Aqua Cocktail 1st Floor
2143 Joe Field Rd, Dallas, TX 75229 · 75229 · Restaurant
Passed all 11 inspections — critical violations noted
2022-08-04 Pass Routine CRITICAL 5
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*47 Operate with a lapsed permit
Apply for new Health(FOOD ESTABLISHMENT) permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occup
*42 Floors/walls/ceiling/nonfood dirty
*02 Cold Hold (41øF/45øF or below)
OBSERVED ORANGE JUICE STORED IN CABINET AT ROOM TEMPERATURE. EMPLOYEE POURED IT IN DRAIN.
*45 Premises shall be maintained in good repair
REPAIR BROKEN DOOR FROM CABINET.
2021-07-07 Pass Routine CRITICAL 7
*29 Cold/hot hold unit thermometer easily viewable
*28 Date marking > 24 hrs,on site,temp 41F
JUICE BOTTLES.
*18 Toxic items labeling-non original container
*32 Approved Food Contact Equip.
DO NOT STORE FOOD IN OPENED CANS.
*42 Floors/walls/ceiling/nonfood dirty
FLOOR, BOTTOM OF STORAGE AREAS WHERE BEVERAGE ARE STORED.
*36 Cloths in-use for wiping between uses stored
*31 Handwashing lavatory - used for other purpose
DO NOT STORE ITEMS IN HAND SINK.
2021-01-14 Pass Routine 3
*10 Clean Sight and Touch
CLEAN ALL SINKS
*47 Other Violations
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to
*47 Conditions of Permit-in use of food equipment
POST SIGN " A COPY OF CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST."
2020-07-24 Pass Routine 3
*31 No soap at handsink
*10 Clean Sight and Touch
CLEAN ICE BIN
*47 OTHER VIOLATIONS
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to
2019-06-22 Pass Routine 1
*32 Approved Food Contact Equip.
Glass bottles in the pool
2018-12-10 Pass Routine CRITICAL 1
*18 Toxic items labeling-non original container
2018-06-08 Pass Routine
No violations found.
2017-12-08 Pass Routine 5
*35 Hair Restraints effective
*39 Case lot handling equipment, movability
Pallet
*37 Storing the food at least 15 cm (6 inches) above the floor
*19 One Inch Air Gap
Ice machine
*40 Reuse of single service articles
Ice cream container
2017-12-06 Pass w/ Conditions Routine CRITICAL 15
*28 Date marking > 24 hrs,on site,temp 41F
Total lack of date marking
*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)
Reusage of cloth towel
*41 Food storage containers, identified with common name of food.
*43 Light bulbs, light shields provided
Store room
*40 Reuse of single service articles
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw meat stored over cooked chicken
*02 Cold Hold (41øF/45øF or below)
Raw shell eggs held at 74.3 degrees Cooked shrimp held at 45.9 degrees Shredded lettuce held at room temperature
*27 Cooling, heating, and holding capacities. Equipment
An ice chest is used to keep boiled eggs hot
*14 When to washWhen to wash hands after coughing/sneezing/eating/etc
Employee eating in the kitchen did not wash hands before engaging in food service duties
*22 Washing hands only at a designated hand sink
*37 Storing the food at least 15 cm (6 inches) above the floor
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*19 One Inch Air Gap
Ice maker
*39 Case lot handling equipment, movability
Pallets in the Walk in refrigerator
*01 Cooling -- within 2 hours, 135-70øF
Boiled beef "cooling without refrigeration at 92.3 degrees on the counter Cooked dumplings cooling on the counter/held on the counter
2017-05-30 Pass Routine CRITICAL 2
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw beef stored above ready to eat food inside the walk in cooler
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
vegetables stored adjacent to a trash can
2016-12-09 Pass Routine CRITICAL 4
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
raw salmon stored adjacent to ready to eat foods in the wic
*37 Storing the food at least 15 cm (6 inches) above the floor
food stored on the floor in the freezer
*20 Grease Trap Tickets
have current grease trap invoices on file
*32 Damaged Equipment
fix the gaskets inside the ric
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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