BOTOLINO GELATO.

City of Dallas

2116 GREENVILLE AVE · LOWER GREENVILLE, DALLAS

Last inspected 2022.

8 inspections on record since 2017 · Last inspected Dec 2022.

Last inspected Dec 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
14
total on record
LAST INSPECTED
DEC 2022

INSPECTION HISTORY

DEC 5
2022
PASS 1 violation
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Store boxes of food 6" min off ground

OCT 20
2021
PASS 1 violation
2 pts Sanitation
*31 Handwashing lavatory - accessible

Make hand sinks accessible at all times

OCT 16
2020
PASS 2 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

needed every 90 days

1 pts Employee Hygiene
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

observed an employee touch the spoons for customers with her bare hands.

AUG 15
2019
PASS · 0 violations
SEP 23
2018
PASS · 0 violations
show all 8 inspections →
AUG 22
2018
PASS 3 violations
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

chemicals next to food and utensils- window cleaner upfront, general cleaner dish soap in back

3 pts Plumbing & Waste
*19 One Inch Air Gap

need a 1" air gap on drain for 3 comp sink and hand sinks

1 pts Sanitation
*47 Handwashing signage

Need a “hand washing only “ sign at all hand sinks Need a “Employees must was hands before returning to work” sign

FEB 28
2018
PASS 3 violations
1 pts Sanitation
*47 Handwashing signage

Need a Employees must was hands before returning to work sign Need a hand washing only sign @ all hand sinks

1 pts Sanitation
*36 Dry wiping cloths and the chemical sanitizing solutions free of food debris and visible soil

Dry cloths can be used with spray bottles only and cloths must be laundered when soiled.

1 pts Other
*36 Cloths in-use for wiping between uses stored

Wet sanitation clothes must be solution when not in use

SEP 15
2017
PASS 4 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
2 pts Food Temperature
*19 Hand sink water temperature below 110'F

have hot water turned on@laboratory

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shell eggs stored over produce

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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