Chicken Express
18221 Midway Rd, Dallas, TX 75252 · 75252 · Restaurant
Passed all 14 inspections — critical violations noted
2025-01-28 Pass New Retail Food 2022
No violations found.
2023-08-13 Pass Routine CRITICAL 10
*10 Clean Sight and Touch
SHELVES INSIDE WALK IN COOLER MUST BE CLEANED FOR SIGHT/TOUCH
*18 Toxic items stored above food/utensils
CHEMICAL SPRAY BOTTLES HANGING BY SINGLE SERVE CUPS
*20 Grease Trap Tickets
GREASE TRAP MUST BE SERVICED EVERY 90 DAYS
*22 Accredited food handler certificate - 60 days
ALL FOOD HANDLERS MUST BE TRAINED IN FOOD/ STATE APPROVED
*31 Handwashing lavatory - used for other purpose
TRAY AND UTENSILS SEEN INSIDE OF HAND SINK HAND SINKS ARE WASHING HANDS ONLY
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
MUST CLOSE THE DOOR TO THE ICE MACHINE
*39 Can openers shall be kept sharp
CAN OPENER BLADE OBSERVED DIRTY-CLEAN / SANITIZE
*42 Dirty nonfood contact surfaces
HEAVY FLOUR BUILD UP ON FOOD EQUIPMENT / COOK LINE
*45 Premises shall be maintained in good repair
WALL TILE BY WALK IN COOLERS OBSERVED NOT IN FOOD REPAIR (MISSING TILES) REPLACE/REPAIR WALL NEAR MOP SINK
*47 Other Violations
PROVIDE CURRENT PEST CONTROL REPORT- N0 REPORTS SEEN
2023-02-08 Pass Routine 3
*21 RFSM - Not On Site
*31 No soap at handsink
*46 Covered waste receptacle for women's restroom
2022-03-14 Pass Routine 2
*10 Clean Sight and Touch
CLEAN INSIDE OF MICROWAVE
*21 RFSM - Not On Site
EXPIRED
2021-08-12 Pass Routine 11
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Must provide a written procedure for bodily fluid clean up or a bio hazard spill kit
*12 A food employee shall comply with an exclusion or RESTRICTION
provide employees maintained on file to present upon inspection
*10 Clean Sight and Touch
dirty ice machine
*31 Individual, disposable towels
provide paper towels
*32 Maintain in Good Repair
repair or remove broken ice machine
*32 Equipment & Utensils smooth easily cleanable
remove card board on dunnage rack
*45 Premises shall be maintained in good repair
seal back door
*35 Hair Restraints effective
must provide hair restraints
*42 Floors/walls/ceiling/nonfood dirty
clean gaskets of wic wif and all ric units, clean dust on fan and floor inside wif
*43 Light bulbs, light shields provided
replace bulb in WIF
*46 Physical Facilities Premises-closing toilet room doors
provide self closing devise on restroom doors
2021-01-14 Pass Routine 7
*19 Backflow prevention device - installed
*39 Utensils, single serve items 6 inches off - floor
*36 Cloths in-use for wiping between uses stored
*45 Floor contruction requirements
walk in cooler
*37 Storing the food at least 15 cm (6 inches) above the floor
*21 RFSM - Not On Site
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>
2020-07-02 Pass Routine CRITICAL 6
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
*19 Water & Plumbing in good repair- per code
*37 Storing the food at least 15 cm (6 inches) above the floor
*29 Thermometers to be accurate +/- 3'F
*45 Unnecessary articles prohibited
2020-01-02 Pass Routine CRITICAL 4
*47 Handwashing signage
*29 Thermometers to be accurate +/- 3'F
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
2019-07-15 Pass Routine CRITICAL 5
*21 RFSM - Not On Site
*31 Handwashing lavatory - used for other purpose
do not store towels on the hand sink
*42 Floors/walls/ceiling/nonfood dirty
floor in the walk in freezer - raw fries on the floor
*29 Thermometers to be accurate +/- 3'F
*35 Hair Restraints effective
2019-01-10 Pass Routine CRITICAL 5
*29 Thermometers to be accurate +/- 3'F
walk in freezer
*37 Storing the food at least 15 cm (6 inches) above the floor
walk in cooler
*43 Light - 10 foot : Walk-in, Dry storage
walk in freezer warmer 138 F, walk in cooler 40 F
*39 Equipment in good repair and proper adjustment.
paper towel dispenser
*22 Handlers-Certificate Not On Site
2018-07-03 Pass Routine CRITICAL 2
*29 Thermometers to be accurate +/- 3'F
freezer
*35 Hair Restraints effective
2018-01-22 Pass Routine 3
*36 Cloths in-use for wiping between uses stored
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
2017-06-28 Pass Routine CRITICAL 7
*03 Food products not maintained at 135øF or above
macaroni cheese 70 degrees f
*29 Sanitizing solutions, testing devices
provide QuA test strips
*36 Cloths in-use for wiping between uses stored
keep wet cloth in sanitizer bucket
*32 Maintain in Good Repair
gaskets around walk in cooler doors, faucet on 3 com sink
*42 Floors/walls/ceiling/nonfood dirty
clean floor around walk in freezer, clean caulk around tiles, ceiling tiles (dining room)
*18 Toxic items labeling-non original container
provide label for chemical spray bottles
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle to scoop food
2017-01-09 Pass Routine CRITICAL 7
*36 Cloths in-use for wiping between uses stored
keep wet cloth in sanitizer bucket
*19 Water & Plumbing in good repair- per code
fix pipe under prep sink
*47 Handwashing signage
provide hand washing sign
*45 Floor& wall junctures- coved & sealed
cove base
*42 Dirty nonfood contact surfaces
gaskets around wic, wif doors, ice in wif, gaskets around cooler doors
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle up
*31 Handwashing lavatory - accessible
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.