Dallas
EAT

Banquet Kitchen for Hotel

555 S Lamar St #100, Dallas, TX 75202 · 75202 · Restaurant

Passed all 11 inspections — critical violations noted

Inspections
11
11 passed
Last Inspected
2023-03-22
Pass Rate
100%
0 failures
Score
85/100
EAT
What You Should Know
11 consecutive passes, most recently 2023-03-22
No failures across all 11 inspections on record
Food Temperature issues found across 2 inspections
Types of Issues Found
Sanitation serious 7×
Food Storage & Handling serious 6×
Facility Condition minor 4×
Other minor 3×
Food Temperature critical 2×
Employee Hygiene minor 2×
Chemical Safety minor 2×
Documentation & Training minor 1×
Inspection History
2023-03-22 Pass Routine
1
minor Sanitation

*42 Dirty nonfood contact surfaces

Clean rack of any build-up/residue>observed moldy berries on/caught between shelves

2022-09-22 Pass Routine
1
serious Sanitation

*10 Hot water sanitizer surface temp. < 160'F

Keep final rinse at 180'f-194'f

2021-11-04 Pass Routine
1
minor Facility Condition

*43 Light bulbs, light shields provided

Replace light shield in WIC

2021-04-01 Pass Routine
CRITICAL 6
serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

dented cans

minor Facility Condition

*45 Premises shall be maintained in good repair

Seal hand sink to wall properly. Patch holes in wall.

minor Other

*31 No soap at handsink

critical Food Temperature

*06 Time as PHC:provide written procedures on site

Maintain cooling logs for batch products.

minor Documentation & Training

*47 RFSM Certificate - Not Display

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2019-11-13 Pass Routine
2
minor Other

*40 Reuse of single service articles

minor Employee Hygiene

*35 Hair Restraints effective

Beard nets missing

2019-07-31 Pass Routine

No violations found.

2019-01-30 Pass Routine
2
serious Sanitation

*10 A chemical sanitizer used: contact times criteria

minor Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

2018-07-20 Pass Routine
3
serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

minor Sanitation

*40 Handle & dispense of cleaned utensils, single-use

minor Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

2018-02-14 Pass Routine
5
minor Sanitation

*40 Handle & dispense of cleaned utensils, single-use

to-go plates on the floor

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink stored with food

minor Facility Condition

*45 Premises shall be maintained in good repair

broken door handle

serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

outdated food

serious Sanitation

*10 Clean Sight and Touch

dirty ice machine

2017-09-22 Pass Routine
3
serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

minor Facility Condition

*45 Floor& wall junctures- coved & sealed

minor Sanitation

*42 Dirty nonfood contact surfaces

2017-03-27 Pass Routine
CRITICAL 3
critical Food Temperature

*32 Thermometer in good condition or discarded

broken thermometers in hot hold units

minor Other

*40 Reuse of single service articles

sour cream container

serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

expired cheese 2/14/17

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.