JUN 22
2018
PASSED
9 violations5 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
DALLAS BEER KITCHEN.
YOUR CALL. 57/100
1802 GREENVILLE AVE #110 · LOWER GREENVILLE, DALLAS
Last inspected June 22, 2018 · passed
4 of 4 inspections passed. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
4 passed
VIOLATIONS
31
includes 11 critical
RECORDS COVER
1 YEAR
since Dec 2016
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
Temperatures not maintained at 41 degrees F or below.
*10 Clean Sight and Touch
Clean algae/mold in ice machine Clean microwave
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
eggs over potatoes
*18 Toxic items labeling-non original container
unlabeled spray bottles must be labeled with common name
*47 Handwashing signage
Need a “hand washing only “ sign at all hand sinks Need a “Employees must was hands before returning to work” sign
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
You cannot store or dry utensils on cloth Must be smooth, nonabsorbent, durable, easily cleaned material
*21 RFSM - Not On Site
***NOT ON SITE*** Need to register with the city of Dallas Learn to Serve Abel Ciseros TX -013831 10-16-19
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
pan on top of french fries
*42 Dirty nonfood contact surfaces
clean build up in kitchen, floor in WIC
DEC 62017PASSED8 violations1 CRITICALDETAILS
DEC 6
2017
PASSED
8 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
*31 Handwashing lavatory - accessible
*47 RFSM Certificate - Not Display
*35 Hair Restraints effective
*43 Light - 50 foot : Food and utensils area
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
*42 Floors/walls/ceiling/nonfood dirty
*28 Date marking > 24 hrs,on site,temp 41F
JUN 232017PASSED8 violations3 CRITICALDETAILS
JUN 23
2017
PASSED
8 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
clean ice machine guard, WIC AC unit dirty
*34 Outer door: solid,selfclosing,tightfitting
must keep kitchen door closed when garage doors are open
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*31 Handwashing lavatory - used for other purpose
*47 Conditions of Permit-in use of food equipment
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*18 Toxic items stored above food/utensils
chemicals over potatoes
*14 When to washWhen to wash hands after coughing/sneezing/eating/etc
bartender touched face and continued to serve w/o washing hands
DEC 222016PASSED6 violations2 CRITICALDETAILS
DEC 22
2016
PASSED
6 violations2 CRITICALDETAILS
*21 RFSM - Not On Site
must keep certificate on site
*35 Eating food, chewing gum, drinking beverages, or using tobacco
cook eating in kitchen bartender had open drink employee pizza on top of cup lids
*20 Grease Trap Tickets
over 9 months old keep all manifest available
*18 Toxic items labeling-non original container
label all spray bottles
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
raw ground beef over cooked wings
*31 Individual, disposable towels
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →