B-z Mart
5455 N Jim Miller Rd, Dallas, TX 75227 · 75227 · Restaurant
Passed all 11 inspections — critical violations noted
2024-10-31 Pass New Retail Food 2022
No violations found.
2023-11-01 Pass Routine CRITICAL 13
*46 Physical Facilities Premises
clean restroom
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
remove not good products from the shelfs
*42 Dirty nonfood contact surfaces
clean gaskets, shelves in coolers, coolers (interior/exterior)
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures about vomiting/diarrhea event
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*34 Outer openings:closing holes, gaps
repair gap at doors
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*45 Premises shall be maintained in good repair
premises shall be in good repair-ceiling tiles, floor tiles
*32 Damaged Equipment
drink walk in cooler 60 degrees f repair or remove non working cooler
*39 Equipment-doors, seal hinges adjusted/intact
repair gaskets around cooler doors
*19 Water & Plumbing in good repair- per code
leaking pipe under 3 com sink
*31 Individual, disposable towels
provide paper towels
*43 Light bulbs, light shields provided
replace light bulbs
2022-11-03 Pass Routine CRITICAL 13
*40 Single use articel wrapped or dispensed
ice spoon not wrapped
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide vomiting/diarrhea events
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
dry food products-remove expired products
*39 Equipment-doors, seal hinges adjusted/intact
repair gaskets around cooler doors
*07 Food safe, good condition, unadulterated, and honestly presented
expired food products, damaged food product
*46 Physical Facilities Premises
clean restroom
*47 Handwashing signage
provide handwashing sign
*34 Outer door: solid,selfclosing,tightfitting
check entrance door
*31 Individual, disposable towels
provide paper towels
*45 Premises shall be maintained in good repair
repair damaged floor and ceiling tiles
*42 Dirty nonfood contact surfaces
clean shelves, gaskets, coolers (exterior/interior)
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs stored above drinks
2021-10-07 Pass Routine CRITICAL 10
*31 Individual, disposable towels
provide paper towels
*47 Health permit posted
provide duplicate health permit and post it
*07 Food safe, good condition, unadulterated, and honestly presented
baby food expired july 2020, la lechera october 2019, tartar sauce 4/2021, horseradish 1/2021, thousandisland 2/2021, yogurt 6/2021 remove dented cans
*42 Dirty nonfood contact surfaces
clean coolers, freezers, wic and wif doors
*34 Outer door: solid,selfclosing,tightfitting
repair entrance door
*10 Clean Sight and Touch
clean coolers
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
vomiting/diarrhea event
*29 Mechanical holding unit, thermometer location
provide thermometer
*46 Physical Facilities Premises
clean restrood
2020-10-20 Pass Routine CRITICAL 10
*34 Outer openings:closing holes, gaps
repair gap at entrance door
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*31 No soap at handsink
provide soap
*46 Covered waste receptacle for women's restroom
provide
*39 Equipment in good repair and proper adjustment.
broken gaskets around cooler doors
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures
*42 Dirty nonfood contact surfaces
clean coolers (exterior-interior)freezers, shelves, fans, gaskets
*44 Trash can provided for papertowel waste
provide trash can for paper towels
*47 Handwashing signage
provide hand washing signs
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
2019-09-11 Pass Routine 7
*07 Food safe, good condition, unadulterated, and honestly presented
EXPIRED FOOD STUFF IN WIC (MILK) AND ON SHELF
*21 RFSM - Not On Site
*45Physical Facilities
REPLACE BROKEN CEILING IN STORE AREA
*22 Handlers-Certificate Not On Site
*31 Individual, disposable towels
HAND TOWELS NOT AVAILABLE.
*42 Floors/walls/ceiling/nonfood dirty
CL;EAN DUSTY SHELF IN STORE AREA, CLEAN CEILING HAVING BUILD UP MOLD
*47 Other Violations
AREA STUFF IN THE PATH BETWEEN WIC AND RESTROOM WHILE TAKING OUT UNNECESSARY Items.
2018-10-16 Pass Routine CRITICAL 8
*10 Clean Sight and Touch
INSIDE ICE MAKER
*42 Dirty nonfood contact surfaces
RETAIL AREA SHELVING, FAN COVERS AT WALK-IN COOLER, 3-COMPARTMENT SINK
*07 Food safe, good condition, unadulterated, and honestly presented
MOLDY ORANGE, BREAD FROM JUNE
*31 Individual, disposable towels
*29 Cold/hot hold unit thermometer easily viewable
*37 Storing the food at least 15 cm (6 inches) above the floor
BAGGED PEANUTS IN CRATE ON FLOOR
*24 Food packaged in a establishment, shall be labeled as specified in law
BAGGED ICE
*02 Cold Hold (41øF/45øF or below)
FRANKS 52.2°F SEE PHOTO, NO THERMOMETER IN COOLER- COS DISCARDED BY EMPLOYEE
2018-04-19 Pass Routine CRITICAL 5
*31 Individual, disposable towels
*29 Cold/hot hold unit thermometer easily viewable
*10 Clean Sight and Touch
ICE MAKER
*32 Package integrity
DENTED CANS
*24 Food packaged in a establishment, shall be labeled as specified in law
BAGGED ICE
2017-10-31 Pass Routine 4
*31 Individual, disposable towels
*42 Dirty nonfood contact surfaces
walk-in cooler floors, reach in cooler bottom shelf
*46 Toilet tissue, availability
*10 Clean Sight and Touch
inside ice maker
2017-04-21 Pass Routine CRITICAL 9
*47 RFSM Certificate - Not Display
registered food service manager certificate must be posted.
*43 Light bulbs, light shields provided
shield lights above the three compartment sink. SECOND WARNING
*44 Receptacles tight fitting lids, doors, or covers
dumpster lids not closed during the inspection. ( top lids must be closed when not in use. )
*46 Covered waste receptacle for women's restroom
*31 Individual, disposable towels
Restroom needs paper towels at the hand sink
*46 Enclosed toilet room w/self closing doors
toilet restroom door has broken door spring ( this must be self closing door at all times. )
*29 Cold/hot hold unit thermometer easily viewable
Provide a working thermometer in the area by the milk cartons. ( broken thermometer)
*18 Licensed pest control applicator only
Provide a licensed pest control agency document when request during the inspection.
*21 RFSM - Not On Site
Provide a registered food service manager on site during the operation. SECOND WARNING
2016-10-20 Pass Routine CRITICAL 5
*44 Waste receptacles outdoors/tight fitting lids
the dumpster doors should be closed when not in use ( side doors left open.) SECOND WARNING
*31 No soap at handsink
Provide soap in the restroom .
*02 Cold Hold (41øF/45øF or below)
the frozen food is not at correct temperature ( refrigeration is broken)
*43 Light bulbs, light shields provided
shield lights above the sink area in the back
*21 RFSM - Not On Site
Registered food service manager on site if the location is going to bag ice.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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