Burger King

*34 Outer openings:closing holes, gaps

Back door gap. Both doors need to be properly sealed

*22 Accredited food handler certificate - 60 days

Food handlers certificates on file

*42 Floors/walls/ceiling/nonfood dirty

crackers and food particles on floor

*47 RFSM Certificate - Not Display

REGISTER FOOD MANAGER CERTIFICATE WITH CITY OF DALLAS.

*39 Soda nozzles and ice bin clean to remove soil

GRIME ON OUTSIDE NOZZLE OF ICE CREAM MACHINE, CLEAN.

*28 Do not exceed manuf. use by date

OBSERVED PACKAGE OF CHEESE PAST EXPIRATION DATE OF 03-23-23. DISPOSE OF.

*21 RFSM - Not On Site

RFSM PAPER WORK NOT ONSITE. PIC NOT ABLE TO OBTAIN FROM DM DURING INSPECTION.

*42 Floors/walls/ceiling/nonfood dirty

DUST BUILD UP ON FANS OF WALK IN COOLER, GRIME ON FLOOR NEXT TO SLUSHIE MACHINE, CLEAN.

*20 Grease Trap Tickets

ESTABLISHMENT MISSING AUGUST LIQUID MANIFEST. PAPER WORK MUST BE KEPT ON SITE.

*28 Do not exceed manuf. use by date

observed milks in reach in cooler and in walk in cooler that have use by date of 01-28-22. items were disposed of.

*47 RFSM Certificate - Not Display

register FSM certificate with city of dallas.

*02 Cold Hold (41øF/45øF or below)

observed chicken breast at 44.1F, chicken batter at 45.6F. repair cold hold equipment and use ice to bring down temperatures of protein.

*39 Equipment in good repair and proper adjustment.

cold hold unit for chicken sandwich is not able to maintain cold hold temperatures, ADJUST OR REPAIR.

*28 Do not exceed manuf. use by date

black forest ham use by date is 02-21-21, dispose of. COS

*43 Clean vent syst:Intake/exhaust air ducts

dust observed on intake vents, clean.

*39 Soda nozzles and ice bin clean to remove soil

grime build up of fried food hot hold equipment, clean.

*40 Store single-service item in original package

observed lip of single service cups stored on soiled tray, clean.

*19 Water & Plumbing in good repair- per code

plumbing leaking from condenser unit of walk in freezer. repair.

*37 Storing the food where it is not exposed to splash, dust, or other contamination

food containers in walk in freezer observed getting covered with ice due to leak coming from condenser unit. remove from splash area.

*28 Date marking > 24 hrs,on site,temp 41F

containers of white milks state use by 08-08-20, dispose of milk.

*42 Floors/walls/ceiling/nonfood dirty

heavy dust on walk in cooler fan, clean. Clean grime build on equipment (grime seen on hot hold equipment)

*41 Food storage containers, identified with common name of food.

label squeeze bottles with name of contents. (labels are provided)

*42 Floors/walls/ceiling/nonfood dirty

clean behind equipment and underneath shelves. Clean white substance off walk in cooler fans.

*34 Exterior doors used as exits need not be self-closing if they are solid and tight-fitting

gap on bottom right hand corner of back door.

*10 Clean Sight and Touch

Ice shoot at coke dispenser has mold like substance. Clean and sanitize.

*37 Storing the food where it is not exposed to splash, dust, or other contamination

WIF has ice dripping on food products. Move food products away from leak.

*32 Damaged Equipment

WIF A/C unit has broken seam that is causing ice to form.

*47 Conditions of Permit-in use of food equipment

Need sign that is visible to public that states: Most recent health report is available upon request.

*20 Grease Trap Tickets

need grease trap tix onsite.

*21 RFSM - Not On Site

Need RFSM onsite and registered.

*27 Cooling, heating, and holding capacities. Equipment

RIC holding juices, milk and pies not holding temperature below 45 F, at 48 F.

*45Physical Facilities Floors,Walls,Ceilings

Leak coming from ceiling tile next to drive thru. fix by next visit.