JAN 9
2024
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
CASA DEL VEGANO.
YOUR CALL. 56/100
333 W JEFFERSON BLVD · BISHOP ARTS, DALLAS
Last inspected January 9, 2024 · passed
5 of 5 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
41
includes 7 critical
RECORDS COVER
2 YEARS
since May 2021
INSPECTION HISTORY
*36 Cloths in-use for wiping between uses stored
wiping cloths must be in solution buckets between use
*32 Nonfood surfaces-design to be cleaned easily
cardboard under condiments must be from proper material. Must remove.
*42 Dirty nonfood contact surfaces
shelves observed some rust/ debris , must clean to sight
*10 Clean Sight and Touch
can opener blade has to be clean from debris
*21 RFSM - Not On Site
RFSM not on site
*19 One Inch Air Gap
1 inch gap under 3 comp sink required
JUN 182023PASSED3 violationsDETAILS
JUN 18
2023
PASSED
3 violationsDETAILS
*31 Individual, disposable towels
*42 Floors/walls/ceiling/nonfood dirty
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
DEC 242022PASSED9 violations2 CRITICALDETAILS
DEC 24
2022
PASSED
9 violations2 CRITICALDETAILS
*42 Ventilation hood systems
Heavy grease build up observed on attached equipment/ vent a hood filter
*02 Cold Hold (41øF/45øF or below)
Cooked rice observed at room temperature at 59.5'f. Cold holding temp must be held at 41'f below
*45 Premises shall be maintained in good repair
repair leak at the faucet/ 3 sink
*21 RFSM - Not On Site
No RFSM on site. Register CFM with the city of Dallas
*24 Food Labeling- with common name of the food
Label all food squeeze bottles (RIC)
*03 Food products not maintained at 135øF or above
Queso observed out at room temperature 90'f / must be at least 135
*28 Date marking > 24 hrs,on site,temp 41F
All ready to eat foods must date marked with used by date
*20 Grease Trap Tickets
Grease trap must be serviced every 90 days ( latest trip ticket 4/7/22)
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed in use utensils inside bulk ingredients
APR 62022PASSED12 violations2 CRITICALDETAILS
APR 6
2022
PASSED
12 violations2 CRITICALDETAILS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
COVER ALL FOOD ITEMS
*28 Date marking commercially prepared RTE/ TCS food
LACK OF DATEMARKING
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAP
*19 One Inch Air Gap
PROVIDE FOR 3 COMP SINK AND HANDSINK
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINKS STORED ON PREP TABLE
*31 No soap at handsink
PROVIDE FOR ALL
*21 RFSM - Not On Site
*47 Handler-Certificate Not on site
PROVIDE
*32 Damaged Equipment
REMOVE ALL DAMAGED PLATES
*14 When to wash hands before donning new gloves
LACK OF HANDWASHING
*36 Cloths in-use for wiping between uses stored
WIPING CLOTHS STORED THROUGHOUT KITCHEN
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
HANDLE STORED IN FOOD ITEMS
MAY 182021PASSED11 violations3 CRITICALDETAILS
MAY 18
2021
PASSED
11 violations3 CRITICALDETAILS
*34 Outer openings:closing holes, gaps
PROVIDE FOR ALL
*45 Lockers to be used to store personal items
PERSONAL PHONE STORED ON TORTILLA ON PREP TABLE
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*31 No soap at handsink
*39 Utensils, single serve items 6 inches off - floor
SINGLE SERVICE ARTICLES STORED ON FLOOR
*15 Contact RTE Products w/ Bare Hands
OBSERVED EMPLOYEE USING BARE HAND TO GUIDE ICE INTO CUP
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINKS STORED ON PREP TABLE WITH CUSTOMERS FOOD
*14 Wash hands after all other activities
LACK OF HAND WASHING
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH STORED ON PREP TABLE AND EQUIPMENT
*02 Cold Hold (41øF/45øF or below)
CHEESE 60*F, LETTUCE 54*F, FRUIT 60*F, DICED ONIONS 71.3*F ON PREP TABLE
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →