SANITARY INSPECTION RECORD — CITY OF DALLAS

CAMPISI'S PIZZA TOGO.

EAT. 92/100

5665 E MOCKINGBIRD LN · LOWER GREENVILLE, DALLAS

Last inspected February 7, 2023 · passed

Passed all 10 inspections, but 6 critical violations on file.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
17
includes 6 critical
RECORDS COVER
6 YEARS
since Oct 2016

INSPECTION HISTORY

FEB 7
2023
PASSED
2 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Observed dirty shelves.

MINORDocumentation & Training
*47 Health permit posted

Health permit not posted.

FEB 14
2022
PASSED
1 violation
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN SHELVES

MAR 23
2021
PASSED
0 violations
MAR 26
2020
PASSED
0 violations
MAR 18
2019
PASSED
0 violations
show all 10 inspections →
SEP 24
2018
PASSED
0 violations
MAR 14
2018
PASSED
10 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained below 41 degrees F

MINORSanitation
*42 Dirty nonfood contact surfaces

dust on intake vents in kitchen and dinning room clean all sides, walls, and build up in food protection areas clean walk in cooler floor and shelves Clean shelves in pantry

MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee drinks above make line employee drink ny order station next to clean utensils employee drink on drying rack

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

Replace weather stripping on back door

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Moldy whip cream bottles

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken next to cooked sausage raw eggs next to raw pizza dough

MINORSanitation
*36 Cloths in-use for wiping between uses stored

Sanitation (wet) cloths wipes must be solution when not in use. Dry cloths can be used with spray bottles only (once soiled they must be laundered)

MINOROther
*45 Lockers to be used to store personal items

employee clothing ans keys above make line need to be in designated area/lockers

CRITICALSanitation
*47 Handwashing signage

Need a “Employees must was hands before returning to work” signin employees bathroom

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

Chemicals next to utensils

OCT 21
2017
PASSED
0 violations
APR 13
2017
PASSED
2 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

pizza 44.6F_

OCT 31
2016
PASSED
2 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALSanitation
*27 Cooling method, criteria - rapid cooling equipment

must cool before bringing to Kroger

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOWER GREENVILLE