Carnitas LA Primera Meat Market
8721 Lake June, Dallas, TX 75217 · 75217 · Restaurant
Passed most recently but 2 prior failures on record
2023-06-16 Pass Follow-up 11
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*34 Outer openings:closing holes, gaps
repair gap at entrance door
*42 Dirty nonfood contact surfaces
clean shelves in walk in cooler, walk in freezer, clean display case
*22 Accredited food handler certificate - 60 days
all food employees need be trained in food safety
*45 Premises shall be maintained in good repair
repair damaged floor tiles, wet ceiling tiles
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate within 45 days
*24 Food Labeling- with common name of the food
provide label for food packages
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink bottle in meat display case
*31 Individual, disposable towels
provide paper towels
*32 Damaged Equipment
repair display case windows wif cutting boards
*06 Discard TCS if date marked exceeds temp & time
salsa expired
2023-06-07 Fail Routine CRITICAL 21
FAILED: *47 Conditions of Permit-in use of food equipment
provide sign about inspection report
FAILED: *30 Food Establishment Permit
food establishment health permit not display
FAILED: *21 RFSM - Not On Site
rfsm certificate expired
FAILED: *24 Food Labeling- with common name of the food
provide label with common food name
FAILED: *34 Outer openings:closing holes, gaps
observed gap at door
FAILED: *03 Food products not maintained at 135øF or above
meat on hot holding table-pork 120 degrees f
FAILED: *28 Date marking > 24 hrs,on site,temp 41F
clearly date mark tcs food for 7 days only
FAILED: *25 Variance for smoking food preservation
obtain variance for beef jerky
FAILED: *22 Nail polish, fake nails, criteria
observed employee with fake nails-polished and long-touched rte food
FAILED: *45 Premises shall be maintained in good repair
repair damaged floor tiles, caulk around sinks
FAILED: *14 When to wash hands before donning new gloves
wash hands before donning new gloves
FAILED: *46 Covered waste receptacle for women's restroom
provide covered receptacle in restroom
FAILED: *32 Damaged Equipment
replace damaged windows on display cases cutting boards gaskets around cooler produce display case is leaking-repair
FAILED: *36 Wet wiping cloths shall be laundered daily.
dirty wiping cloths sit on prep tables
FAILED: *42 Dirty nonfood contact surfaces
clean display cases windows, clean gaskets, clean shelves, clean display cases, clean cooler doors, clean fan covers
FAILED: *43 Light bulbs, light shields provided
light bulb
FAILED: *37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor in walk in freezer
FAILED: *06 Discard TCS if date marked exceeds temp & time
expired food-remove all expired food products from the display case (salsa, guacamole, etc)
FAILED: *35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks stored next to food on prep table-designated area
FAILED: *15 Contact RTE Products w/ Bare Hands
observed employees touched rte food with bare hands tortillas
FAILED: *31 Individual, disposable towels
provide paper towels
2022-06-09 Pass Routine 12
*46 Covered waste receptacle for women's restroom
Provide cover receptacle
*28 Date marking > 24 hrs,on site,temp 41F
date mark all food product kept longer than 24 hours
*21 RFSM - Not On Site
Provide RFSM on site
*42 Floors/walls/ceiling/nonfood dirty
Clean ceiling and floors
*22 Accredited food handler certificate - 60 days
Provide food handlers for employees
*36 Cloths in-use for wiping between uses stored
Store wiping cloths in sanitizing buckets between use
*10 Clean Sight and Touch
Clean inside microwave on top and meat slicer
*39 Utensils, single serve items 6 inches off - floor
keep utensils off floor
*47 Other Violations
Post 'inspection report available' sign and 'no smoking' sign
*43 Light bulbs, light shields provided
Repair vent hood lights
*37 Storing the food at least 15 cm (6 inches) above the floor
Keep food off floor
*45 Premises shall be maintained in good repair
Repair leak under hand sink
2021-05-14 Pass Follow-up 10
*45 Premises shall be maintained in good repair
repair damaged wall, replace damaged floor tiles
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
*36 Cloths in-use for wiping between uses stored
store wet cloth in sanitizer bucket, not on flour bag
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*42 Floors/walls/ceiling/nonfood dirty
clean ceiling in wic, clean ceiling tile on front store, clean ice in wif
*24 Food Labeling- with common name of the food
provide label for food packaging
*43 Light bulbs, light shields provided
light bulb
*22 Accredited food handler certificate - 60 days
fhc-working on
*34 Outer door: solid,selfclosing,tightfitting
door open
*46 Covered waste receptacle for women's restroom
2021-05-04 Fail Routine CRITICAL 18
FAILED: *22 Accredited food handler certificate - 60 days
renew food handler cards
FAILED: *43 Light bulbs, light shields provided
broken light shield
FAILED: *42 Dirty nonfood contact surfaces
clean coolers, freezers, fans, shelves
FAILED: *28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
FAILED: *32 Maintain in Good Repair
display case 50 degrees f
FAILED: *36 Cloths in-use for wiping food spills used for no other purpose
observed cloth under equipment/utensil
FAILED: *37 Storing the food at least 15 cm (6 inches) above the floor
observed food sit on floor in walk in cooler and walk in freezer
FAILED: *34 Outer door: solid,selfclosing,tightfitting
back door open
FAILED: *39 Equipment in good repair and proper adjustment.
