Corner Bakery
12770 Park Central Dr #160, Dallas, TX 75024 · 75024 · Restaurant
Passed all 6 inspections — critical violations noted
2023-04-24 Pass Routine
No violations found.
2021-01-29 Pass Routine
No violations found.
2020-02-07 Pass Routine 3
*10 Q.A. PPM - follow manufacturer's direction
SAN. BK. 0PPM.
*24 Food packaged in a establishment, shall be labeled as specified in law
PROVIDE LABEL ON SALADS THAT ARE ACCESSIBLE TO CUSTOMERS.
*36 Cloths in-use for wiping between uses stored
STORE SANITIZER CLOTHES IN SANITIZER BETWEEN USE.
2019-10-15 Pass Routine CRITICAL 4
*14 When to wash hands before donning new gloves
did not wash hands before wearing new gloves
*03 Food products not maintained at 135øF or above
sausage was under temperature at 124 F
*42 Floors/walls/ceiling/nonfood dirty
clean floors
*07 Food safe, good condition, unadulterated, and honestly presented
expired milk on site
2019-04-10 Pass Routine CRITICAL 7
* 21 RFSM notify 10 days & replacement in 45 days
MANAGER NEED TO OBTAIN RFSM WITHIN 45DAYS (BRING TO OFFICE ORIGINAL CARD, DRIVER LICENCES OR ID AND MONEY "CHECKS, MONEY ORDER, CREDIT OR DEBIT CARD, NO CASH. CERTIFICATE COST 30 DOLLARS PER YEAR 790
*22 Handlers-Certificate Not On Site
NOT ALL EMPLOYEES ARE HAVING FOOD HANDLING CERTIFICATE
*47 RFSM Certificate - Not Display
RFSM NOT ON SITE
*10 Q.A. PPM - follow manufacturer's direction
NO CHEMICAL FOUND IN THREE COMPARTMENT SINK AND SANITIZING BUCKET.
*35 Hair Restraints effective
NOT ALL EMPLOYEES IN THE KITCHEN HAVE HAIR NET OR COVERED
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
FOOD STORE IN WORK IN COOLER WITH NO COVERED, EMPLOYEES FOOD FOUND IN WIC WITHOUT ANY DESIGNATED LOCATION.
*19 One Inch Air Gap
DRAINING PIPE FOUND FROM DISH WASHER AND WARMER INSIDE FLOOR DRAIN
2018-10-24 Pass Routine 9
* 21 RFSM notify 10 days & replacement in 45 days
provide rfsm certificate within 45 days
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*22 Handlers-Certificate Not On Site
provide
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
keep off the floor
*42 Dirty nonfood contact surfaces
clean gaskets, cutting boards
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
provide written procedures
*47 Conditions of Permit-in use of food equipment
provide a sign about inspection report
*35 Hair Restraints effective
cover hair
*37 Storing the food at least 15 cm (6 inches) above the floor
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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