ABRAMS DELI.

City of Dallas

9330 LBJ FRWY #100 · LAKE HIGHLANDS, DALLAS

Last inspected 2022.

8 inspections on record since 2017 · Last inspected Feb 2022.

Last inspected Feb 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
42
total on record
LAST INSPECTED
FEB 2022

INSPECTION HISTORY

FEB 9
2022
PASS 4 violations
3 pts Sanitation
*10 Clean Sight and Touch

ice machine

1 pts Other
*40 Reuse of single service articles
2 pts Other
*28 Do not exceed manuf. use by date

seven containers of yogurt with January dates

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

hand wash sink not functioning-employee was using the three comp sink to wash hands

FEB 12
2021
PASS 1 violation
2 pts Food Storage & Handling
*28 Date marking commercially prepared of RTE/PHF
FEB 11
2020
PASS 7 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean the racks/shelves inside the walk in cooler

2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
2 pts Other
*31 Individual, disposable towels
3 pts Sanitation
*10 Clean Sight and Touch

clean and sanitize the soda gun nozzles thoroughly

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw bacon adjacent to and above ready to eat vegetables inside the walk in cooler. Raw eggs stored adjacent to carrots inside the walk in cooler

3 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
FEB 14
2019
PASS 6 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date all TCS foods

2 pts Other
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

separate raw eggs and vegetables

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

sour cream in ice bath 50F on top need to match food level to ice level

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label all

JUL 24
2018
PASS 6 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

must register with City

1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material
1 pts Other
*40 Store single-service item in original package

keep to go containers flipped

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shell eggs over sausage raw bacon over lettuce

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
show all 8 inspections →
JAN 29
2018
PASS 7 violations
2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

must label prepackaged watermelon

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

separate personal food and drinks

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Other
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
3 pts Sanitation
*18 Toxic items stored above food/utensils

medications stored above food

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shell eggs over rte foods raw chicken over vegetables

JUN 26
2017
PASS 7 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

All employees handling food need to have food handler cards on site

3 pts Sanitation
*10 Other sanitizer use - manufacturer label direction

chlronie too strong

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

improper temps see measurements

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

no raid allowed contact pest control company

2 pts Sanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

store wiping cloths in sanitizer bucket when not in use

JAN 5
2017
PASS 4 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

RAW GROUND BEEF STORED RAW ONIONS

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food
2 pts Other
*31 No soap at handsink
1 pts Other
*36 Cloths in-use for wiping between uses stored

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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