SANITARY INSPECTION RECORD — CITY OF DALLAS

CROWN GROCERY & DELI.

YOUR CALL. 77/100

1210 S HAMPTON RD · BISHOP ARTS, DALLAS

Last inspected August 11, 2023 · passed

9 of 9 inspections passed. 12 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
48
includes 12 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

AUG 11
2023
PASSED
2 violations
DETAILS
MINORSanitation
*39 Store equipment & utensils in a clean, dry place

clean shelves where clean utensils are stored

MINORSanitation
*42 Dirty nonfood contact surfaces

clean dust build up on ceiling fans of wic

AUG 29
2022
PASSED
2 violations
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

OBSERVED DUST BUILD UP ON CEILING TILES, AND ON FANS OF WALK IN COOLER, GRIME ON WHITE WIRE SHELVES AND DUST ON PERSONAL FAN. CLEAN.

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

JUL 23
2021
PASSED
3 violations
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

observed damaged wall next to reach in freezer.

MINORSanitation
*42 Dirty nonfood contact surfaces

observed build up of grime on shelves. clean.

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Post sign that states: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

JUL 13
2020
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

containers holding burritos and corn dog are not date marked. burritos and corn dogs not in original package, once removed from original package date mark the new container.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean underneath ice machine and behind doors.

MAY 7
2019
PASSED
14 violations8 CRITICAL
DETAILS
CRITICALSanitation
*42 Dirty nonfood contact surfaces

floors walls and ceiling dirty with soils accumulations and grease residues inside kitchen area must be clean all areas to avoid cross contamination

CRITICALEmployee Hygiene
*15 Bare hands contact with ready-to-eat foods

bare hand contact with cheese must be use gloves to avoid cross contamination

CRITICALSanitation
*33 Remove soils from equipment & utensils

all equipment -meat cutter- with grease and soils accumulations must be clean all equipment to avoid cross contamination doors at WIC cooler unit dirty with mold and grease accumulations must be c

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food packages at floor level must be keep 6 inches out the floor level

CRITICALSanitation
*42 cleaning hermetically sealed containers of food or visible soil before opening

lids for pickles containers dirty with grease accumulations clean all food lids containers before open to avoid cross contamination

CRITICALSanitation
*37 Food shall be protected from contamination by storing the food in a clean, dry location

food packages stored outside stock room area must be stored in a dry clean area -stock room area -

MINORFacility Condition
*45 Premises shall be maintained in good repair

rest room door need to be adjusted hanging when trying closing door walls with holes or expose material must be repair to proper condition missing skirt at wall inside stock room area must be r

MINORSanitation
*45Physical Facilities Floors,Walls,Ceilings

cement floors with cracks and rough surfaces floors must be have smooth and easy to clean surfaces ceiling with broken tiles and water marks must be replace or repair to proper condition walls mi

MINORSanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

missing body fluids clean up procedures / spill kit

CRITICALPest Activity
*34 Pest control-routine inspections for

missing current pest control ticket must be have current pest control ticket

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on all food containers must be have date marking on all food containers

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

missing proper labeling on food containers must be label all food containers with common names

CRITICALSanitation
*43 Ventilation hood-prevent grease dripping

vent hood dirty must be clean to avoid cross contamination

CRITICALOther
*32 Hot oil filtering

hot oil not filtered must be filter oil before reuse to avoid cross contamination

show all 9 inspections →
SEP 16
2018
PASSED
13 violations1 CRITICAL
DETAILS
MINOROther
*27 Cool TCS foods using other effective means

do not overstock TCS foods over load limits

MINORPlumbing & Waste
*45 Premises shall be maintained in good repair

unclog sink drain at mop sink

MINORFacility Condition
*43 Ventilation,mechanical
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINOROther
*47 Other Violations
MINORSanitation
*42 Dirty nonfood contact surfaces

encrusted grease build up observed at side of grill

MINOROther
*36 Cloths in-use for wiping between uses stored

store wet towels in sanitizing solution when not used

CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location
MINORFacility Condition
*44 Refuse/recyclables area maintained in good repair
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINOROther
*40 Store single-service item in original package
MINORPlumbing & Waste
*23 Water, Plumbing,& Waste Water - Pressure
MAR 12
2018
PASSED
4 violations2 CRITICAL
DETAILS
SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

SERIOUSSanitation
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluids clean up procedures / spill kit

CRITICALPest Activity
*34 Outer openings:closing holes, gaps

ceiling open gaps different areas inside stock room area must be closed all gaps in ceiling to avoid pest contamination

CRITICALPest Activity
*34 Pest control-routine inspections for

missing pest control tickets must be have current pest control ticket

AUG 22
2017
PASSED
5 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR PANEL OF THE ICE MACHINE

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN AND REMOVE DUST ACCUMULATION (FRONT INTAKE VENT)

MINORFood Storage & Handling
*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES (BACK DRY STORAGE)

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER GASKET

MINORSanitation
*42 Dirty nonfood contact surfaces

REMOVE DUST ACCUMULATION FROM THE FAN COVERS (WALK IN COOLER)

MAR 15
2017
PASSED
3 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED, REGISTER WITH CITY OF DALLAS

MINORFacility Condition
*45 Premises shall be maintained in good repair

REPAIR/ REPLACE CEILING TILE

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

BOX BLEACH NEXT TO CAN CHEESE COS

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BISHOP ARTS