Dallas
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Craft Boba Tea

408 N Bishop Ave #104, Dallas, TX 75208 · 75208 · Restaurant

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2023-06-23
Pass Rate
100%
0 failures
Score
70/100
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What You Should Know
3 consecutive passes, most recently 2023-06-23
No failures across all 3 inspections on record
8 sanitation violations found across 3 inspections
Food Temperature issues found across 1 inspection
Types of Issues Found
Sanitation critical 8×
Other serious 6×
Food Storage & Handling minor 2×
Documentation & Training minor 2×
Employee Hygiene minor 1×
Food Temperature critical 1×
Inspection History
2023-06-23 Pass Routine
CRITICAL 3
critical Sanitation

*47 Handwashing signage

minor Other

*29 Sanitizing solutions, testing devices

minor Sanitation

*32 Damaged Equipment

2021-12-21 Pass Routine
9
minor Sanitation

*42 Dirty nonfood contact surfaces

CLEAN ALL DOOR GASKETS ON COOLERS

serious Other

*19 One Inch Air Gap

PROVIDE FOR ICE MACHINE

minor Other

*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON PREP TABLE

minor Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

PROVIDE FOR DRINKS IN NON ORIGINAL CONTAINERS

minor Food Storage & Handling

*32 Approved Food Contact Equip.

REMOVE CARDBOARD LINING IN DRY STORAGE AREA

serious Sanitation

*10 Clean Sight and Touch

CLEAN ALL

minor Documentation & Training

*21 RFSM - Not On Site

minor Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

minor Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

UTENSIL STORED IN STANDING WATER

2020-11-19 Pass Routine
CRITICAL 8
minor Other

*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON PREP TABLE

minor Employee Hygiene

*35 Hair Restraints effective

PROVIDE FOR ALL

serious Sanitation

*10 Clean Sight and Touch

CLEAN ALL

minor Documentation & Training

*21 RFSM - Not On Site

minor Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

UTENSIL STORED IN STANDING WATER

critical Food Temperature

*19 Hand sink water temperature below 110'F

HOT WATER AT HANDSINK AND 3 COMP SINK <110*F

minor Other

*45 Lockers to be used to store personal items

PERSONAL ITEMS STORED IN PREP AREA

minor Other

*22 Nail polish, fake nails, criteria

PROVIDE FOR EMPLOYEES

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.