damaged windows on display case-meat
FAILED: *31 Individual, disposable towels
provide paper towels
FAILED: *24 Food Labeling- with common name of the food
provide label for food products
FAILED: *29 Mechanical holding unit, thermometer location
provide thermometers in cold units
FAILED: *47 Handwashing signage
provide hand washing sign
FAILED: *19 Water & Plumbing in good repair- per code
leaking pipe under hand sink
FAILED: *14 Hands wash procedures-without soap
wash hands for 20 seconds
FAILED: *46 Covered waste receptacle for women's restroom
FAILED: *15 Contact RTE Products w/ Bare Hands
observed employee cut onion without gloves/rte food
FAILED: *27 Cooling method, criteria - smaller portions
2020-05-11 Pass Routine CRITICAL 12
*31 Handwashing lavatory - used for other purpose
hand sink used for other purposes
*42 Dirty nonfood contact surfaces
clean display cases, gaskets, shelves
*34 Outer openings:closing holes, gaps
repair gap at front door
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
no hot water on hand sink
*47 Handwashing signage
provide
*37 Food storage, prohibited areas under leaking water lines
in walk in freezer
*32 Maintain in Good Repair
leaking line in walk in freezer
*22 Handlers-Certificate Not On Site
provide food handler cards
*24 Food Labeling- with common name of the food
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
*19 Water & Plumbing in good repair- per code
repair leaking faucet on 3 com sink
*36 Cloths in-use for wiping between uses stored
store wet cloth in sanitizer bucket
2019-06-13 Pass Routine CRITICAL 7
*18 Licensed pest control applicator only
*21 RFSM - Not On Site
*24 Food Labeling- with common name of the food
*28 Date marking > 24 hrs,on site,temp 41F
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*43 Clean vent syst:Intake/exhaust air ducts
*45Physical Facilities Floors,Walls,Ceilings
2018-09-27 Pass Routine CRITICAL 7
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY (INCLUDING EGG AND EGG PRODUCTS)
*21 RFSM - Not On Site
*24 Food Labeling- with common name of the food
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*37 Storing the food at least 15 cm (6 inches) above the floor
*43 Clean vent syst:Intake/exhaust air ducts
*47 Handwashing signage
2018-03-20 Pass Routine 4
*07 Food safe, good condition, unadulterated, and honestly presented
dented cans
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
foods not dated with and expiration date.
*41 Food storage containers, identified with common name of food.
food stored in the refrigerators without common name labels.
*43 Light - 50 foot : Food and utensils area
Light under ventahood is burnt out ( replace the bulbs)
2017-09-13 Pass Routine 8
*32 Equipment clearance of cleaning space
Provide clearance for cleaning floor under the deep freezer and in the walk in cooler ( soda crates used as shelving.
*44 Waste receptacles outdoors/tight fitting lids
Lids open on the dumspter area ( corrected.)
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
Provide an expiration date on the tamales wrapped in the walk in cooler storage area.
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
*42 Nonfood-contact surfaces material
rusty cutting board stand
*35 Hair Restraints effective
Provide a hair restraint when cutting and prepping food ( meat cuttier)
*45 Walls and ceilings, studs, joists, and rafters
Exposed ceiling in the back area of the kitchen ( oven in the dry storage area)
*24 Food Labeling- with common name of the food
Provide common name on the product in the walk in cooler ( expiration date but no name)
2017-02-15 Pass Routine CRITICAL 7
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
missing food covers salt and meat inside coolers
*10 Chlorine sanitizer concentration, minimum temp.
missing sanitizer bucket 100 ppm
*22 Handlers-Certificate Not On Site
missing food handler cards
*13 Discharges from the Eyes, Nose, a3nd Mouth
missing writing procedures for body fluids / spill kit
*29 Sanitizing solutions, testing devices
missing sanitizer solution and test strips
*39 Equipment in good repair and proper adjustment.
hand sink broken back area WI freezer door handle broken
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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