Center Cafe @at&t Performing Arts Center

*10 Clean Sight and Touch

CLEAN ICE MACHINE

*19 Water & Plumbing in good repair- per code

FIX PLUMBING AT SINK

*21 RFSM - Not On Site

*45Physical Facilities Floors,Walls,Ceilings

CLEAN FLOORS AND DEBRIS

*47 Handwashing signage

*06 Discard if TCS is in container w/ no date or day

no date marking on cold brew

*10 Clean Sight and Touch

clean RIC(s)

*20 Grease Trap Tickets

provide current grease trap records

*21 RFSM - Not On Site

no RFSM on duty during inspection

*22 Handlers-Certificate Not On Site

certify all staff

*28 Do not exceed manuf. use by date

expired food products storage with food products

*34 Insect control devices-not over food/food prep

remove bug light from over food

*35 Hair Restraints effective

properly restraint hair

*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improperly stored on equipment

*39 Store all equipment & utensil covered or inverted

invert/ cover food equipment

*44 Trash can provided for papertowel waste

provide trash can for hand sink

*42 Dirty nonfood contact surfaces

clean the dirty gasket on the reach in cooler ( molded and mildew)

*31 Individual, disposable towels

provide a paper towel dispenser.

*39 Store clean utensils in a self-draining position

ice scoop sitting on top of the machine ( sit it in a container or in the ice )

*21 RFSM - Not On Site

Registered food service manager must be on site during the operation of the business.

*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide test papers at the three compartment sink

*34 Pest Control

*31 Handwashing lavatory - accessible

remove any pans from the top of the hand sink ( blocked at time of the inspection.

*20 Grease Trap Tickets

*31 Individual, disposable towels

the paper towels should be individual dispensed from a dispenser.

*22 Handlers-Certificate Not On Site

Provide food handlers cards for associates working.

*47 RFSM Certificate - Not Display

Registered food service manager certificate must be posted

*42 Dirty nonfood contact surfaces

the gaskets on the reach in cooler in the back are molded and mildew. ( clean with soap and water to remove black mold on the rubber magnetic gaskets. )

*31 Individual, disposable towels

Hand wash sink in back preparation area not stocked with paper towels.

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Coffee utensils stored on top of towel. All utensil contact surfaces must be non absorbent and easily cleaned and sanitized. Cover for ultraviolet pest control unsecured. Please do not store any

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Employee coat hung directly over icemaker. Corrected on site.