Aladdin Food Service
3837 Simpson Stuart Rd, Dallas, TX 75241 · 75241 · Restaurant
Passed all 9 inspections — critical violations noted
2022-11-07 Pass Routine CRITICAL 9
*31 Individual, disposable towels
No paper towels at handsinks.
*45 Premises shall be maintained in good repair
Replace leak underneath handsink at front line. Repair cabinet doors underneath Pepsi/machine. Seal large opening above soda machines. Finish out wall around salad RIC. Replace center pieces/cover
*02 Cold Hold (41øF/45øF or below)
All cold holding food must be held 41 Degrees F/lower.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Stored ice scoop must be stored in a sanitized container.
*21 RFSM - Not On Site
No RFSM on site. Must register CFM certification with the City of Dallas.
*42 Dirty nonfood contact surfaces
Detail clean the exterior of grills.
*20 Grease Trap Tickets
Provide a current grease trap ticket.
*47 Other Violations
Provide a current pest control record.
*34 Pest control-routine inspections for
Observed flies throughout the kitchen area.
2022-04-25 Pass Routine 5
*21 RFSM - Not On Site
RFSM must be current and on site
*28 Date marking > 24 hrs,on site,temp 41F
Observed cut onions and tomatoes not date marked. Date mark all items in RIC and WIC
*36 Cloths in-use for wiping between uses stored
Store wiping cloths in sanitizer bucket between use
*38 Thawing. under running water criteria
Observed broccoli and fish out thawing. Thawing must be done under running water
*43 Light bulbs, light shields provided
Replace lights under grill and replace light shield
2021-09-07 Pass Routine CRITICAL 4
*18 Toxic items labeling-non original container
UNLABELED CHEMICAL SPRAY BOTTLE
*28 Date marking commercially prepared of RTE/PHF
COOKED SALMON AND HOT DOGS NOT DATE MARKED ( REACH IN COOLER )
*42 Floors/walls/ceiling/nonfood dirty
DIRTY / SOILED FLOOR DRAIN
*22 Accredited food handler certificate - 60 days
KITCHEN COOK ON SITE WITHOUT PROOF OF FOOD HANDLER CERTIFICATION
2020-03-02 Pass Routine 10
*36 Cloths in-use for wiping between uses stored
SANITIZING TOWELS NOT BEING STORED IN A SANITIZING BUCKET AFTER USE
*20 Grease Trap Tickets
MOST RECENT LIQUID WASTE MANIFEST IS FROM 08/ 22/ 2019 BEYOND 90 DAYS LIQUID WASTE REMOVAL IS NEEDED FOR THIS ESTABLISHMENT IMMEDIATELY
*10 Q.A. PPM - follow manufacturer's direction
TWO SANITIZING BUCKETS LESS THAN 200 PPM (Q.A.)
*19 Water & Plumbing in good repair- per code
SEVERE LEAK UNDER THE DISHWASHING ROOM HAND SINK LOOSE FAUCET KNOB ON THE THREE COMPARTMENT SINK ( IN THE KITCHEN )
*21 RFSM - Not On Site
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE MUST REGISTER IMMEDIATELY
*28 Date marking commercially prepared RTE/ TCS food
SALAD AND BAKED CASSEROLE NOT DATE MARKED DIRTY RICE PREPARED ON 02/ 22/ 2020 NEEDS TO BE DISCARDED
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD PRODUCT BOXES RESTING ON THE FLOOR OF THE WALK IN FREEZER
*03 Food products not maintained at 135øF or above
COOKED HAMBURGER PATTIES HELD LESS THAN 135.0 F ( 112.0 F )
*43 Light bulbs, light shields provided
BURNED OUT LIGHT BULBS UNDER THE VENT HOOD LIGHTING UNITS NOT SHIELDED IN KITCHEN LIGHTING UNITS BURNED OUT IN THE MAIN FOOD PREPARATION AREA (KITCHEN ) ONE BURNED OUT LIGHT IN THE DRY STORAG
*35 Hair Restraints effective
A FEW MALE KITCHEN WORKERS NOT WEARING HAIR RESTRAINTS
2019-08-27 Pass Routine 7
*21 RFSM - Not On Site
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*46 Covered waste receptacle for women's restroom
