Chick-fil-a
12120 Inwood Rd, Dallas, TX 75244 · 75244 · Restaurant
Passed all 14 inspections — critical violations noted
2023-11-15 Pass Routine 1
*42 Floors/walls/ceiling/nonfood dirty
clean floor
2023-05-19 Pass Routine 4
*42 Dirty nonfood contact surfaces
clean floor in the WIC
*19 Water & Plumbing in good repair- per code
leaky pipe at front hand sink
*21 RFSM - Not On Site
provide RFSM from the city of Dallas
*22 Accredited food handler certificate - 60 days
provide food handler certificate for employees
2022-12-16 Pass Routine CRITICAL 12
*31 Handwashing lavatory - used for other purpose
Observed utensils in handsink.
*14 When to wash hands as often as necessary during prep
Food staff must wash hands as often as needed.
*10 Clean Sight and Touch
Must clean and sanitize all work stations (sight and touch). Clean for sight and touch the thawing RIC's(Chicken).
*36 Cloths in-use for wiping between uses stored
Wet wiping towels must be stored in sanitizing solution.
*22 Accredited food handler certificate - 60 days
All food staff must have food handler training.
*42 Floors/walls/ceiling/nonfood dirty
Clean floors throughout the kitchen. Heavy grease build up on floor throughout the kitchen.
*28 Original cont. of RTE/PHF/Day1= day of opening
Market and Southwest salads were not date marked, stored indies RIC.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed employee drinks stored on food prep areas throughout the kitchen area.
*45 Lockers to be used to store personal items
Observed personal food stored over food in RIC.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed in-use service utensil(sugar).
*21 RFSM - Not On Site
RFSM not on site.
*43 Light - 10 foot : Walk-in, Dry storage
WIF
2022-03-10 Pass Routine 5
*36 Cloths in-use for wiping between uses stored
*19 Water & Plumbing in good repair- per code
Repair leaking faucets
*10 Clean Sight and Touch
*14 When to wash hands before donning new gloves
*39 Equipment in good repair and proper adjustment.
Repair paper towel dispenser unit, repair leak inside reach in cooler
2021-09-10 Pass Routine CRITICAL 3
*19 Water & Plumbing in good repair- per code
Faucet leak at hand sink
*28 Date marking > 24 hrs,on site,temp 41F
*31 Handwashing lavatory - accessible
Do not block hand sink
2021-03-04 Pass Routine 4
*19 Water & Plumbing in good repair- per code
Repair leak at service sink
*21 PIC ensures food handlers properly trained
*36 Cloths in-use for wiping between uses stored
*43 Light bulbs, light shields provided
2020-08-26 Pass Routine CRITICAL 6
*42 Floors/walls/ceiling/nonfood dirty
*43 Ventilation,mechanical
Kitchen is hot. Repair AC
*02 Cold Hold (41øF/45øF or below)
*14 When to wash hands before donning new gloves
*21 RFSM - Not On Site
*22 PIC to ensure no unapproved indiv in food prep are
Food handlers must have current certiicate
2020-02-20 Pass Routine CRITICAL 5
*37 Food, utensils & equip under other sources
Employee drink in cooler.
*42 Floors/walls/ceiling/nonfood dirty
*31 Handwashing lavatory - accessible
*10 Clean Sight and Touch
Interior of ice Machine, Clean stagnant water inside reach in cooler.
*36 Cloths in-use for wiping between uses stored
2019-07-24 Pass Routine CRITICAL 3
*10 Clean Sight and Touch
minor bacteria observed in the soda nozzles; thoroughly clean and sanitize every soda nozzle frequently as needed
*02 Cold Hold (41øF/45øF or below)
cooked chicken measured at 43.9 degrees F; chicken salad measured at 60 degrees F
*27 Cooling, heating, and holding capacities. Equipment
one of the reach in coolers in the front area, second unit from the drive thru, is not cooling efficiently; The thermometer inside was reading 52 degrees F; I measured a chicken sample inside the cool
2019-01-24 Pass Routine 3
*28 Do not exceed manuf. use by date
11 cartons of liquid egg whites with a use by date of Nov 23
*37 Storing the food at least 15 cm (6 inches) above the floor
bucket of dill pickles stored on the floor
*10 Clean Sight and Touch
syrup residue inside the reach in cooler in the drive-thru area
2018-06-26 Pass Routine CRITICAL 6
*45Floor, wall, ceiling - Exposed material
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*10 Equipment and Utensils Cleaning-contamination
clean the inside of the ice machine thoroughly; bacteria/slime observed
*20 Grease Trap Tickets
most recent grease trap invoice is from 12/3/17
*19 Water & Plumbing in good repair- per code
leaking pipes under the fruit and vegetable sink
*24 Food Labeling- with common name of the food
2017-12-08 Pass Routine 1
*32 Damaged Equipment
replace the broken ice machine lid/cover
2017-06-26 Pass Routine 4
*20 Grease Trap Tickets
Peg board mounted to the wall where one is unable to clean behind the peg board
*36 Cloths in-use for wiping between uses stored
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*14 When to wash hands before donning new gloves
2016-12-05 Pass Routine CRITICAL 3
*34 Outer openings:closed,tight-fitting windows
Drive in window left open in between customers
*31 Handwashing lavatory - accessible
Chicken area hand sink blocked with the hand sink
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Employee cups are in need of straws
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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