Carnival Food Store #77 Meat
3460 Webb Chapel Ext, Dallas, TX 75220 · 75220 · Restaurant
Passed all 9 inspections — critical violations noted
2024-02-16 Pass Routine CRITICAL 5
*31 Handwashing lavatory - used for other purpose
Do not store items on hand wash sink
*32 Equipment and Utensils Multiuse Materials durable
Remove tape on meat display case sliding door
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*42 Floors/walls/ceiling/nonfood dirty
Maintain floor clean throughout operations
*45 Premises shall be maintained in good repair
Repair damaged walls/wall tiles
2022-02-07 Pass Routine CRITICAL 5
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw chicken stored next to raw beef in grocery area.
*10 Clean Sight and Touch
Observed dirty RIC's inside and handles.
*21 RFSM - Not On Site
RFSM not on site.
*42 Dirty nonfood contact surfaces
Observed dirty speed racks, door gaskets, and door hangers.
*47 Conditions of Permit-in use of food equipment
Health permit not posted. Call 214-670-8083 for a replacement.
2020-02-24 Pass Routine CRITICAL 5
*14 When to wash hands between raw and RTE foods
Wash hands after handling raw meat
*21 RFSM - Not On Site
Register manager cert w/ City of Dallas
*29 Food thermometers provided and accessible
Observed missing thermometer
*45 Premises shall be maintained in good repair
Observed broken floor tiles
*20 Grease Trap Tickets
Provide grease trap record (90 days)
2018-11-21 Pass Routine 1
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;
2018-04-23 Pass Routine
No violations found.
2017-11-06 Pass Routine
No violations found.
2017-05-06 Pass Routine CRITICAL 3
*07 Food safe, good condition, unadulterated, and honestly presented
no ice allow to put directly to the seafood
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken, beef, sausage store together
*18 Chemical sanitizer generated onsite, chemical criteria
set up sanitizer bucket
2016-11-02 Pass Routine CRITICAL 5
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken, cooked meat store together
*10 Clean Sight and Touch
ric
*07 Food safe, good condition, unadulterated, and honestly presented
separate new food and old food sell the old irst
*18 Chemical sanitizer generated onsite, device criteria
set up sanitize bucket
*28 Date marking > 24 hrs,on site,temp 41F
for all meat in ric (chicken, pork, beef)
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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