PROVIDE COVERED WASTE RECEPTACLES FOR THE WOMEN'S RESTROOM ( TO DISCARD SANITARY NAPKINS )
*43 Light bulbs, light shields provided
RESTORE LIGHTING UNIT THAT IS NO LONGER SHINING IN THE DRY STORAGE AREA RESTORE LIGHTING UNIT THAT HAS BURNED OUT UNDER THE VENT HOOD
*45 Premises shall be maintained in good repair
HOLE IN WALL NEAR THE CUSTOMER DRINKING STATIONS
*19 Water & Plumbing in good repair- per code
LEAK UNDER THE DISH WASHING ROOM HAND SINK WATER PROFUSELY LEAKS UNDERNEATH THE SINK BASIN
*10 Clean Sight and Touch
REMOVE BUILD UP FROM THE SODA NOZZLES ON THE CUSTOMER SODA FOUNTAIN
*37 Storing the food at least 15 cm (6 inches) above the floor
FROZEN FOODS ON THE FLOOR ( WALK IN FREEZER )
2018-11-06 Pass Routine 6
*19 Water & Plumbing in good repair- per code
LEAKS AT THE HOSING AT THE MOP SINK FAUCET
*28 Date marking commercially prepared RTE/ TCS food
COOKED BEANS, TOMATO SAUCE NOT DATE MARKED (BEING STORED IN THE REACH IN COOLER)
*47 Other Violations
CHANGE ICE MACHINE FILTERS ( DUST AND LIGHT MOLD PROLIFERATION PRESENT) REMOVE PERSONAL EMPLOYEE ARTICLES (SHOES) FROM THE KITCHEN (FOOD PREPARATION AREA)
*43 Light bulbs, light shields provided
REPLACE LIGHT THAT HAS BURNED OUT UNDER THE VENT HOOD PROVIDE A LIGHT SHIELD FOR THE LIGHTING UNIT THAT IS MISSING ONE IN THE KITCHEN REPLACE THE BURNED OUT LIGHT BULBS IN THE DRY STORAGE ROOM
*37 Storing the food at least 15 cm (6 inches) above the floor
PRODUCE BOXES RESTING DIRECTLY ON FLOOR OF THE PRODUCE COOLER BOX OF CORN STARCH RESTING DIRECTLY ON FLOOR OF THE DRY STORAGE
*45 Premises shall be maintained in good repair
REPAIR CEILING DAMAGE IN THE HALLWAY ADJACENT TO THE KITCHEN
2018-02-09 Pass Routine CRITICAL 8
*21 RFSM - Not On Site
REGISTER A FOOD SERVICE MANAGER CERTIFICATE WITH THE CITY OF DALLAS WITHIN 30 DAYS OR BY 03/ 09/ 2018 END OF BUSINESS
*18 Toxic items labeling-non original container
CHEMICAL SPRAY BOTTLES NOT PROPERLY LABELED
*19 Water & Plumbing in good repair- per code
LEAK AT THE BACK THREE COMPARTMENT SINK (AT THE FAUCET HEADS) A COUPLE OF HAND SINKS NOT FUNCTIONAL AT THE TIME OF INSPECTION
*42 Dirty nonfood contact surfaces
REMOVE BUILD UP FROM THE FAN COVERS (REACH IN COOLERS) CLEAN VENT HOOD FILTERS (VISIBLE BUILD UP PRESENT)
*43 Light bulbs, light shields provided
REPLACE LIGHTS THAT HAVE BURNED OUT UNDER THE VENT HOODS PROVIDE A LIGHT SHIELD FOR THE LIGHTING UNIT MISSING ONE NEAR THE ENTRANCE TO THE KITCHEN REPLACE THE LIGHTING UNITS THAT HAVE BURNED OUT
*45 Walls and ceilings, studs, joists, and rafters
REPLACE THE CEILING TILE THAT IS AJAR (SERVING LINE AREA)
*20 Grease Trap Tickets
NO LIQUID WASTE MANIFESTS ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS
*03 Food products not maintained at 135øF or above
MARINARA AND ALFREDO ON THE SERVING LINE: 121.0 F
2017-06-14 Pass Routine CRITICAL 3
*39 Store equipment & utensils - avoid contamination
observed ice scoop sitting on top of ice machine, please store in a tray or other item where it will not touch the top of ice machine where dust accumulates
*22 Handlers-Certificate Not On Site
expired handlers cards/ please renew as soon as possible
*31 Handwashing lavatory - used for other purpose
observed hand towel sitting in hand sink by serving line
2016-11-19 Pass Routine CRITICAL 6
*02 Cold Hold (41øF/45øF or below)
*10 Quaternary ammonium temperature requirement
0 ppm
*20 Grease Trap Tickets
*22 Handlers-Certificate Not On Site
*31 Individual, disposable towels
*47 Other Violations
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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