FEB 8
2024
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
BIG GUY'S CHICKEN AND RICE.
YOUR CALL. 65/100
2614 ELM ST #130 · DEEP ELLUM, DALLAS
Last inspected February 8, 2024 · passed
13 of 13 inspections passed. 21 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
69
includes 21 critical
RECORDS COVER
6 YEARS
since May 2017
INSPECTION HISTORY
*28 Date marking > 24 hrs,on site,temp 41F
*32 Equipment & Utensils resistant pit,chip, crazing
DISCARD ANY DAMAGED/BROKEN UTENSILS
*36 Cloths in-use for wiping between uses stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
COVER ANY OPEN FOOD ITEMS
AUG 142023PASSED5 violations1 CRITICALDETAILS
AUG 14
2023
PASSED
5 violations1 CRITICALDETAILS
*18 Toxic items labeling-non original container
LABEL ALL SPRAY BOTTLES
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
OBTAIN CHLORINE SANITIZER TEST STRIPS
*34 Outer door: solid,selfclosing,tightfitting
REPLACE BACK DOOR SWEEP
*36 Cloths in-use for wiping between uses stored
DEC 282022PASSED6 violations1 CRITICALDETAILS
DEC 28
2022
PASSED
6 violations1 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
Repair leak at hand sink by front counter
*41 Food Label - Bulk food w/ manufatuter labeling
Provide common name labels for all product containers > squirt bottles
*32 Damaged Equipment
Replace torn gaskets of RIc units and where needed. Remove card board shelf liner from bottom shelf of dry storage racks
*21 RFSM - Not On Site
Register all food manager Certificates with the city of Dallas and post in public view
*18 Toxic items labeling-non original container
Label chemical squirt bottles with common name label
*47 Other Violations
Hang or store mop inverted when not in use
APR 182022PASSED4 violations1 CRITICALDETAILS
APR 18
2022
PASSED
4 violations1 CRITICALDETAILS
*31 Handwashing lavatory - accessible
*32 Damaged Equipment
*34 Outer openings:closing holes, gaps
*36 Cloths in-use for wiping between uses stored
SEP 72021PASSED1 violationDETAILS
SEP 7
2021
PASSED
1 violationDETAILS
*36 Cloths in-use for wiping between uses stored
show all 13 inspections →
FEB 252021PASSED2 violations1 CRITICALDETAILS
FEB 25
2021
PASSED
2 violations1 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
*37 Storing the food where it is not exposed to splash, dust, or other contamination
MAR 162020PASSED5 violationsDETAILS
MAR 16
2020
PASSED
5 violationsDETAILS
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
*32 Approved Food Contact Equip.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*38 Thawing. under running water criteria
JUN 272019PASSED3 violations1 CRITICALDETAILS
JUN 27
2019
PASSED
3 violations1 CRITICALDETAILS
*29 Food thermometers provided and accessible
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*21 RFSM - Not On Site
DEC 312018PASSED8 violations5 CRITICALDETAILS
DEC 31
2018
PASSED
8 violations5 CRITICALDETAILS
*14 When to wash hands before donning new gloves
*31 Handwashing lavatory - used for other purpose
*37 Food shall be protected from contamination by storing the food in a clean, dry location
*39 No equipment & utensil under contamination sources
*18 Toxic items labeling-non original container
*29 Thermometer shall be easily readable
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;
*21 RFSM - Not On Site
JUN 142018PASSED5 violations2 CRITICALDETAILS
JUN 14
2018
PASSED
5 violations2 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
*38 Thawing. under running water criteria
*29 Food thermometers provided and accessible
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*21 RFSM - Not On Site
DEC 82017PASSED8 violations3 CRITICALDETAILS
DEC 8
2017
PASSED
8 violations3 CRITICALDETAILS
*35 Hair Restraints effective
employee in kitchen without hair nets
*36 Cloths in-use for wiping between uses stored
wiping cloth stored on prep tables
*18 Toxic items stored above food/utensils
spray bottles with toxic stored on hand wash
*41 Food storage containers, identified with common name of food.
*45 Premises shall be maintained in good repair
gap between hand wash and wall must be sealed
*47 RFSM Certificate - Not Display
*37 Storing the food at least 15 cm (6 inches) above the floor
oil stored on floor
*31 Handwashing lavatory - accessible
JUN 202017PASSED8 violations3 CRITICALDETAILS
JUN 20
2017
PASSED
8 violations3 CRITICALDETAILS
*14 When to wash hands before donning new gloves
*03 Food products not maintained at 135øF or above
*10 Clean Sight and Touch
HOT HOLDING UNIT WITH COVER
*02 Cold Hold (41øF/45øF or below)
*36 Cloths in-use for wiping between uses stored
*44 Trash can provided for papertowel waste
*01 Cooling -- within 2 hours, 135-70øF
*20 Grease Trap Tickets
MAY 62017PASSED10 violations2 CRITICALDETAILS
MAY 6
2017
PASSED
10 violations2 CRITICALDETAILS
*32 Equipment & Utensils resistant pit,chip, crazing
*21 Demonstrateion of knowledge by PIC
*20 Grease Trap Tickets
*18 Toxic items labeling-non original container
*38 Thawing. under running water criteria - < 4 hours
*14 When to wash hands before donning new gloves
*19 Backflow prevention device - air gap
*02 Cold Hold (41øF/45øF or below)
*10 Equipment and Utensils Sanitization
*22 Handlers-Certificate Not On Site
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →