Burger Fi
5456 E Mockingbird Ln #100, Dallas, TX 75206 · 75206 · Restaurant
Passed all 8 inspections — critical violations noted
2020-12-21 Pass Routine 4
*21 RFSM - Not On Site
*39 Cutting surfaces.
REPLACE CUTTING BOARDS
*24 Food packaged in a establishment, shall be labeled as specified in law
*42 Dirty nonfood contact surfaces
FLOORS
2020-05-18 Pass Routine 5
*34 Outer openings:closing holes, gaps
close all gaps
*11 Food not re-served after being served or sold to consumer
FAILURE TO DISCARD FOOD (CUSTOMER RETURNED BURGER AND EMPLOYEE TOOK BACK FOOD INTO KITCHEN)
*19 One Inch Air Gap
provide one inch air gap
*42 Dirty nonfood contact surfaces
clean floors
*10 Clean Sight and Touch
clean RIC(s)
2019-12-02 Pass Routine CRITICAL 8
*19 Hand sink water temperature below 110'F
*10 Clean Sight and Touch
clean RIC(s)
*34 Insect control devices-not over food/food prep
insect device stored above employees drink
*35 Jewelry Prohibition
no jewelery allowed ( bracelets & watches)
*39 Cutting surfaces.
resurface cutting
*42 Floors/walls/ceiling/nonfood dirty
clean gaskets, floors & walls ( behinds & around) & reseal around 3 comp sink
*03 Food products not maintained at 135øF or above
chili 126.3F & g. mushroom 127.3F
*18 Toxic items stored above food/utensils
S. buckets store above single service
2019-05-17 Pass Routine CRITICAL 1
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Chili next to raw beef
2018-10-25 Pass Routine CRITICAL 1
*18 Toxic items storage adjacent to food/utensils
chemicals next to food and utensils
2018-07-13 Pass Routine CRITICAL 3
*02 Cold Hold (41øF/45øF or below)
Temperatures not maintained at 41 degrees F or below.
*07 Food safe, good condition, unadulterated, and honestly presented
broken egg left in the container
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
soiled apron next to food
2017-05-31 Pass Routine CRITICAL 5
*34 Controlling pests. Eliminating harborage conditions
fruit fly on uncovered tomatoes control pests
*21 RFSM - Not On Site
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover food when not in use
*39 Store all equipment & utensil covered or inverted
*47 Conditions of Permit-in use of food equipment
2016-11-28 Pass Routine 3
*28 Do not exceed manuf. use by date
use by 11/24 pastries left in cooler
*21 RFSM - Not On Site
get registered 5th violation, citation at next
*39 Store all equipment & utensil covered or inverted
invert all cups, coffee filters
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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