Body Re Fuel 2
2690 N Haskell Ave, Dallas, TX 75204 · 75204 · Restaurant
Passed all 7 inspections — critical violations noted
2023-02-09 Pass Routine 2
*19 Water & Plumbing in good repair- per code
Fix back flow device
*21 RFSM - Not On Site
Re new RFSM with City of Dallas
2022-02-01 Pass Routine 4
*19 Water & Plumbing in good repair- per code
fix backflow preventer
*21 RFSM - Not On Site
Re-new RFSM
*42 Dirty nonfood contact surfaces
Clean/replace cabinet
*45 Premises shall be maintained in good repair
Replace gasket
2019-11-18 Pass Routine 4
*20 Grease Trap Tickets
NOT AVAILABLE DURING INSPECTION SEND MOST RECENT COPY
*42 Nonfood-contact surfaces material
NO TOWELS AS LINER
*22 Handlers-Certificate Not On Site
PROVIDE FOR STAFF AND KEPT ON SITE
*21 RFSM - Not On Site
NOT ON SITE
2018-11-30 Pass Routine CRITICAL 4
*19 Hand sink water temperature below 110'F
maintain hot water at 110F within 20 seconds
*21 RFSM - Not On Site
No RFSM on duty during inspection
*39 Cutting surfaces.
Resurface cutting
*47 Handwashing signage
provide hand washing sign
2018-05-29 Pass Routine CRITICAL 9
*43 Clean vent syst:Intake/exhaust air ducts
clean vents
*31 Handwashing lavatory - accessible
blocked
*22 Handlers-Certificate Not On Site
Certify all staff
*32 Damaged Equipment
replace gasket
*06 Discard if TCS is in container w/ no date or day
no date marking on prepared foods
*47 Other Violations
provide hand washing signs
*42 Dirty nonfood contact surfaces
clean cabinets
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Provide vomiting and diarrhea clean up policy (warning)
*35 Eating food, chewing gum, drinking beverages, or using tobacco
no personal food stored above customer's food
2017-11-30 Pass Routine CRITICAL 7
*19 Hand sink water temperature below 110'F
Maintain hot water at hand sink 110F within 20 seconds
*18 Toxic items stored above food/utensils
Toxics stored on ice machine
*14 Wash hands after all other activities
lack of hand washing and discontinue use of hand sanitizer
*47 Handwashing signage
provide hand washing signs
*06 Discard if TCS is in container w/ no date or day
No date marking on prepared foods
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover ice container
*42 Floors/walls/ceiling/nonfood dirty
clean drains and floors
2017-03-21 Pass Routine CRITICAL 9
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos
Equipment not sanitized.
*18 Licensed pest control applicator only
Raid for residential use not permitted in prep area.
*19 Hand sink water temperature below 110'F
*21 RFSM - Not On Site
*32 Maintain in Good Repair
Cutting boards
*33 Rinsing procedures - 3 compartment sink
*37 Storing the food where it is not exposed to splash, dust, or other contamination
Provide splash guard for front hand sink.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
*42 Dirty nonfood contact surfaces
Clean reach-in cooler covers. Clean bottom of reach-in cooler in back. clean freezer.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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