DEEP SUSHI.

City of Dallas

2624 ELM ST · DEEP ELLUM, DALLAS

Last inspected 2023.

14 inspections on record since 2016 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
72
total on record
LAST INSPECTED
SEP 2023

INSPECTION HISTORY

SEP 11
2023
PASS 3 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

HAND WASH SINK SHALL BE EMPTY ALL TIMES

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Facility Condition
*43 Ventilation hood-prevent grease dripping
FEB 28
2023
PASS 5 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

observed chemical spray bottle hanging/stored on hand sink

1 pts Sanitation
*42 Dirty nonfood contact surfaces

gaskets of ric units observed with product debris

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

observed rice ladle stored in container of water at 109 degrees f

3 pts Sanitation
*10 Clean Sight and Touch

upper inside panel and side wall of ice machine observed with black mold like substance pink slime accumulation

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

provide sanitizer buckets for all work/service areas-

AUG 15
2022
PASS 5 violations
3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

both dish machine and sanitizer buckets not at appropriate levels

2 pts Sanitation
*33 Rinsing procedures - 3 compartment sink

Do not dry dishes with towels, must air dry all utensils after sanitizing

1 pts Pest Activity
*34 Pest control-routine inspections for
2 pts Employee Hygiene
*26 Food Consumer Advisory-raw food

Post or include in menu consumer advisor about how eating raw food may increase chance of food borne illness

1 pts Documentation & Training
*47 Health permit posted

Post Health Permit

JAN 26
2022
PASS 5 violations
1 pts Other
*45 Lockers to be used to store personal items
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
3 pts Pest Activity
*18 Prevent contamination from pesticides
3 pts Sanitation
*10 Clean Sight and Touch

DIRTY ICE MACHINE

1 pts Other
*36 Cloths in-use for wiping between uses stored
JUN 30
2021
PASS 2 violations
3 pts Sanitation
*10 Clean Sight and Touch

DIRTY ICE MACHINE

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
show all 14 inspections →
DEC 3
2020
PASS 4 violations
3 pts Sanitation
*10 Clean Sight and Touch
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
MAY 18
2020
PASS 5 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
3 pts Sanitation
*10 Clean Sight and Touch
3 pts Pest Activity
*18 Licensed pest control applicator only
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
DEC 16
2019
PASS 9 violations
3 pts Sanitation
*10 Clean Sight and Touch

DIRTY ICE MACHINE

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*25 HACCP Plan Record to be maintained
2 pts Other
*31 No soap at handsink
1 pts Other
*34 Outer openings:closing holes, gaps
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Facility Condition
*39 Vending machine doors and access opening covers tight-fitting, gasket
JUN 11
2019
PASS 6 violations
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Other
*37 Dispensing equip. no contact w/ lip-contact surfac
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
1 pts Sanitation
*39 Equipment and Utensils Storage
2 pts Food Temperature
*29 Food thermometers provided and accessible
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
DEC 18
2018
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
1 pts Sanitation
*40 Handle & dispense of cleaned utensils, single-use
1 pts Sanitation
*47 Handwashing signage
JUN 13
2018
PASS 3 violations
1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed
2 pts Food Temperature
*29 Food thermometers provided and accessible
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
DEC 8
2017
PASS 6 violations
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

backdoor opened

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination
1 pts Sanitation
*45 Premises shall be maintained in good repair

gap between hand wash sink and wall must be sealed

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

squeeze bottles

1 pts Employee Hygiene
*35 Hair Restraints effective

employee in kitchen without hair net

1 pts Facility Condition
*43 Light bulbs, light shields provided

light bulb on hood

JUN 15
2017
PASS 4 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

shall date mark all food with a 7 days used by date

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

all employees shall obtain a TX food handler permit/keep on site

2 pts Other
*27 Cool TCS foods using proper methods
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
DEC 12
2016
PASS 10 violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

unlabeled food storage containers

3 pts Other
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

sushi rice not using time as public health control

3 pts Other
*17 Unapproved food or color additives level. Prohibited

unknown vinegar concentration in sushi rice

1 pts Sanitation
*47 Handwashing signage

handwashing signs needed

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw fish stored above sauce and tofu in sushi bar RIC

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

wiping cloths not in sanitizer solution in between use

3 pts Sanitation
*18 Toxic items labeling-non original container

unlabeled sanitizer bucket and spray bottles

2 pts Other
*25 HACCP-Method for monitoring & controlling

no HACCP plan for sushi rice

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

fruit flies observed in bar area

2 pts Sanitation
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

non test strips for quart sanitizer

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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