BAYLOR HOSPITAL CAFETERIA.

City of Dallas

909 N WASHINGTON AVE · DOWNTOWN, DALLAS

Last inspected 2023.

12 inspections on record since 2016 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
12
VIOLATIONS
74
total on record
LAST INSPECTED
MAR 2023

INSPECTION HISTORY

MAR 17
2023
PASS 2 violations
2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Do not store RTE food on absorbent material (paper towels)

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix hot water handle on hand sink and dish machine leaking on floor.

AUG 4
2022
PASS 4 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

Obtain RFSM with City of Dallas

1 pts Sanitation
*39 Cutting surfaces.

Resurface or replace cutting board

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean outside of ice machine

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix leak at mop sink

JUL 30
2021
PASS 4 violations
1 pts Facility Condition
*45 Premises shall be maintained in good repair

Seal handsink to wall properly

3 pts Sanitation
*10 Clean Sight and Touch

Can opener and holder observed with product accumulation and black mold-like substance

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Common cloths observed inside hand sink- utilize for handwashing only

2 pts Documentation & Training
*21 RFSM - Not On Site

Renew manager certificate and city registration

JAN 8
2021
PASS 7 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALLS & FLOORS

1 pts Sanitation
*45 Premises shall be maintained in good repair

RESURFACE FLOORS

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE CURRENT GREASE TRAP RECORDS

2 pts Sanitation
*32 Can openers-cleanability

REMOVE BUILD-UP ON CAN OPENER

1 pts Sanitation
*39 Cutting surfaces.

RESURFACE CUTTING BOARDS

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT

1 pts Other
*34 Outer openings:closing holes, gaps

CLOSE ALL OUTERS OPENINGS

FEB 28
2020
PASS 8 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

LABEL SPRAY BOTTLES

3 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Other
*32 Package integrity

DENTED CAN ON SHELF

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

MEAT PATTY 46 DEGREE F

2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

LABEL PRE- PACKAGED PARFAITS IN COOLER

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

RIC IN FRONT AMBIENT TEMP 50 DEGREE F

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INSIDE COOLER IN FRONT

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

MOLDED BLUEBERRIES IN COOLER

show all 12 inspections →
AUG 16
2019
PASS 7 violations
3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improperly stored on equipment

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

veggies

3 pts Sanitation
*10 Clean Sight and Touch

clean RIC(S)

3 pts Sanitation
*14 Wash hands after all other activities

Lack of hand washing after activities

1 pts Sanitation
*39 Keep utensils handles upright or protected
1 pts Other
*35 Jewelry Prohibition

no jewelery allowed ( watch)

MAR 14
2019
PASS 6 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves

Donning gloves without washing hands

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

cucumber 59.9

2 pts Sanitation
*32 CIP-Cleanability

clean can open

3 pts Other
*03 Food products not maintained at 135øF or above

b. chicken 119F, g .chicken 124.7F

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floors behind equipment and wall by dish washer room

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods

MAY 24
2018
PASS 10 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

provide more lighting under vent hood system

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

Certify all staff

3 pts Sanitation
*14 When to wash hands before donning new gloves

Donning gloves without washing hands

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floors and drains

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

Maintain hot water at hand sink 110F within 20 seconds

2 pts Sanitation
*32 CIP-Cleanability

clean vents on ice machine

1 pts Other
*35 Jewelry Prohibition

No Jewelry allowed

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food improperly stored on floor in WIC

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

salad 45.1 and s. tomatoes 45.7

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

provide trash can at hand sink

DEC 13
2017
PASS 8 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

Certify all staff

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean and remove dust from ceiling, clean drains, gaskets,& floors (behind equipment )

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Sanitation
*47 Handwashing signage

provide hand washing sign in dish room (warning)

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
3 pts Plumbing & Waste
*19 One Inch Air Gap

provide one inch air gap at drains

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

maintain s. bucket 6 inches off of floor

OCT 25
2017
PASS 7 violations
1 pts Sanitation
*43 Light bulbs, light shields provided

clean light shields

3 pts Other
*19 One Inch Air Gap

provide one inch air gap

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets and remove dust from ceiling

3 pts Sanitation
*18 Toxic items stored above food/utensils

toxics stored with food and single service items

3 pts Plumbing & Waste
*20 Grease Trap Tickets

update grease trap

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

expired date marking 10/20/2017

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

hand sink used for other purposes

APR 24
2017
PASS 9 violations
3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

sanitizer bucket 100ppm COS

2 pts Other
*29 Sanitizing solutions, testing devices

thermal test strips

2 pts Other
*31 Individual, disposable towels
1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Employee with wet hands reaching over exposed open top cooler to get paper towels

1 pts Sanitation
*47 Handwashing signage
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Raw egg 44.2 degrees Fahrenheit, raw chicken 44.0 degrees Fahrenheit

3 pts Other
*03 Food products not maintained at 135øF or above

Sausage patty 131.0 degrees Fahrenheit, Sausage patty 113.0 degrees Fahrenheit

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label sugar and flour

OCT 27
2016
PASS 2 violations
3 pts Sanitation
*10 Clean Sight and Touch

Clean inside ice machine.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean ceiling tiles and air vents in prep area.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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