Best Thai Signature
18352 Dallas Pkwy #112, Dallas, TX 75287 · 75287 · Restaurant
Passed all 12 inspections — critical violations noted
2023-09-14 Pass Routine CRITICAL 12
*39 Store all equipment & utensil covered or inverted
Observed ice scoop on top of ice store inside of clean
*36 Cloths in-use for wiping between uses stored
wiping cloths must be stored inside sanitizing solution
*40 Handle & dispense of cleaned utensils, single-use
invert single service to go containers
*37 Food shall be protected from contamination by storing the food in a clean, dry location
heavily dust build-up on light fxtures/ over food
*24 Food Labeling- with common name of the food
label squeeze food bottles
*27 Cool TCS foods using proper methods
cooked wide noodles observed cooling at room temperature
*42 Floors/walls/ceiling/nonfood dirty
detail clean floors at cook line, food splattered on walls throughout the dish area
*28 Date marking > 24 hrs,on site,temp 41F
Cooked/RTE must be date marked with expiration date (cooked chicken/ cooked noddles, veggies)
*29 Sanitizing solutions, testing devices
no test strips available to check concentration od sanitizer ( dish machine)
*41 Food Labeling - Bulk Food w/ Card or Sign
Label bulk containers of bread crumbs/ flour
*22 Accredited food handler certificate - 60 days
All food handlers must be trained/ state approved food handlers training as soon as possible
*21 RFSM - Not On Site
need CFM
2023-02-06 Pass Routine CRITICAL 5
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
*18 Toxic items labeling-non original container
*21 RFSM - Not On Site
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
*39 Equipment in good repair and proper adjustment.
REPLACE BROKEN GASKETS
2022-04-19 Pass Routine CRITICAL 5
*10 Clean Sight and Touch
CLEAN INSIDE OF SODA NOZZLE GUN AT BAR
*21 RFSM - Not On Site
*31 Handwashing lavatory - accessible
*38 Thawing. under running water criteria
*46 Covered waste receptacle for women's restroom
2021-03-05 Pass Routine CRITICAL 7
*19 Water & Plumbing in good repair- per code
*46 Covered waste receptacle for women's restroom
*31 Handwashing lavatory - used for other purpose
*21 RFSM - Not On Site
*22 Accredited food handler certificate - 60 days
*36 Cloths in-use for wiping between uses stored
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
in the ice bin
2020-08-21 Pass Routine 3
*37 Storing the food at least 15 cm (6 inches) above the floor
*21 RFSM - Not On Site
*31 Individual, disposable towels
2020-02-12 Pass Routine CRITICAL 7
*29 Thermometers to be accurate +/- 3'F
*20 Grease Trap Tickets
*10 Clean Sight and Touch
*21 RFSM - Not On Site
*18 Toxic items labeling-non original container
*35 Hair Restraints effective
*28 Date marking > 24 hrs,on site,temp 41F
2019-08-14 Pass Routine CRITICAL 10
*36 Cloths in-use for wiping between uses stored
*21 RFSM - Not On Site
*47 Handwashing signage
*39 Utensils, single serve items 6 inches off - floor
*34 Remove dead/trapped pests
*45 Premises shall be maintained in good repair
*37 Storing the food at least 15 cm (6 inches) above the floor
*22 Handlers-Certificate Not On Site
*35 Hair Restraints effective
*31 Handwashing lavatory - used for other purpose
2019-02-05 Pass Routine CRITICAL 6
*18 Toxic items labeling-non original container
soap
*47 Handwashing signage
*21 RFSM - Not On Site
*39 Equipment in good repair and proper adjustment.
grease vent hood tray
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*37 Storing the food at least 15 cm (6 inches) above the floor
2018-08-06 Pass Routine CRITICAL 5
*43 Light bulbs, light shields provided
vent hood
*31 Handwashing lavatory - used for other purpose
*29 Sanitizing solutions, testing devices
*39 Utensils, single serve items 6 inches off - floor
*47 Handwashing signage
2018-02-13 Pass Routine CRITICAL 6
*43 Light bulbs, light shields provided
*35 Hair Restraints effective
*45Floor, wall, ceiling - Exposed material
ceiling tile open by the rest room
*37 Storing the food at least 15 cm (6 inches) above the floor
inside the walk in cooler
*31 Handwashing lavatory - used for other purpose
*19 Water & Plumbing in good repair- per code
3 compartment sink
2017-08-18 Pass Routine CRITICAL 8
*47 Handwashing signage
missing hand washing sign
*39 Keep utensils handles upright or protected
keep utensils with handle up
*43 Light bulbs, light shields provided
replace broken light shield
*42 Floors/walls/ceiling/nonfood dirty
clean ceiling tiles
*36 Cloths in-use for wiping between uses stored
keep wet cloth in sanitizer bucket
*42 Dirty nonfood contact surfaces
clean ice machine, clean ice build up in walk in freezer
*18 Use toxics according to additional condition
sanitizer bucket more than 200 ppm (chlorine)
*37 Storing the food where it is not exposed to splash, dust, or other contamination
wet cloth
2017-02-17 Pass Routine CRITICAL 7
*39 Store equipment & utensils - avoid contamination
KNIFES
*34 Pest control-routine inspections for
OBSERVED ROACH AT DRINK STATION
*18 Toxic items labeling-non original container
PROVIDE LABEL FOR SPRAY BOTTLES
*45 Premises shall be maintained in good repair
FIX GAPS, LIGHT SHIELD
*36 Cloths in-use for wiping between uses stored
KEEP WET CLOTH IN SANITIZER BUCKET
*42 Dirty nonfood contact surfaces
CLEAN SHELVES, TABLE UNDER TEA AND HOT WATER MACHINE
*37 Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo
IN COOLER
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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