 12 critical
RECORDS COVER
6 YEARS
since Nov 2016
INSPECTION HISTORY
*21 RFSM - Not On Site
Obtain RFSM from city of Dallas
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Do not store eggs above RTE food
FEB 112022PASSED2 violations1 CRITICALDETAILS
FEB 11
2022
PASSED
2 violations1 CRITICALDETAILS
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Store eggs on bottom of shelf below RTE food
*21 RFSM - Not On Site
Re-new RFSM
JAN 102020PASSED8 violations2 CRITICALDETAILS
JAN 10
2020
PASSED
8 violations2 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
NO WATER AT HAND SINK BEHIND COUNTER- MUST REPAIR
*21 RFSM - Not On Site
*28 Date marking commercially prepared of RTE/PHF
EGGNOG 1/7/20, TUNA SANDWICH 1/9
*03 Food products not maintained at 135øF or above
HOT WING 128 DEGREE F
*31 Handwashing lavatory - used for other purpose
HAND SINK BY COFFEE MACHINE HAS COFFEE POT IN IT
*14 When to wash hands before donning new gloves
*42 Floors/walls/ceiling/nonfood dirty
CLEAN SHELVES TO BE FREE OF DUST
*18 Toxic items labeling-non original container
LABEL SPRAY BOTTLE
JAN 282019PASSED10 violations3 CRITICALDETAILS
JAN 28
2019
PASSED
10 violations3 CRITICALDETAILS
*28 Do not exceed manuf. use by date
expired food on sales for sales
*22 Handlers-Certificate Not On Site
staff all certified
*21 RFSM - Not On Site
no RFSM on duty
*46 Water, Plumbing, and Waste Plumbing Systems
clean restroom- unsanitary conditions
*45 Drying Mops-air dry
*19 Hand sink water temperature below 110'F
no hot water in dry storage
*32 Package integrity
removed all dented cans
*02 Cold Hold (41øF/45øF or below)
Pico de gallo 47.3
*34 Outer openings:closing holes, gaps
reseal around doors
*14 Wash hands after all other activities
lack of hand washing between activities
JUN 252018PASSED9 violations2 CRITICALDETAILS
JUN 25
2018
PASSED
9 violations2 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
expired food on shelves for sale (may 4 2018 and June 24,2018)
*35 Hair Restraints effective
restraint hair
*22 Handlers-Certificate Not On Site
certify all staff
*10 Clean Sight and Touch
clean RIC(S)
*03 Food products not maintained at 135øF or above
chicken 116.4
*21 RFSM - Not On Site
no RFSM on duty during inspection
*19 Hand sink water temperature below 110'F
Maintain hot water at hand sink 110F within 20 seconds- Hot water 110F
*31 Handwashing lavatory - used for other purpose
hand sink being used for other purpose (food particles in hand sink)
*32 Package integrity
remove all dented cans
show all 8 inspections →
JAN 112018PASSED9 violationsDETAILS
JAN 11
2018
PASSED
9 violationsDETAILS
*42 Floors/walls/ceiling/nonfood dirty
clean gasket and drains
*10 Clean Sight and Touch
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*43 Clean vent syst:Intake/exhaust air ducts
*45 Drying Mops-air dry
mop stored in water
*28 Date marking > 24 hrs,on site,temp 41F
expired salad
*07 Food safe, good condition, unadulterated, and honestly presented
remove dented cans
*34 Outer openings:closing holes, gaps
close all gaps in ceiling
*19 Water & Plumbing in good repair- per code
leaking at hand sink
MAY 102017PASSED9 violations3 CRITICALDETAILS
MAY 10
2017
PASSED
9 violations3 CRITICALDETAILS
*37 Food storage, prohibited areas in toilet rooms
3 boxes of chips, 52 cases of beer, 12 cases of bottled water, and 2 cases of soda stored in employee restroom
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*42 Dirty nonfood contact surfaces
Floors in walk-in cooler
*34 Controlling pests. Eliminating harborage conditions
Outside storage area had stacks of old equipment, cardboard, racks, igloo coolers, crates, and bottled waters.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Employee drinks on top of cooler next to box of bananas.
*02 Cold Hold (41øF/45øF or below)
Turkey sandwich in open display cooler 52.4°F
*47 Conditions of Permit-in use of food equipment
*31 Handwashing lavatory - used for other purpose
knife in hand sink in front, mop bucket stored in hand sink in back room
*41 Food Labeling - Bulk Food w/ Card or Sign
Baked goods in display case lacked ingredient labeling.
NOV 172016PASSED8 violationsDETAILS
NOV 17
2016
PASSED
8 violationsDETAILS
*03 Food products not maintained at 135øF or above
Buffalo Chicken wings 122.8 degrees Fahrenheit - Must be at 135 degrees Fahrenheit or above.
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*24 Food packaged in a establishment, shall be labeled as specified in law
*26 Allergen Labeling
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*37 Storing the food at least 15 cm (6 inches) above the floor
Bowl noodles on floor
*41 Food Labeling - Bulk Food w/ Card or Sign
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →