Dallas
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Ben Milam School

4200 Mckinney Ave, Dallas, TX 75205 · 75205 · Restaurant

Passed all 14 inspections — critical violations noted

Inspections
14
14 passed
Last Inspected
2023-12-07
Pass Rate
100%
0 failures
Score
72/100
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14 consecutive passes, most recently 2023-12-07
No failures across all 14 inspections on record
Food Temperature issues found across 6 inspections
Plumbing & Waste issues found across 1 inspection
Sanitation serious 16×
Facility Condition minor 15×
Other serious 11×
Food Temperature critical
Documentation & Training minor
Employee Hygiene minor
Food Storage & Handling minor
Plumbing & Waste critical
2023-12-07 Pass Routine
3
minor Documentation & Training

*22 Accredited food handler certificate - 60 days

minor Sanitation

*39 Store equipment & utensils in a clean, dry place

minor Facility Condition

*45Floor, wall, ceiling - Exposed material

2023-05-01 Pass Routine
3
minor Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

Observed gap at back door.

minor Facility Condition

*45 Premises shall be maintained in good repair

Observed ice buildup at condenser in WIF.

minor Documentation & Training

*21 RFSM - Not On Site

RFSM expired. Renew at dallascityhall.com.

2022-11-09 Pass Routine
2
minor Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

Observed gap at back door.

minor Facility Condition

*45 Premises shall be maintained in good repair

Observed ice build-up at condenser in WIF.

2022-04-28 Pass Routine
5
serious Other

*03 Food products not maintained at 135øF or above

chicken 125.2

minor Other

*34 Outer openings:closing holes, gaps

CLOSE GAPS

minor Other

*35 Jewelry Prohibition

JEWELRY

minor Documentation & Training

*30 Food Establishment Permit

DISPLAYED CURRENT HEALTH PERMIT

minor Facility Condition

*43 Light bulbs, light shields provided

2021-11-05 Pass Routine
CRITICAL 6
minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

B. SALAD 58.3

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK ON PREP TABLE

minor Other

*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS

minor Facility Condition

*43 Light bulbs, light shields provided

REPLACE LIGHTING

serious Sanitation

*10 Clean Sight and Touch

CLEAN ALL

2021-05-04 Pass Routine
CRITICAL 9
minor Facility Condition

*43 Light bulbs, light shields provided

REPAIR LIGHTS IN KITCHEN ( BACK OF KITCHEN ) & UNDER VENT HOOD SYSTEM

minor Facility Condition

*45 Premises shall be maintained in good repair

RESEAL AROUND HAND SINKS

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

IMPROPER DATE MARKING ON PREPARED FOOD ( 4-3-2021 THRU 4-10-21)

critical Plumbing & Waste

*20 Conveying Sewage

MOP SINK BACK UP IN KITCHEN & IMPROPER DISPOSAL OF WASTE WATER)

minor Sanitation

*32 Damaged Equipment

REPLACE FAN VENT COVER ( RUSTED FAN VENT COVERS)

serious Other

*03 Food products not maintained at 135øF or above

C. NUGGETS 120.3, BROCCOLI 108F ( WARMER READING 155 AND TEMPED 100.1) C. NUGGET 126.2

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS ON RIW AND RIC (S)

minor Other

*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS IN SYSTEM

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

C. MILK 46.5, W. MILK 46.5,( OBSERVED MILK COOLER READING 40F) C. NUGGET 65.0, BROCCOLI 108F

2020-12-01 Pass Routine
CRITICAL 6
minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALLS , FAN VENT COVERS, GASKETS & REMOVE DUST FROM CEILING

minor Other

*35 Jewelry Prohibition

NO JEWELRY ALLOWED ( WATCH)

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

M. Fruit 49.5, W. MILK 49.2,C. MILK 46.5

minor Other

*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS & HOLES

minor Other

*45 Drying Mops-air dry

AIR DRY MOP

minor Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN VENTS

2019-11-14 Pass Routine
CRITICAL 5
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

fruit salad 57.8 & 58.8

minor Facility Condition

*45 Premises shall be maintained in good repair

replace damage ceiling

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food store above student

minor Facility Condition

*34 Outer openings:closing holes, gaps

reseal around back doors

minor Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

remove dust from ceiling in kitchen and replace fan vent covers

2019-05-15 Pass Routine
CRITICAL 2
minor Sanitation

*39 Equipment in good repair and proper adjustment.

paper towel dispenser unit

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

2018-11-13 Pass Routine
CRITICAL 4
minor Sanitation

*39 Store equipment & utensils in a clean, dry place

minor Facility Condition

*34 Outer openings:closing holes, gaps

day light seen underneath the back exit door

minor Sanitation

*45 Premises shall be maintained in good repair

ric milk cooler is not in good repair clean all floor drains replace blown out light inside of wif

critical Food Temperature

*29 Mechanical holding unit, thermometer location

provide hanging thermometer inside of salad ric

2018-04-26 Pass Routine
3
serious Sanitation

*10 Clean Sight and Touch

onion slicer still had peeling in the blade. ( sitting on the drain board clean)

minor Other

*36 Cloths in-use for wiping between uses stored

moist wiping cloth on the table top

minor Sanitation

*39 Equipment in good repair and proper adjustment.

equipment in good condition. ( broken gasket on the cooler up front on the line.)

2017-11-27 Pass Routine
6
minor Sanitation

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

the chemical sanitizer can not be stored on the prep table but on shelf below.

minor Facility Condition

*44 Receptacles tight fitting lids, doors, or covers

the dumpster doors should be closed when not in use.

minor Sanitation

*32 Equipment clearance of cleaning space

the crates used as shelves in the walk in cooler corner.

minor Documentation & Training

*47 RFSM Certificate - Not Display

Certificate must be displayed

minor Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Provide a written procedure on vomiting , diarrhea.

minor Sanitation

*32 Damaged Equipment

the gasket on hot box are broken. replace the gaskets.

2017-05-23 Pass Routine
1
minor Facility Condition

*32 Maintain in Good Repair

Walk-in freezer has condensation buildup.

2016-11-29 Pass Routine
1
serious Sanitation

*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MACHINE

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.