OCT 22
2023
PASS 10 violations
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Provide food to be protected during storage- pepperoni, crescent rolls, soup no protected in RIF.
*10 Chlorine sanitizer concentration, minimum temp.
50 ppm chlorine
*12 A food employee or conditional employee shall report to PIC the information as specified under (
Provide employee health policy.
*19 Backflow prevention device - installed
Hose connected to faucet without backflow device.
*26 Allergen Labeling
Provide allergen advisory to menu.
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking, date of prep, and date expiration. Date of 10/13 observed on guac.
*30 Does Establishment have a current valid permit posted?
Apply for change of ownership with City of Dallas Health.
*31 Hand sinks: number installed for convenient use
Re-install hand sink at prep where previously installed.
*42 Dirty nonfood contact surfaces
Provide detailed cleaning behind cook line, behind 3-door freezer.
*47 Other Violations
Last inspection not on site.