Cowboy Chicken
17437 Preston Rd #1043, Dallas, TX 75252 · 75252 · Restaurant
Passed all 15 inspections — critical violations noted
2023-12-29 Pass Routine CRITICAL 4
*21 RFSM - Not On Site
NO REG (CERT) FOOD SERVICE MANAGER ON SITE
*32 Maintain in Good Repair
CLEAN INSIDE REACH IN FREEZERS BY OFFICE
*36 Cloths in-use for wiping between uses stored
OBSERVED SOILED CLOTHS SITING IN COUNTER TOPS
*31 Handwashing lavatory - accessible
BACK HAND SINK BY OFFICE NEEDS HAND WASH SIGN
2023-04-11 Pass Routine CRITICAL 3
*31 Handwashing lavatory - accessible
*39 Loosely cover cooling foods
ROLLS
*46 Covered waste receptacle for women's restroom
2022-10-27 Pass Routine CRITICAL 2
*10 Clean Sight and Touch
CLEAN INSIDE OF MICROWAVES
*39 Loosely cover cooling foods
COVER ROLLS
2022-03-08 Pass Routine CRITICAL 5
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
RAW CHICKEN STORED ABOVE UNCOVERED ICE CREAM
*10 Clean Sight and Touch
CLEAN INSIDE OF MICRWAVES
*19 Water & Plumbing in good repair- per code
HANDSINK LEAKING ON COOKLINE
*39 Loosely cover cooling foods
ROLLS
*46 Covered waste receptacle for women's restroom
2021-08-28 Pass Routine CRITICAL 9
*45 Premises shall be maintained in good repair
*40 Reuse of single service articles
*42 Floors/walls/ceiling/nonfood dirty
*43 Ventilation,mechanical
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
*10 Q.A. PPM - follow manufacturer's direction
*19 Water & Plumbing in good repair- per code
*34 Pest Control
*02 Cold Hold (41øF/45øF or below)
2021-01-21 Pass Routine 5
*37 Storing the food at least 15 cm (6 inches) above the floor
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
*19 Water & Plumbing in good repair- per code
3 compartment sink, hand sink
*45Floor, wall, ceiling - Exposed material
2020-07-17 Pass Routine CRITICAL 6
*29 Sanitizing solutions, testing devices
*45 Unnecessary articles prohibited
*37 Storing the food at least 15 cm (6 inches) above the floor
*47 Handwashing signage
*21 RFSM - Not On Site
*31 No soap at handsink
2020-01-31 Pass Routine CRITICAL 5
*10 Chlorine sanitizer concentration, minimum temp.
*47 Handwashing signage
*19 Water & Plumbing in good repair- per code
hand sink
*21 RFSM - Not On Site
*45 Premises shall be maintained in good repair
faucet drip
2019-07-22 Pass Routine 4
*21 RFSM - Not On Site
*45 Floor& wall junctures- coved & sealed
*39 Equipment in good repair and proper adjustment.
walk in air curtain
*19 Water & Plumbing in good repair- per code
2019-01-28 Pass Routine 4
*19 Water & Plumbing in good repair- per code
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*37 Storing the food at least 15 cm (6 inches) above the floor
*45 Floor contruction requirements
2018-07-11 Pass Routine CRITICAL 4
*10 Chlorine sanitizer concentration, minimum temp.
*45 Floor contruction requirements
*35 Hair Restraints effective
*47 Handwashing signage
men's rest room
2018-01-11 Pass Routine 5
*34 Outer openings:closing holes, gaps
*43 Light bulbs, light shields provided
above the 3 compartment sink
*39 Utensils, single serve items 6 inches off - floor
*45 Floor contruction requirements
*29 Sanitizing solutions, testing devices
2017-05-09 Pass Routine CRITICAL 13
*46 Covered waste receptacle for women's restroom
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
*29 Sanitizing solutions, testing devices
PROVIDE SANITIZER TEST STRIPS
*19 Water & Plumbing in good repair- per code
*42 Dirty nonfood contact surfaces
CLEAN SHELVES IN WIC, TABLES, ICE MACHINE (EXTERIOR),
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS ABOVE Vegetables
*35 Hair Restraints effective
*41 Food storage containers, identified with common name of food.
PROVIDE LABEL FOR FOOD STORAGE CONTAINERS
*45 Premises shall be maintained in good repair
COVE BASE, HOLES ON WALL
*47 Handwashing signage
PROVIDE
*43 Light bulbs, light shields provided
BROKEN LIGHT SHIELDS
*36 Cloths in-use for wiping between uses stored
STORE WET CLOTH IN SANITIZER BUCKET
*22 Handlers-Certificate Not On Site
EMPLOYEES MUST PROVIDE FOOD HANDLER CARDS
2016-11-17 Pass Routine CRITICAL 7
*42 Dirty nonfood contact surfaces
clean gaskets around cooler doors, ice machine (exterior), shelves, dish washer (exterior), prep tables, sinks
*45 Floor& wall junctures- coved & sealed
provide cove base
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*36 Cloths in-use for wiping between uses stored
keep wet cloth in sanitizer bucket
*32 Maintain in Good Repair
cutting boards
*18 Toxic items labeling-non original container
provide label for spray bottles
*43 Ventilation hood-prevent grease dripping
clean vent a hood system
2016-10-17 Pass w/ Conditions Routine CRITICAL 15
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;
OBSERVED CHICKEN IN STANDING WATER
*39 Utensils, single serve items 6 inches off - floor
TO GO CUPS
*29 Sanitizing solutions, testing devices
QUA TEST STRIPS
*14 When to wash hands before donning new gloves
WASH HANDS BEFORE DONNING NEW GLOVES
*10 Clean Sight and Touch
CLEAN ICE MACHINE
*46 Covered waste receptacle for women's restroom
PROVIDE IN WOMEN RESTROOM
*34 Insect control:prevent dead insects from food
DEAD ROACH AROUND DISH WASHER
*18 Toxic items labeling-non original container
PROVIDE LABEL FOR CHEMICAL SPRAY BOTTLE
* 21 RFSM notify 10 days & replacement in 45 days
NEW MANAGER
*36 Cloths in-use for wiping between uses stored
KEEP WET CLOTH IN SANITIZER BUCKET
*31 Handwashing lavatory - used for other purpose
CLOTH IN HAND SINK
*42 Dirty nonfood contact surfaces
CLEAN GASKETS, SHELVES
*41 Food storage containers, identified with common name of food.
PROVIDE LABEL FOR FOOD STORAGE CONTAINERS
*22 Handlers-Certificate Not On Site
PROVIDE FOOD HANDLER CARDS
*37 Storing the food where it is not exposed to splash, dust, or other contamination
FOOD IN COOLER
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.