Chipotle Mexican Grill
39779 Lbj Frwy, Dallas, TX 75237 · 75237 · Restaurant
Passed all 11 inspections — critical violations noted
2023-11-25 Pass Routine CRITICAL 3
*03 <<<HOT HOLD (135øF)>>>
hot hold in online hot line is off temps
*10 Q.A. PPM - hardness of water
sanitizer buckets read 0 ppm
*45Physical Facilities Floors,Walls,Ceilings
observed hole on wall next to cutlet, put in work order
2023-04-07 Pass Routine 3
*21 RFSM - Not On Site
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED.
*47 Conditions of Permit-in use of food equipment
POST A SIGN.
2022-12-18 Pass Routine CRITICAL 6
*39 Cutting surfaces.
Replace worn cutting boards as often as needed.
*42 Dirty nonfood contact surfaces
Heavy build up at side of grill. Clean the exterior of all surfaces/outside of cooking equipment.
*10 Clean Sight and Touch
Clean and sanitize work surfaces for sight and touch.
*45 Premises shall be maintained in good repair
Repair wall/office french drain.
*41 Food storage containers, identified with common name of food.
Label bulk containers(rice).
*21 RFSM - Not On Site
Must register CFM certificate.
2022-04-14 Pass Routine CRITICAL 8
*21 RFSM - Not On Site
RFSM certification must be on site and current
*19 Water & Plumbing in good repair- per code
Repair leaking faucet at the 3 compartment sink Repair leaking faucet at the hand sink near 3-compartment sink
*32 Equipment and Utensils Multiuse Materials durable
Remove foil paper lining the bottom counter of the serving line for the cold holding foods (corn, guacamole)
*34 Pest Control
Observed gnats flying near broom and dust pan and RIC
*18 Toxic items used according to law
Measured QA at > 400 ppm at the sanitizer bucket, conc. too strong
*14 When to wash hands before donning new gloves
Observed cook at grill changing gloves without washing hands. Before putting on new gloves employees must wash hands
*03 Food products not maintained at 135øF or above
Observed rice siting out without heat source at 125 F, hot holding food held at 135 F or higher
*02 Cold Hold (41øF/45øF or below)
Observed guacamole at 60 F, cold holding temperature must be at 41 F or lower
2022-03-19 Pass Routine CRITICAL 2
* 21 RFSM notify 10 days & replacement in 45 days
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
individual milk container stored in direct contact with ice in ice bin - cos
2021-07-16 Pass Routine CRITICAL 5
*34 Insect control:prevent dead insects from food
FRUIT FLIES OBSERVED IN THE ESTABLISHMENT
*19 Water & Plumbing in good repair- per code
WATER LEAK AT THE MOP SINK AND KITCHEN PREP SINK
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*39 Equipment in good repair and proper adjustment.
FRONT REACH IN COOLER LEAK
*42 Floors/walls/ceiling/nonfood dirty
REMOVE EXCESS WATER OFF OF THE FLOOR
2021-01-21 Pass Routine CRITICAL 4
*02 Cold Hold (41øF/45øF or below)
GUACAMOLE ON THE TO GO LINE HELD AT 51.2 F ( DISCARDED )
*10 Clean Sight and Touch
EXCESS WATER MOISTURE ON THE BOTTOM OF THE REACH IN COOLER
*35 Hair Restraints effective
ONE KITCHEN WORKER COOKING WITHOUT A HAIR RESTRAINT
*42 Floors/walls/ceiling/nonfood dirty
FOOD DEBRIS ON THE FOOD PREPARATION AREA FLOORS
2020-07-29 Pass Routine CRITICAL 4
*19 Water & Plumbing in good repair- per code
LEAK UNDER THE FRONT HAND SINK PIPING
*35 Hair Restraints effective
ONE FOOD WORKER NOT WEARING A HAIR RESTRAINT
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
A GLOVE INSIDE ONE OF THE SANITIZING BUCKETS NEAR THE HAND SINK
*42 Floors/walls/ceiling/nonfood dirty
REMOVE FOOD DEBRIS FROM THE FLOORS OF THE KITCHEN / FOOD PREPARATION AREA
2020-02-24 Pass Routine 3
*42 Floors/walls/ceiling/nonfood dirty
KITCHEN FLOORS VERY WET AND SOILED
*20 Grease Trap Tickets
NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )
*19 Backflow prevention device - installed
2019-08-29 Pass Routine CRITICAL 2
*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)
provide a waste receptacle for hand wash station located next to 3 comp sink.
*39 Store equipment & utensils in a clean, dry place
ice scoop has gunk of rust due to scoop holder. replace scoop holder.
2019-02-06 Pass Routine 1
*47 RFSM Certificate - Not Display
Register Food Service Manager certificates with the City of Dallas at 7901 Goforth Rd. 75231. Have at least two visible and posted.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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