Bite Bistro
1150 Empire Central Pl, Dallas, TX 75247 · 75247 · Restaurant
Passed all 9 inspections — critical violations noted
2023-12-19 Pass Routine CRITICAL 2
*27 Cooling method, criteria - smaller portions
OBSERVED SLICED CHICKEN IN OPEN TOP COOLER OVER LOAD LIMIT
*32 Equipment & Utensils withstand repeated warewashin
DO NOT REUSE FOIL CONTAINERS / LIDS
2023-03-22 Pass Routine
No violations found.
2022-07-13 Pass Routine CRITICAL 3
*10 Q.A. PPM - follow manufacturer's direction
sanitizer bucket: 0 ppm, 150 ppm Maintain it at 200 ppm
*06 Discard TCS in vending machine if exceeds time/temp
Cheese: 7/12
*02 Cold Hold (41øF/45øF or below)
roast beef 47'f, ham 48'f
2022-01-31 Pass Routine CRITICAL 4
*15 Contact RTE Products w/ Bare Hands
bare hand contact with the ham
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw meat store next to beer raw eggs store next to produce
*14 When to wash hands before donning new gloves
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for the cheese
2021-07-21 Pass Routine CRITICAL 3
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for all left over foods in the cooler
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw meat store with chicken, potato salad raw eggs store with greek yogurt
*10 Q.A. PPM - follow manufacturer's direction
sanitizer bucket: 100ppm quat
2021-01-27 Pass Routine CRITICAL 3
*06 Discard TCS if date marked exceeds temp & time
foods expired at 1/25
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw meat store next to dressing
*28 Date marking > 24 hrs,on site,temp 41F
cheese, beef
2020-07-02 Pass Routine 4
*10 Q.A. PPM - follow manufacturer's direction
400 ppm quat
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
cheeses
*34 Outer openings:closing holes, gaps
seal open gap for the front door
2020-02-07 Pass Routine CRITICAL 4
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs store next to lettuce
*10 Q.A. PPM - follow manufacturer's direction
500 ppm quat
*18 Toxic items stored above food/utensils
observed sanitizer bucket store next to foods
*20 Grease Trap Tickets
provide grease trap cleaning for every 3 months
2019-09-05 Pass Routine 1
*39 Soda nozzles and ice bin clean to remove soil
black residue on white flaps of ice bin.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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