Dallas
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Aldi Food Store

4120 Gaston Ave, Dallas, TX 75246 · 75246 · Restaurant

Passed all 7 inspections — critical violations noted

Inspections
7
7 passed
Last Inspected
2023-08-17
Pass Rate
100%
0 failures
Score
57/100
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What You Should Know
7 consecutive passes, most recently 2023-08-17
No failures across all 7 inspections on record
7 food storage & handling violations found across 4 inspections
6 sanitation violations found across 4 inspections
Types of Issues Found
Food Storage & Handling critical 7×
Sanitation critical 6×
Food Temperature critical 5×
Plumbing & Waste minor 1×
Other minor 1×
Documentation & Training minor 1×
Inspection History
2023-08-17 Pass Routine
1
minor Plumbing & Waste

*42 Floors/walls/ceiling/nonfood dirty

FLOOR UNDER SHELVES AND DRAINAGE RACKS INSIDE WIC / OBSERVED WITH DEBRIS ACCUMULATION

2021-08-09 Pass Routine
CRITICAL 3
serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Remove dented cans from shelves

critical Food Storage & Handling

*18 Toxic items labeling-non original container

Label chemical bottle

critical Sanitation

*47 Other Violations

Hand washing sign in restroom

2019-02-06 Pass Routine
CRITICAL 3
minor Food Storage & Handling

*24 Food Label - Nutrition Labeling

attach labels to all food for sale on shelves

critical Food Temperature

*19 Hand sink water temperature below 110'F

critical Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

2018-06-27 Pass Routine
CRITICAL 7
critical Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement r. eggs stored with RTE food

minor Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Provide vomiting and diarrhea clean up policy (warning)

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

TCS foods stored at room temp in packages and boxes

critical Sanitation

*27 Cooling, heating, and holding capacities. Equipment

Lack of refrigeration- cold hold

serious Sanitation

*10 Clean Sight and Touch

clean shelves

minor Other

*31 Individual, disposable towels

provide paper towels

critical Food Temperature

*19 Hand sink water temperature below 110'F

Maintain hot water at hand sink 110F within 20 seconds

2017-12-13 Pass Routine
CRITICAL 5
serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Remove all dented cans

minor Sanitation

*42 Nonfood-contact surfaces material

clean floors in WIC

critical Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement raw food over RTE food

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Failure to maintain cold hold at 41 or below ( carrots, cut mushroom, and broccoli) (manufacturer states refrigerate)

minor Documentation & Training

*22 Handlers-Certificate Not On Site

Certify all staff handle food

2017-06-13 Pass Routine
CRITICAL 1
critical Food Temperature

*29 Thermometers to be accurate +/- 3'F

thermometer reading 74°F, inspector thermometer 40.4°F

2016-12-02 Pass Routine
1
minor Sanitation

*42 Dirty nonfood contact surfaces

Clean floors by loading doors, in meat cooler, and in walk-in cooler with dairy.

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.