OCT 4
2019
PASSED
7 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
AMERICANO-JOULE HOTEL.
YOUR CALL. 67/100
1530 MAIN ST · DOWNTOWN, DALLAS
Last inspected October 4, 2019 · passed
7 of 7 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
28
includes 7 critical
RECORDS COVER
2 YEARS
since Nov 2016
INSPECTION HISTORY
*35 Hair Restraints effective
Beard and hair restraints
*10 Clean Sight and Touch
Labels left on cleaning Gross food particles left on the food pans Inside the dishwasher was filty
*02 Cold Hold (41øF/45øF or below)
Pizza meats held in a non working refrigerator at 57.4 degrees
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Preparing raw chicken next to ready to eat foods
*25 HACCP-Plan submitted
*14 When to wash hands before donning new gloves
APR 102019PASSED8 violations1 CRITICALDETAILS
APR 10
2019
PASSED
8 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
Can opener observed with product accumulation. Inside upper panel of ice machine observed with black mold-like substance.
*31 Handwashing lavatory - accessible
Maintain hand sinks accessible at all times. hand sink next to ice machine observed with boxes stored on top.
*35 Hair Restraints effective
Employees observed without beard guard for excessive facial hair.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Utensils observed stored in water 96 degrees F. Water should be 135 degrees F or greater.
*40 Store single-service item in original package
Keep coffee filters in plastic bags or other protective means while in storage.
*41 Food storage containers, identified with common name of food.
label all food containers with common name when removed from its original container/package.
*43 Light - 50 foot : Food and utensils area
Replace broken light over pizza oven.
*45 Unnecessary articles prohibited
Employee cell phone observed on clean equipment.
MAY 302018PASSED2 violationsDETAILS
MAY 30
2018
PASSED
2 violationsDETAILS
*10 Clean Sight and Touch
dirty ice machine
*07 Food safe, good condition, unadulterated, and honestly presented
expired milk
DEC 202017PASSED2 violationsDETAILS
DEC 20
2017
PASSED
2 violationsDETAILS
*43 Clean vent syst:Intake/exhaust air ducts
dusty fan covers
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
show all 7 inspections →
JUL 212017PASSED4 violations1 CRITICALDETAILS
JUL 21
2017
PASSED
4 violations1 CRITICALDETAILS
*32 Damaged Equipment
broken gasket
*18 Toxic items storage adjacent to food/utensils
*42 Dirty nonfood contact surfaces
dirty gasket
*43 Clean vent syst:Intake/exhaust air ducts
dirty vents in WIC
NOV 292016PASSED5 violations3 CRITICALDETAILS
NOV 29
2016
PASSED
5 violations3 CRITICALDETAILS
*02 Machine vending--Cold Hold (41øF/45øF or below) criteria
Raw eggs 54.9F
*21 Demonstrateion of knowledge by PIC
Little knowledge of Basic food safety, (handwashing, gloves, barehand contact
*36 Cloths in-use for wiping between uses stored
All wiping cloths must be in sanitizing solution
*15 Bare hands contact with ready-to-eat foods
PIC bare hand contact with bread and lettuce
*14 When to wash hands before donning new gloves
Donning gloves with washing hands
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →