JUL 17
2023
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
DALLAS LIFE FOUNDATION.
YOUR CALL. 76/100
1100 CADIZ ST · FAIR PARK, DALLAS
Last inspected July 17, 2023 · passed
8 of 8 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
8 passed
VIOLATIONS
31
includes 7 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
*31 Individual, disposable towels
place paper towels at both hand sinks
*42 Dirty nonfood contact surfaces
floor inside wic under shelving and along walls observed with liquid and product debris accumulation. clean gaskets of wic/ric/rif
*43 Light bulbs, light shields provided
replace broken light under vent hood
*45 Drying Mops-air dry
hang mop when not in use
AUG 192021PASSED4 violations1 CRITICALDETAILS
AUG 19
2021
PASSED
4 violations1 CRITICALDETAILS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food inside WIC
*31 Individual, disposable towels
provide paper towels for all hand sinks
*32 Equipment and Utensils Multiuse Materials durable
replace chipped rubber spatulas, remove cardboard shelf liners in pantry
*45 Premises shall be maintained in good repair
patch holes in RFP wall in dish wash area and where needed seal hand sink to wall properly
NOV 182019PASSED3 violationsDETAILS
NOV 18
2019
PASSED
3 violationsDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
Freezer
*19 One Inch Air Gap
Ice maker
*42 Nonfood-contact surfaces material
Wood used on the three compartment sink
JAN 252019PASSED5 violations1 CRITICALDETAILS
JAN 25
2019
PASSED
5 violations1 CRITICALDETAILS
*29 Sanitizing solutions, testing devices
*42 Dirty nonfood contact surfaces
*43 Clean vent syst:Intake/exhaust air ducts
*37 Storing the food at least 15 cm (6 inches) above the floor
*18 Toxic items labeling-non original container
JUL 102018PASSED4 violations1 CRITICALDETAILS
JUL 10
2018
PASSED
4 violations1 CRITICALDETAILS
*14 When to wash hands before donning new gloves
*47 Handwashing signage
*36 Cloths in-use for wiping between uses stored
*37 Storing the food at least 15 cm (6 inches) above the floor
show all 8 inspections →
FEB 52018PASSED5 violations1 CRITICALDETAILS
FEB 5
2018
PASSED
5 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
eggs stored over raw meat
*45Utility service lines/pipes may not be exposed
hot water handle not working (fixed on site)
*28 Date marking commercially prepared of RTE/PHF
no date marking in cooler
*39 Equipment & Utensils for non PHF shall be cleaned
ice cream scoops sitting in water
*23 No Water
no hot water at handsink (fixed on site)
SEP 242017PASSED6 violations3 CRITICALDETAILS
SEP 24
2017
PASSED
6 violations3 CRITICALDETAILS
*37 Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo
*28 Date marking > 24 hrs,on site,temp 41F
*31 Handwashing lavatory - accessible
*03 Food products not maintained at 135øF or above
*41 Food Labeling - Bulk Food w/ Card or Sign
*18 Toxic items stored above food/utensils
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →