Domino's Pizza

*19 Water & Plumbing in good repair- per code

plumbing fixtures at 3 comp sink knob is leaking

*45 Drying Mops-air dry

mop air dry by hanging , observed neat hand sink on floor

*44 Refuse/recyclables to be stored in proper contain.

garbage boxes in back need to go outside

*18 Toxic items storage adjacent to food/utensils

spray bottle needs to be properly stored , not on prep table

*42 Floors/walls/ceiling/nonfood dirty

Clean floors to remove food and debris. Clean floor in restroom.

*21 RFSM - Not On Site

No RFSM on site.

*22 Accredited food handler certificate - 60 days

All food handlers must be trained in food safety as soon ad possible, 1 card seen.

*45 Premises shall be maintained in good repair

Repair leak at faucet at 3 sink. Repair bottom door, WIC.

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

*20 Grease Trap Tickets

NO CURRENT RECORDS

*21 RFSM - Not On Site

REGISTER CFM WITH CITY OF DALLAS

*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded

NO TIME PROVIDED FOR PIZZA SAUCES

*47 Handler-Certificate Not on site

PROVIDE FOR ALL

*10 Clean Sight and Touch

CLEAN ALL

*18 Toxic items storage adjacent to food/utensils

CHEMICAL STORED ON PREP TABLE WITH PIZZA DOUGH

*02 Cold Hold (41øF/45øF or below)

PIZZA SAUCE 67.2*F 52*F STORED AT ROOM TEMPERATURE

*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON PREP TABLE

*10 Clean Sight and Touch

CLEAN ALL

*47 Health permit posted

POST IN CUSTOMER

*19 One Inch Air Gap

PROVIDE AT 3 COMP SINK

*35 Hair Restraints effective

PROPERLY RESTRAIN HAIR

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

*21 RFSM - Not On Site

REGISTER CFM WITH CITY OF DALLAS

*32 Damaged Equipment

BROKEN REACH IN COOLER GASKETS

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

CELL PHONE RESTING ON A FOOD PREPARATION TABLE

*42 Floors/walls/ceiling/nonfood dirty

HAND SINK FLOOR DRAIN SHOWING SIGNS OF BUILD UP AROUND THE PERIMETER

*34 Insect control:prevent dead insects from food

FOOD FLIES OBSERVED NEAR THE MOP SINK DRAIN SOME FLYING AROUND THE RESTAURANT

*43 Light bulbs, light shields provided

REPLACE LIGHTS THAT HAVE BURNED OUT IN THE WALK IN COOLER

*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLER CERTIFICATES FOR ALL STAFF THAT HANDLE FOOD PRODUCTS IN THE ESTABLISHMENT

*24 Food Labeling- with common name of the food

UNLABELED BULK CONTAINER OF FOOD INGREDIENTS

*42 Dirty nonfood contact surfaces

CLEAN THE DUST FROM THE FAN COVERS ( PIZZA OVEN)

*43 Light bulbs, light shields provided

REPLACE BURNED OUT LIGHTING UNIT (WALK IN COOLER)

*46 Physical Facilities Premises

CLEAN URINE SPOTS FROM THE UNDERNEATH THE TOILET SEAT (RESTROOM)

*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR ALL HAND SINKS

*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLER CERTIFICATES FOR ALL STAFF (FOOD WORKERS)

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE TWO THERMOMETERS FOR TWO REACH IN COOLER UNITS MISSING THEM ON THE PIZZA PREPARATION LINE

*34 Outer openings:closing holes, gaps

PROVIDE A DOOR STRIP FOR THE SIDE DOOR TO THE ESTABLISHMENT. GAP PRESENT. DAY LIGHT PRESENT

*19 Water & Plumbing in good repair- per code

REPAIR THE LEAK IN THE PIPING UNDERNEATH THE THREE COMPARTMENT SINK

*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE INTERIOR OF THE HAND WASH SINK FLOOR DRAINS ( BUILD UP PRESENT)

*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE RESTROOM HAND WASH SINK

*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE REGISTER BY JUNE 23, 2018 AND SEND A PHOTO OF CERTIFICATE TO INSPECTOR JOHN MALVERN AT JOHN.MALVERN@DALLASCITYHALL.COM

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL EMPLOYEE DRINK RESTING ON A FOOD PREPARATION TABLE

*43 Light bulbs, light shields provided

A COUPLE OF LIGHTING UNITS NOT SHINING IN THE WALK IN COOLER

*18 Toxic items storage adjacent to food/utensils

OVEN CLEANER RESTING ON THE COUNTER / (NEAR FRESH MADE PIZZA)

*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

*22 Handlers-Certificate Not On Site

NO FOOD HANDLER'S CARDS FOR KITCHEN WORKERS ON SITE

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE THERMOMETERS FOR REACH IN COOLERS

*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR ALL HAND SINKS, INCLUDING RESTROOMS

*21 RFSM - Not On Site

not on site

*22 Handlers-Certificate Not On Site

missing food handler cards

*29 Sanitizing solutions, testing devices

missing sanitizer solution in 3 compartment sink

*47 RFSM Certificate - Not Display

missing RFSM certifications

*34 Pest control-routine inspections for

missing current pest control tickets

*02 Cold Hold (41øF/45øF or below)

tomato sauce 69F

*42 cleaning hermetically sealed containers of food or visible soil before opening

dirty food lid containers

*29 Food thermometers provided and accessible

missing thermometers inside RI cooler units

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

*18 Toxic items labeling-non original container

label spray bottles correctly