CULINAIRE INTERNATIONAL.
1710 OLIVE ST · DOWNTOWN, DALLAS
9 of 9 inspections passed. 5 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
MAR 92023PASSED1 violationDETAILS
CLEAN FAN COVERS
APR 122022PASSED8 violations1 CRITICALDETAILS
PROPERLY COVER FOOD IN WALK IN COOLER (WIC)
FINAL RINSE AT 170F
LEAK AT HAND SINK BY COFFEE STATION, BACK PREP AREA
NO TOWELS UNDER CUTTING BOARD
LABEL FOOD CONTAINERS IN DRY STORAGE
CLEAN FAN COVERS IN WIC
CLEAN WALLS IN DISH STATION, CLEAN VENTS
MAR 92020PASSED9 violations2 CRITICALDETAILS
SEE OBSERVATIONS
DENTED CANS (SALSA VERDE)
LEAKY FAUCETS AND PIPES
CANT BE USED FOR DUMPING
TUNA AND CROUTONS
CEILING TILES
CLEAN WALLS IN DISH AREA
CLEAN ICE BIN
show all 9 inspections →
SEP 102018PASSED2 violationsDETAILS
replace gaskets
MAR 122018PASSED2 violationsDETAILS
dirty microwave
expired food items
SEP 112017PASSED5 violationsDETAILS
expired milk (3)
dirty gaskets
broken gaskets
dirty microwave
MAR 62017PASSED5 violations2 CRITICALDETAILS
Raw quail eggs stored in reach in cooler above other foods. Corrected on site. Quail eggs should be treated the same as other poultry eggs.
Walk in cooler had greens and cobbler lacking date marking. Additionally foods stored should be labeled such as they can be easily identified by employees. Employee observed smellng contents to co
Towel on dishwashing machine was wet. All towels when not in use should be stored in sanitizing solution.
Grout throughout kitchen cannot be properly cleaned. Grout is too porous to properly keep clean.
Spray bottle with amber liquid not labeled at dishwashing area. Corrected on site.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →