Bonito Food Store

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw eggs stored at the top of the RIC.

*24 Food Labeling- with common name of the food

Label all packaged food.

*07 Food safe, good condition, unadulterated, and honestly presented

Expired food: Ramen noodles: Roast beef, Picante chicken, Chicken, Vifon: Porridge fish, seafood, crab, Udon noodle, Kirkland green beans, Rosarita refried beans, Bush's garbanzas beans, La Lechera sw

*18 Toxic items labeling-non original container

Chemicals cannot be stored or next to utensils or above.

*37 Storing the food at least 15 cm (6 inches) above the floor

Food cannot be stored on the floor, must be 6 inches off the floor.

*43 Light bulbs, light shields provided

Need light shields.

*45 Premises shall be maintained in good repair

Fix holes in ceiling tile.

*31 Individual, disposable towels

No paper towels.

*34 Pest Control

No pest control log.

*46 Covered waste receptacle for women's restroom

Need cover over trash can in restroom.

*47 Other Violations

Need sign saying last health inspection report is available upon request.

*07 Food safe, good condition, unadulterated, and honestly presented

Molded cauliflower, expired eggs, shoil fish, bean curd, picante chicken ramen, roast beef ramen, potato snack, tomo fried fish sauce marian.

*28 Do not exceed manuf. use by date

expired 12 count goldhen eggs-4 packs

*07 Food safe, good condition, unadulterated, and honestly presented

two 12 count eggs with dates of 5/2/21

*18 Toxic items stored above food/utensils

chemicals over dry foods

*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

may not sell food prepared in a home

*24 Food Label - declaration of the quantity

*42 Floors/walls/ceiling/nonfood dirty

must clean RIC shelves, black mold-like substance

*45Floor, wall, ceiling - Exposed material

holes in wall

*39 Equip sealed if it is exposed to spillage

seal between sink and wall

*21 RFSM - Not On Site

*34 Pest control-routine inspections for

provide pest control records

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

*22 Handlers-Certificate Not On Site

*47 Conditions of Permit-in use of food equipment

*24 Food Label - declaration of the quantity

*24 Food Label-list of ingredients in descending..

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

purchase spill kit ir have written instructions for bloodborne pathogen clean up procedures

*47 Conditions of Permit-in use of food equipment

have latest inspection posted or sign informing customers its available upon request

*31 No soap at handsink

bathroom sink