Del Norte Bakery

*19 Water & Plumbing in good repair- per code

Fix leak at 3CS

*42 Dirty nonfood contact surfaces

Clean vent hood

*45 Premises shall be maintained in good repair

Fix/replace files and FRP walls as needed

*19 Water & Plumbing in good repair- per code

Fix hand sink and leak at 3CS

*36 Cloths in-use for wiping between uses stored

Store hand towels in sanitizer when not in use

*42 Dirty nonfood contact surfaces

Clean gaskets

*45 Premises shall be maintained in good repair

Replace lights under vent hood and replace ceiling tiles as needed. Replace broken gasket

*31 Handwashing lavatory - used for other purpose

HAND SINK FOR HAND WASH ONLY

*45 Premises shall be maintained in good repair

SEAL HOLES IN BRICK IN DRY STORAGE, CAN SEE OUTSIDE REPLACE SOILED CEILING TILES

*43 Light 20 foot : Reach-in cooler

*39 Store all equipment & utensil covered or inverted

SINGLE SERVICE ITEMS

*41 Food storage containers, identified with common name of food.

LABEL SPRICES IN NON ORIGINAL CONTAINER

*07 Food safe, good condition, unadulterated, and honestly presented

dented cans

*32 Approved Food Contact Equip.

Replace residential freezers with commercial units.

*34 Outer door: solid,selfclosing,tightfitting

*42 Dirty nonfood contact surfaces

Clean WIC vent covers.

*45 Ceiling easily cleanable and light in color

*36 Cloths in-use for wiping between uses stored

CLOTH LEFT ON TABLE

*32 Nonfood surfaces-design to be cleaned easily

CARDBOARD LINING RISER

*42 Dirty nonfood contact surfaces

FLOORS, MIXER AT ATTACHMENT AREA

*35 Jewelry Prohibition

EMPLOYEE WEARING WATCH

*45 Premises shall be maintained in good repair

CEILING IN STORAGE ROOM

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

*34 Outer door: solid,selfclosing,tightfitting

GAP AT DOOR

*24 Food Label- manufacture/packer/distrubtor name

TORTILLAS

*42 Floors/walls/ceiling/nonfood dirty

Clean floors and drains

*34 Outer openings:closing holes, gaps

close all holes and gaps

*43 Light bulbs, light shields provided

provide more lighting

*32 Damaged Equipment

repair gaskets

*19 Water System Maintained

leaking pipes

*45 Premises shall be maintained in good repair

repair floors

*22 Handlers-Certificate Not On Site

certify staff

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food items

*10 Clean Sight and Touch

clean all food contact surfaces

*32 Damaged Equipment

repair /remove all non working equipment

*14 When to wash hands before donning new gloves

donning gloves without washing hands

*31 Handwashing lavatory - used for other purpose

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks stored with customer's food items

*43 Clean vent syst:Intake/exhaust air ducts

*36 Cloths in-use for wiping between uses stored

soiled wiping clothes stored on equipment

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement r.eggs next to RTE

*15 Bare hands contact with ready-to-eat foods

bare hand contact on RTE

*24 Food packaged in a establishment, shall be labeled as specified in law

label squeeze bottles

*19 Water & Plumbing in good repair- per code

leaking at 3 comp sink

*34 Outer openings:closing holes, gaps

close all outer openings

*45Floor, wall, ceiling - Exposed material

THE EXPOSED RAFTERS AND JOIST SHOULD BE COVERED IN A DROP CEILING WITH PROPER LIGHTING. ( SECOND WARNING)

*18 Toxic items labeling-non original container

LABELING IS NEEDED ON THE CHEMICAL SPRAY BOTTLES.

*46 Covered waste receptacle for women's restroom

the trash can needs a lid for ladies restroom (SECOND WARNING)

*43 Light bulbs, light shields provided

the light over the food prep area needs a shield or shatter proof light bulbs. (SECOND WARING) 5 FIXTURES MISSING LIGHTS.

*34 Outer door: solid,selfclosing,tightfitting

the door leading out of the storage side should be tight fitting ( large gap on the bottom of the door) SECOND WARNING.

*44 Using drain plugs

MISSING THE DRAIN PLUG ON THE DUMPSTER

*32 Damaged Equipment

the gaskets on the reach in refrigerator should be replaced or repaired. ( broken and split gaskets) SECOND WARNING

*22 Washing hands only at a designated hand sink

the mop sink / hand sink is no long a dual purpsoe sink. ( INSTALL A MOP SINK OR CURB CLEANING FACILITIES)

*22 Handlers-Certificate Not On Site

ALL WORKERS SHOULD HAVE A FOOD HANDLERS CARD.